Duration of long-chain polyunsaturated fatty acids availability in the diet and visual acuity

Early Human Development - Tập 81 - Trang 197-203 - 2005
Sarah E. Morale1, Dennis R. Hoffman1, Yolanda S. Castañeda1, Dianna H. Wheaton1, Robert A. Burns2, Eileen E. Birch1,3
1Retina Foundation of the Southwest, 9900 N. Central Expressway, Suite 400, Dallas, TX 75231, USA
2Mead Johnson Nutritionals, Evansville, IN, United States
3University of Texas Southwestern Medical Center, Dallas, TX, United States

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