Colliding paradigms and trade-offs: Agri-food systems and value chain interventions

Global Food Security - Tập 26 - Trang 100439 - 2020
Kai Mausch1, Andrew Hall2, Caroline Hambloch3
1World Agroforestry (ICRAF), United Nations Avenue, Gigiri, Nairobi, Kenya, Post: PO Box 30677-00100, Nairobi, Kenya
2Commonwealth Scientific and Industrial Research Organisation (CSIRO), GPO BOX 1700, CANBERRA ACT, 2601, Australia
3International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), Chitedze Agricultural Research Station, PO Box 1096, Lilongwe, Malawi

Tài liệu tham khảo

Alston, 2020 Barrett, 2020, Actions now can curb food systems fallout from COVID-19, Nature Food, 10.1038/s43016-020-0085-y Bhavani, 2018, Review of agriculture-nutrition linkages in south asia, CAB Reviews, 13, 46 Benton, 2019, The paradox of productivity: agricultural productivity promotes food system inefficiency, Global Sustainability, 2, 1 Blanchard, 2017, Linked sustainability challenges and trade-offs among fisheries, aquaculture and agriculture, Nature Ecology and Evolution, 1, 1240, 10.1038/s41559-017-0258-8 Bouis, 2017, Improving nutrition through biofortification: a review of evidence from HarvestPlus, 2003 through 2016, Global Food Security, 12, 49, 10.1016/j.gfs.2017.01.009 Christensen, 2015, What is disruptive innovation?, Harv. Bus. Rev. Caron, 2018, Food systems for sustainable development: proposals for a profound four- Part Transformation, Agron. Sustain. Dev., 38, 41, 10.1007/s13593-018-0519-1 2015 Cohen, 2014, The growth of sustainability metrics Colchero, 2017, In Mexico, evidence of sustained consumer response two years after implementing A sugar-sweetened beverage tax, Health Aff., 36, 564, 10.1377/hlthaff.2016.1231 De la Peña, 2018, ume I De Marchi, 2013, The greening of global value chains: insights from the furniture industry, Compet. Change, 17, 299, 10.1179/1024529413Z.00000000040 Dercon, 2012 Devaux, 2018, Agricultural innovation and inclusive value-chain development: a review, J. Agribus. Dev. Emerg. Econ., 8, 99, 10.1108/JADEE-06-2017-0065 Donovan, 2014, Changing asset endowments and smallholder participation in higher value markets: evidence from certified coffee producers in Nicaragua, Food Pol., 44, 1, 10.1016/j.foodpol.2013.09.010 2019 Ebata, 2019, The effect of value chain interventions for staple crops: evidence from small-scale farmers in Nicaragua, J. Dev. Stud., 55, 581, 10.1080/00220388.2017.1408794 2013 2015 2017 2019 FAO, 2019 Fanzo, 2020, A research vision for food systems in the 2020s: defying the status quo, Global Food Security, 26, 10.1016/j.gfs.2020.100397 Gillespie, 2018, Leveraging agriculture for nutrition in South Asia: what do we know and what have we learnt, Food Pol., 82, 3, 10.1016/j.foodpol.2018.10.012 Gassner, 2019, Poverty eradication and food security through agriculture in Africa: rethinking objectives and entry points, Outlook Agric., 48, 309, 10.1177/0030727019888513 German, 2020, vol. 134 Glover, 2019, Principles of innovation to build nutrition-sensitive food systems in south asia, Food Pol., 82, 63, 10.1016/j.foodpol.2018.10.010 Grubinger, 2010 2007 Hall, 2016 Hall, 2017 Hall, 2019 Harris, 2014, Is rainfed agriculture really a pathway from poverty?, Agric. Syst., 123, 84, 10.1016/j.agsy.2013.09.005 Hawkes, 2006, Uneven dietary development: linking the policies and processes of globalization with the nutrition transition, obesity and diet-related chronic diseases, Glob. Health, 2, 4, 10.1186/1744-8603-2-4 Hawkes, 2011 Hawkes, 2012, Value chains for nutrition, 73 Herrmann, 2018, Food value chain linkages and household food security in Tanzania, Food Security, 10, 827, 10.1007/s12571-018-0792-5 Herrero, 2020, Innovation can accelerate the transition towards a sustainable food system, Nat Food, 1, 266, 10.1038/s43016-020-0074-1 Hirvonen, 2020, Affordability of the EAT–Lancet reference diet: a global analysis, Lancet Global Health, 8, e59, 10.1016/S2214-109X(19)30447-4 Hipel, 2015, A system of systems thinking in policy development: challenges and Opportunities Hoffmann, 2017, You get what you pay for: the link between price and food safety in Kenya, Agric. Econ., 48, 449, 10.1111/agec.12346 Horton, 2017, We need radical change in how we produce and consume food, Food Sec, 9, 1323, 10.1007/s12571-017-0740-9 Horton, 2017, An agenda for integrated system-wide interdisciplinary agri-food research, Food Security, 9, 195, 10.1007/s12571-017-0648-4 Humphrey, 2010 2014 2019 2020 IPES-Food, 2015 IPES-Food, 2020 2020 Kaplan, 2016 Kaplinsky, 2001 Knaepen, 2017 Maestre, 2017, Assessing food value chain pathways, linkages and impacts for better nutrition of vulnerable groups, Food Pol., 68, 31, 10.1016/j.foodpol.2016.12.007 Mausch, 2018, Households' aspirations for rural development through agriculture, Outlook Agric., 47, pp108, 10.1177/0030727018766940 Mausch, 2009, Export vegetable production in Kenya under EurepGAP standard: is large “more beautiful” than small?, J. Food Distrib. Res., 40, 115 Mayoux, 2008, Making the strongest links: a practical guide to mainstreaming gender analysis in value chain development Meynard, 2017, Designing coupled innovations for the sustainability transition of agrifood systems, Agric. Syst., 157, 330, 10.1016/j.agsy.2016.08.002 Mitchell, 2009 Nilsson, 2016, Policy: map the interactions between sustainable development goals, Nature, 534, 320, 10.1038/534320a Ofstehage, 2012, The construction of an alternative quinoa economy: balancing solidarity, household needs, and profit in San Agustín, Bolivia, Agric. Hum. Val., 29, 441, 10.1007/s10460-012-9371-0 Ogutu, 2020 Ponte, 2014, Explaining governance in global value chains: a modular theory-building effort, Rev. Int. Polit. Econ., 21, 195, 10.1080/09692290.2013.809596 Qureshi, 2015, Public policies for improving food and nutrition security at different scales, Food Security, 7, 393, 10.1007/s12571-015-0443-z Rapsomanikis, 2015 Ruel, 2013, Nutrition-sensitive interventions and programmes: how can they help to accelerate progress in improving maternal and child nutrition?, Lancet, 382, 536, 10.1016/S0140-6736(13)60843-0 Seville, 2011 Shilomboleni, 2020 Springer-Heinze, 2018, vol. 1 Tewes-Gradl, 2013 Ton, 2010, Development impacts of value chain interventions: how to collect credible evidence and draw valid conclusions in impact evaluations?, J. Chain Netw. Sci., 11 United Nations, 2019 2011 2019 Vellema, 2016, Global value chains and inclusive development: unpacking smallholder producers' agency, 201 Zagonari, 2020, Environmental sustainability is not worth pursuing unless it is achieved for ethical reasons, Palgrave Communications, 6, 108, 10.1057/s41599-020-0467-7