Chitosan: Structural modification, biological activity and application

International Journal of Biological Macromolecules - Tập 164 - Trang 4532-4546 - 2020
Wenjie Wang1, Changhu Xue1,2, Xiangzhao Mao1,2
1College of Food Science and Engineering, Ocean University of China, Qingdao 266003, China
2Laboratory for Marine Drugs and Bioproducts of Qingdao National Laboratory for Marine Science and Technology, Qingdao 266237, China

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International Journal of Biological Macromolecules

Tập 164

4532-4546

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