Correction to: Microbiome definition re-visited: old concepts and new challenges

Microbiome - Tập 8 - Trang 1-1 - 2020
Gabriele Berg1, Daria Rybakova1, Doreen Fischer2, Tomislav Cernava1, Marie-Christine Champomier Vergès3, Trevor Charles4,5, Xiaoyulong Chen6, Luca Cocolin7, Kellye Eversole8, Gema Herrero Corral9, Maria Kazou10, Linda Kinkel11, Lene Lange12, Nelson Lima13, Alexander Loy14, James A. Macklin15, Emmanuelle Maguin3, Tim Mauchline16, Ryan McClure17, Birgit Mitter18, Matthew Ryan19, Inga Sarand20, Hauke Smidt21, Bettina Schelkle7, Hugo Roume22, G. Seghal Kiran23, Joseph Selvin24, Rafael Soares Correa de Souza25, Leo van Overbeek21, Brajesh K. Singh26,27, Michael Wagner14, Aaron Walsh28, Angela Sessitsch18, Michael Schloter2
1Institute of Environmental Biotechnology, Graz University of Technology, Graz, Austria
2Helmholtz Zentrum München, Oberschleissheim, Germany
3MICALIS, INRA, AgroParisTech, Université Paris-Saclay, Jouy-en-Josas, France
4Waterloo Centre for Microbial Research, University of Waterloo, Waterloo, Canada
5Metagenom Bio, Waterloo, Canada
6Guizhou Provincial Key Laboratory for Agricultural Pest Management of the Mountainous Region, Guizhou University, Guiyang, China
7Department of Agricultural, Forest and Food Sciences, University of Turin, Turin, Italy
8International Alliance for Phytobiomes Research, Lee’s Summit, USA
9MICA, INRA, Jouy-en-Josas, France
10Laboratory of Dairy Research, Department of Food Science and Human Nutrition, Agricultural University of Athens, Athens, Greece
11Department of Plant Pathology, University of Minnesota, St. Paul, USA
12BioEconomy, Research, & Advisory, Valby, Denmark
13CEB - Centre of Biological Engineering, University of Minho, Braga, Portugal
14Department of Microbial Ecology and Ecosystem Science, University of Vienna, Vienna, Austria
15Agriculture and Agri-Food Canada, Ottawa, Canada
16Sustainable Agriculture Sciences, Rothamsted Research, Harpenden, UK
17Biological Sciences Division, Pacific Northwest National Laboratory, Richland, USA
18Bioresources Unit, AIT Austrian Institute of Technology, Tulln, Austria
19CABI, Egham, UK
20Department of Chemistry and Biotechnology, Tallinn University of Technology, Tallinn, Estonia
21Laboratory of Microbiology, Wageningen University & Research, Wageningen, The Netherlands
22MGP, INRA, Jouy-en-Josas, France
23Dept of Food Science and Technology, Pondicherry University, Puducherry, India
24Department of Microbiology, Pondicherry University, Puducherry, India
25Genomics for Climate Change Research Center (GCCRC), Universidade Estadual de Campinas (UNICAMP), Campinas, Brazil
26Hawkesbury Institute for the Environment, Western Sydney University, Penrith, Australia
27Global Centre for Land-Based Innovation, Western Sydney University, Penrith, Australia
28Teagasc Food Research Centre, Co. Cork, Ireland

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An amendment to this paper has been published and can be accessed via the original article.

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