Urinary Methoxyphenol Biomarkers and Woodsmoke Exposure: Comparisons in Rural Guatemala with Personal CO and Kitchen CO, Levoglucosan, and PM<sub>2.5</sub>

Environmental Science & Technology - Tập 41 Số 10 - Trang 3481-3487 - 2007
Michael Clark1, Michael Paulsen1, Kirk R. Smith1, Eduardo Canúz1, Christopher D. Simpson1
1Environmental Health Sciences, School of Public Health, University of California at Berkeley, 140 Warren Hall, Berkeley, California 94720, Environmental and Occupational Health Sciences, School of Public Health and Community Medicine, University of Washington, Box 357234, Seattle, Washington 98195-7234, and Centro de Estudios en Salud, Universidad Del Valle, Guatemala City, Guatemala

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