‘Omics’ approaches in developing combined drought and heat tolerance in food crops

Anjali Bhardwaj1, Poonam Devi1, Shikha Chaudhary1, Anju Rani1, Uday Chand Jha2, Shiv Kumar3, H. Bindumadhava4, P. V. Vara Prasad5, Kamal Dev Sharma6, Kadambot H. M. Siddique7, Harsh Nayyar1
1Department of Botany, Panjab University, Chandigarh, India
2Indian Institute of Pulses Research, Kanpur, India
3International Center for Agriculture Research in the Dry Areas (ICARDA), Rabat, Morocco
4Dr. Marri Channa Reddy Foundation (MCRF), Hyderabad, India
5Kansas State University, Manhattan, USA
6CSK H.P. Agricultural University, Palampur, India
7The UWA Institute of Agriculture, The University of Western Australia, Perth, Australia

Tóm tắt

Global climate change will significantly increase the intensity and frequency of hot, dry days. The simultaneous occurrence of drought and heat stress is also likely to increase, influencing various agronomic characteristics, such as biomass and other growth traits, phenology, and yield-contributing traits, of various crops. At the same time, vital physiological traits will be seriously disrupted, including leaf water content, canopy temperature depression, membrane stability, photosynthesis, and related attributes such as chlorophyll content, stomatal conductance, and chlorophyll fluorescence. Several metabolic processes contributing to general growth and development will be restricted, along with the production of reactive oxygen species (ROS) that negatively affect cellular homeostasis. Plants have adaptive defense strategies, such as ROS-scavenging mechanisms, osmolyte production, secondary metabolite modulation, and different phytohormones, which can help distinguish tolerant crop genotypes. Understanding plant responses to combined drought/heat stress at various organizational levels is vital for developing stress-resilient crops. Elucidating the genomic, proteomic, and metabolic responses of various crops, particularly tolerant genotypes, to identify tolerance mechanisms will markedly enhance the continuing efforts to introduce combined drought/heat stress tolerance. Besides agronomic management, genetic engineering and molecular breeding approaches have great potential in this direction.

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