Can just one-second measurement of chlorophyll a fluorescence be used to predict sulphur deficiency in radish (Raphanus sativus L. sativus) plants?

Current Plant Biology - Tập 19 - Trang 100096 - 2019
Izabela A. Samborska1, Hazem M. Kalaji1,2, Leszek Sieczko3, Wojciech Borucki4, Radosław Mazur5, Margarita Kouzmanova6, Vasilij Goltsev6
1Department of Plant Physiology, Faculty of Agriculture and Biology, Warsaw University of Life Sciences WULS-SGGW, 159 Nowoursynowska Str., 02-776, Warsaw, Poland
2Institute of Technology and Life Sciences (ITP), Falenty, Al. Hrabska 3, 05-090 Raszyn, Poland
3Department of Experimental Statistics and Bioinformatics, Faculty of Agriculture and Biology, Warsaw University of Life Sciences WULS-SGGW, 159 Nowoursynowska Str., 02-776, Warsaw, Poland
4Department of Botany, Faculty of Agriculture and Biology, Warsaw University of Life Sciences WULS-SGGW, 159 Nowoursynowska Str., 02-776, Warsaw, Poland
5Department of Metabolic Regulation, Faculty of Biology, University of Warsaw, 1 Miecznikowa Str., 02-096, Warsaw, Poland
6Department of Biophysics and Radiobiology, Faculty of Biology, Sofia University “St. Kliment Ohridski”, 8 Dragan Tzankov Blvd, 1164, Sofia, Bulgaria

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