“We Are Our Own Worst Enemies”: A Qualitative Exploration of Sociocultural Factors in Dietetic Education Influencing Student-Dietitian Transitions

Journal of the Academy of Nutrition and Dietetics - Tập 122 - Trang 2036-2049.e4 - 2022
Janeane Dart1, Susan Ash1, Louise McCall1, Charlotte Rees2
1Department of Nutrition, Dietetics and Food, Faculty of Medicine, Nursing & Health Sciences, Monash University, Notting Hill, Victoria, Australia
2School of Health Sciences, College of Health, Medicine and Wellbeing, University of Newcastle, Callaghan, New South Wales, Australia

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