Climate change impacts on agricultural suitability and yield reduction in a Mediterranean region

Geoderma - Tập 374 - Trang 114453 - 2020
Sameh K. Abd-Elmabod1,2,3, Miriam Muñoz-Rojas4,5, Antonio Jordán2, Mariá Anaya-Romero6, Jonathan D. Phillips7, Laurence Jones8, Zhenhua Zhang3,9, Paulo Pereira10, Luuk Fleskens11, Martine van der Ploeg11, Diego de la Rosa12
1Soil and Water Use Department, Agricultural and Biological Research Division, National Research Centre, Cairo 12622, Egypt
2MED_Soil Research Group, Department of Crystallography, Mineralogy and Agricultural Chemistry, Seville University, Seville 41012, Spain
3Institute of Agricultural Resources and Environment, Jiangsu Academy of Agricultural Sciences, Nanjing, 210014, China
4Centre for Ecosystem Science, School of Biological, Earth and Environmental Sciences, University of New South Wales, Sydney, 2052 NSW, Australia
5School of Biological Sciences, The University of Western Australia, Perth 6009, WA, Australia
6Evenor-Tech, SLU ICT for land evaluation, Seville, Spain
7Earth Surface Systems Program, Department of Geography, University of Kentucky, Lexington, KY 40506-0027, USA
8Centre for Ecology & Hydrology (CEH-Bangor), Environment Centre Wales, Deiniol Road, Bangor LL57 2UW, UK
9School of Agriculture and Environment, The University of Western Australia, Crawley, WA 6009, Australia
10Environmental Management Centre, Mykolas Romeris University, Ateities, Vilnius LT-08303, Lithuania
11Wageningen University and Research, Soil Physics and Land Management Group, 6700 AA Wageningen, The Netherlands
12Earth Sciences Section, Royal Academy of Sciences, Seville 41012, Spain

Tài liệu tham khảo

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