Comparative analysis of bioactive phenolic compounds composition from 26 medicinal plants

Saudi Journal of Biological Sciences - Tập 25 - Trang 631-641 - 2018
Oksana Sytar1,2, Irene Hemmerich3, Marek Zivcak4, Cornelia Rauh3, Marian Brestic4
1Research Center AgroBioTech, Slovak University of Agriculture, Nitra, A. Hlinku 2, 94976 Nitra, Slovak Republic
2Plant Physiology and Ecology Department, Taras Shevchenko National University of Kyiv, Institute of Biology, Volodymyrskya Str., 64, Kyiv, 01033, Ukraine
3Department of Food Biotechnology and Food Process Engineering, Institute of Food Technology and Food Chemistry TU Berlin, Königin-Luise-Str. 22, 14195 Berlin, Germany
4Department of Plant Physiology, Slovak University of Agriculture, Nitra, A. Hlinku 2, 94976 Nitra, Slovak Republic

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Saudi Journal of Biological Sciences

Tập 25

631-641

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