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other provinces and regions in Vietnam and other country.\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cspan style=\"color: rgb(0, 0, 0);\">Address\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cspan style=\"color: rgb(0, 0, 0);\">Headquarters of Can Tho Journal of Medicine and Pharmacy, located Scientific Research and International Cooperation Office: 179 Nguyen Van Cu Street, An Khanh Ward, Ninh Kieu District, Can Tho City, Vietnam.\u003C\u002Fspan>\u003C\u002Fp>","\u003Cp>\u003Cspan style=\"color: rgb(0, 0, 0);\">Ngày 16\u002F7\u002F2015, Tạp chí Y Dược học Cần Thơ được cấp chỉ số quốc tế: ISSN 2354-1210.\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cspan style=\"color: rgb(0, 0, 0);\">Từ tháng 4\u002F2016, Tạp chí đã được Hội đồng Giáo sư ngành Y đưa vào danh sách các tạp chí khoa học Y học được tính điểm công trình 0-0,5 điểm cho một bài báo đăng.\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cspan style=\"color: rgb(0, 0, 0);\">Năm 2020 Tạp chí Y Dược học Cần Thơ đã được phê duyệt vào danh mục của các Hội đồng Giáo sư ngành Dược học được tính điểm công trình 0-0,5 điểm cho một bài báo đăng.\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cspan style=\"color: rgb(0, 0, 0);\">Tạp chí Y Dược học Cần Thơ ra 12 số\u002Fnăm, 180-200 trang\u002Fsố.\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cspan style=\"color: rgb(0, 0, 0);\">Từ tháng 12\u002F2022 Tạp chí Y Dược học Cần Thơ là thành viên của hệ thống Crossref và từ tháng 01\u002F2023 tạp chí thực hiện bình duyệt online kín 2 chiều nhằm tăng tính minh bạch, tin cậy của các công trình nghiên cứu khoa học và đảm bảo tốt nhất chất lượng khoa học của bài viết.\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cspan style=\"color: rgb(0, 0, 0);\">Tôn chỉ, mục đích và phạm vi của tạp chí\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cspan style=\"color: rgb(0, 0, 0);\">Tôn chỉ và mục đích hoạt động của tạp chí: xuất bản nhằm mục đích phổ biến kết quả từ các đề tài nghiên cứu khoa học; giao lưu trao đổi khoa học, chia sẻ kinh nghiệm, học tập, đồng thời cập nhật thông tin khoa học mới trong các lĩnh vực y, sinh, dược học trong và ngoài nước.\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cspan style=\"color: rgb(0, 0, 0);\">Phạm vi của tạp chí: Tạp chí xuất bản được chia thành 3 chuyên mục: (i) Bài báo nghiên cứu khoa học là kết quả công trình nghiên cứu khoa học có giá trị đã được triển khai nghiên cứu, (ii) Bài tổng quan y, sinh, dược học: phục vụ mục tiêu đào tạo liên tục trong lĩnh vực y, sinh, dược học; nhằm hệ thống hóa những kiến thức kinh điển và hiện đại; (iii) Thông tin cập nhật kiến thức mới về y, sinh, dược học trong nước và trên thế giới.\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cspan style=\"color: rgb(0, 0, 0);\">Chính sách truy cập mở\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cspan style=\"color: rgb(0, 0, 0);\">Tạp chí Y Dược học Cần Thơ áp dụng chính sách truy cập mở đối với các bài báo đã xuất bản đến với độc giả, nhằm mở rộng cơ hội tiếp cận các kết quả nghiên cứu chất lượng cao và tăng cường trao đổi kiến thức. Tạp chí đăng tải trực tuyến (miễn phí) toàn văn các bài báo được công bố trên website của Tạp chí (https:\u002F\u002Ftapchi.ctump.edu.vn).\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cspan style=\"color: rgb(0, 0, 0);\">Đạo đức xuất bản\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cspan style=\"color: rgb(0, 0, 0);\">Tạp chí Y Dược học Cần Thơ cam kết tuân thủ đạo đức xuất bản phù hợp với các hướng dẫn và tiêu chuẩn của the Committee on Publication Ethics (COPE), tuân thủ các nguyên tắc của COPE’s Core Practices, Best Practices Guidelines for Journal Editors và Guidelines on Good Publication Practices.\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cspan style=\"color: rgb(0, 0, 0);\">Bản thảo bài báo chỉ được chấp nhận khi được tác giả chịu trách nhiệm chính cam kết các nội dung sau: Các nội dung của bản thảo chưa được đăng tải toàn bộ hoặc một phần ở các tạp chí khác; Tất cả các tác giả đều có đóng góp một cách đáng kể vào quá trình nghiên cứu hoặc chuẩn bị bản thảo và cùng chịu trách nhiệm về các nội dung của bản thảo; Tuân thủ các biện pháp đảm bảo đạo đức nghiên cứu (ví dụ thỏa thuận đồng ý tham gia nghiên cứu).\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cspan style=\"color: rgb(0, 0, 0);\">Cam kết bảo mật\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cspan style=\"color: rgb(0, 0, 0);\">Tạp chí cam kết thực hiện và tuân thủ các quy định của luật và các văn bản hướng dẫn liên quan đến bảo mật thông tin cá nhân trên không gian mạng. Các thông tin mà người dùng (tác giả, độc giả, biên tập viên, người phản biện) nhập vào các biểu mẫu trên Hệ thống Quản lý xuất bản trực tuyến của tạp chí chỉ được sử dụng vào các mục đích đã được tuyên bố rõ ràng và sẽ không được cung cấp cho bất kỳ bên thứ ba nào khác, hay dùng vào bất kỳ mục đích nào khác.\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cspan style=\"color: rgb(0, 0, 0);\">Phí gửi bài\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cspan style=\"color: rgb(0, 0, 0);\">Lệ phí gửi đăng bài: 1.000.000đ\u002Fbài báo\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cspan style=\"color: rgb(0, 0, 0);\">Lệ phí gửi đăng nhanh: 1.500.000đ\u002Fbài báo\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cspan style=\"color: rgb(0, 0, 0);\">Đối với tác giả là cán bộ viên chức thuộc Trường Đại học Y Dược Cần Thơ thì được hỗ trợ 50% lệ phí gửi đăng bài.\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cspan style=\"color: rgb(0, 0, 0);\">Đối với sinh viên thực hiện đề tài nghiên cứu khoa học cấp trường được hỗ trợ 100% lệ phí đăng bài ( Tác giả gửi đính kèm “ Quyết định về việc giao tổ chức thực hiện đề tài nghiên cứu khoa học cấp Trường của sinh viên”).\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cspan style=\"color: rgb(0, 0, 0);\">Hình thức nộp lệ phí:\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cspan style=\"color: rgb(0, 0, 0);\">1. Tiền mặt:\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cspan style=\"color: rgb(0, 0, 0);\">Nộp trực tiếp tại Phòng Tài chính - Kế toán, Trường Đại học Y Dược Cần Thơ, số 179 Nguyễn Văn Cừ, P. An Khánh, Q. Ninh Kiều, thành phố Cần Thơ.\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cspan style=\"color: rgb(0, 0, 0);\">2. Chuyển khoản:\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cspan style=\"color: rgb(0, 0, 0);\">Tên Tài khoản: Trường ĐHYD Cần Thơ, Số TK: 0111000115668, tại ngân hàng Vietcombank chi nhánh Cần Thơ.\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cspan style=\"color: rgb(0, 0, 0);\">Thời gian: Áp dụng từ ngày 01\u002F02\u002F2023.\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cspan style=\"color: rgb(0, 0, 0);\">* Phí gửi bài không được hoàn trả khi bài viết bị từ chối hoặc tác giả xin rút bài viết.\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cspan style=\"color: rgb(0, 0, 0);\">Quy trình phản biện bài báo\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cspan style=\"color: rgb(0, 0, 0);\">Tạp chí Y Dược học Cần Thơ thực hiện quy trình phản biện kín hai chiều nghiêm ngặt. Danh tính của những người phản biện không được tiết lộ cho các tác giả và ngược lại. Quy trình thẩm định bài báo đăng gồm các bước sau:\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cspan style=\"color: rgb(0, 0, 0);\">Tiếp nhận bản thảo\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cspan style=\"color: rgb(0, 0, 0);\">Tác giả liên hệ gửi bản thảo đến Tạp chí qua hệ thống trực tuyến tại website: https:\u002F\u002Ftapchi.ctump.edu.vn. Hướng dẫn về cách đăng ký, gửi bài và chuẩn bị bản thảo được cung cấp trên website của Tạp chí.\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cspan style=\"color: rgb(0, 0, 0);\">Sàng lọc sơ bộ\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cspan style=\"color: rgb(0, 0, 0);\">Sau khi Tòa soạn nhận được bài báo của tác giả, Ban Thư ký sẽ tiến hành kiểm tra sơ bộ bài báo (các yêu cầu về nội dung và hình thức). Những bài báo không đúng quy cách hoặc có nội dung không phù hợp hoặc vi phạm bản quyền sẽ bị từ chối (Ban Thư ký thông báo phản hồi đến tác giả trong vòng 1 tuần). Những bài báo đủ điều kiện, được Ban Thư ký tòa soạn chuyển đến Ban Biên tập có cùng chuyên môn với nội dung bài báo để đề xuất người phản biện. Thời gian kể từ khi Ban Biên tập nhận bài báo đến khi đề xuất người phản biện bài báo chậm nhất là 5 ngày.\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cspan style=\"color: rgb(0, 0, 0);\">Vòng phản biện\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cspan style=\"color: rgb(0, 0, 0);\">1. Ban Thư ký gửi bài và yêu cầu phản biện đến 02 phản biện độc lập.\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cspan style=\"color: rgb(0, 0, 0);\">2. Các phản biện gởi nhận xét cho Ban Thư ký. Thời gian từ khi gửi bài cho phản biện đến khi nhận ý kiến của phản biện tối đa là 20 ngày.\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cspan style=\"color: rgb(0, 0, 0);\">Xử ký kết quả phản biện\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cspan style=\"color: rgb(0, 0, 0);\">1. Nếu ý kiến đồng ý cho đăng và không cần chỉnh sửa, Ban Thư ký tiếp tục đăng bài theo qui trình.\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cspan style=\"color: rgb(0, 0, 0);\">2. Nếu ý kiến đồng ý đăng và cần chỉnh sửa, Ban Thư ký sẽ thông tin đến tác giả chỉnh sửa theo yêu cầu của người phản biện. Thời gian chỉnh sửa và gửi lại kéo dài không quá 2 tuần, từ khi tác giả bài báo nhận được thông tin (Quá trình này có thể lặp lại tối đa 2 lần\u002F1 bài báo). Khi có sự thống nhất, đồng ý của người phản biện; bài báo được tiếp tục đăng theo qui trình.\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cspan style=\"color: rgb(0, 0, 0);\">3. Những bài báo có chất lượng không đạt yêu cầu, cả 2 phản biện không đồng ý cho đăng sẽ bị Tòa soạn từ chối đăng.\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cspan style=\"color: rgb(0, 0, 0);\">Xuất bản\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cspan style=\"color: rgb(0, 0, 0);\">1. Ban Thư ký tổng hợp các bản thảo đã được tác giả hoàn thiện sau thẩm định trình Ban Biên tập xem xét, Tổng Biên tập phê duyệt, quyết định bài đăng theo các tiêu chí: sự phù hợp nội dung với tôn chỉ và mục đích, thể loại bài viết (ưu tiên các bài có bài có nghiên cứu chuyên sâu, hàm lượng khoa học cao), đóng góp mới bài báo, bài báo được ưu tiên đăng trong số gần nhất của Tạp chí theo thứ tự: tính thời sự, chất lượng bài báo và thời gian gửi bài.\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cspan style=\"color: rgb(0, 0, 0);\">2. Ban Biên tập và Ban Thư ký biên tập bản thảo, chế bản, đọc rà soát lỗi. Thời gian hoàn thành từ 10-15 ngày.\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cspan style=\"color: rgb(0, 0, 0);\">3. Ban Thư ký có trách nhiệm thông báo cho tác giả bài báo (bằng e-mail) về tình hình phê duyệt bài báo, thời gian, số kỳ, tập xuất bản bài báo theo qui định.\u003C\u002Fspan>\u003C\u002Fp>\u003Cp>\u003Cbr>\u003C\u002Fp>\u003Cp>\u003Cspan style=\"color: rgb(0, 0, 0);\">4. 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Bact., 25, 94, 10.1111\u002Fj.1365-2672.1962.tb01124.x\nBarnes, 1965, The bacteroides of poultry caeca and their relationship with human strains, Ernährungsforsch., 10, 289\nBarnes, 1968, Anaerobic gram-negative nonsporing bacteria from the caeca of poultry, J. appl. Bact., 31, 530, 10.1111\u002Fj.1365-2672.1968.tb00402.x\nBarnes, 1970, The isolation and properties of the predominant anaerobic bacteria in the caeca of chickens and turkeys, Brit, poult. Sci., 11, 467, 10.1080\u002F00071667008415842\nBarnes, 1972, Some properties of the non-sporing anaerobes from poultry caeca, J. appl. Bact., 35, 241, 10.1111\u002Fj.1365-2672.1972.tb03696.x\nBeerens, 1970, Report of the international committee on nomenclature of bacteria, taxonomic subcommittee for gram-negative anaerobic rods, Int. J. system. Bact., 20, 297, 10.1099\u002F00207713-20-3-297\nCato, 1976, Designation of the neotype strain of Bacteroides hypermegas. Harrison and Hansen, Int. J. system. Bact., 26, 494, 10.1099\u002F00207713-26-4-494\nFritsche, 1975, Investigations on the structure of the sphingolipids of the genus Bacteroides, Zbl. Bakt. Hyg., I. Abt. Orig. A, 233, 64\nGoldberg, 1964, Unusual Bacteroides-like organisms, J. Bact., 87, 737, 10.1128\u002FJB.87.3.737-742.1964\nHarrison, 1950, The bacterial flora of the cacal feces of healthy turkeys, J. Bact., 59, 197, 10.1128\u002FJB.59.2.197-210.1950\nHarrison, 1963, Bacteroides hypermegas nov. sp. Antonie v, Leeuwenhoek, 29, 22, 10.1007\u002FBF02046035\nHoldeman, 1974, Genus Bacteroides Castellani and Chalmers 1919, 385\nJackson, 1971, Taxonomic status of facultative and strictly anaerobic “corroding bacilli” that have been classified as Bacteroides corrodens, J. Med. Microbiol., 4, 171, 10.1099\u002F00222615-4-2-171\nKaneuchi, 1978, Bacteroides microfusus, a new species from the intestines of calves, chickens and Japanese quails, Int. J. system. Bact., 28, 478, 10.1099\u002F00207713-28-4-478\nKunsman, 1973, Characterization of the lipids of six strains of Bacteroides ruminicola, J. Bact., 113, 1121, 10.1128\u002FJB.113.3.1121-1126.1973\nKunsman, 1974, Comparison of the sphingolipid content of rumen Bacteroides species, Appl. Microbiol., 28, 1088, 10.1128\u002FAEM.28.6.1088-1089.1974\nLa Bach, 1974, Identification of ceramide phosphorylethanolamine and ceramide phosphorylglycerol in the lipids of an anaerobic bacterium, J. Lipid Res., 10, 528, 10.1016\u002FS0022-2275(20)43045-7\nMitsuoka, 1974, Bacteroides multiacidus, a. new species from the feces of humans and pigs, Int. J. system. Bact., 24, 35, 10.1099\u002F00207713-24-1-35\nMitsuoka, 1980, Anaerobic bacteria as normal flora in animals, 53\nMiyagawa, 1978, Distribution of sphingolipids in Bacteroides species, J. gen. appl. Microbiol., 24, 341, 10.2323\u002Fjgam.24.341\nMiyagawa, 1979, Cellular fatty acid composition in gram-negative obligately anaerobic rods, J. gen. appl. Microbiol., 25, 41, 10.2323\u002Fjgam.25.41\nMiyagawa, 1981, Peptidoglycan composition of gram-negative obligately anaerobic rods, J. gen. appl. Microbiol., 27, 199, 10.2323\u002Fjgam.27.199\nRizza, 1970, Lipids of Bacteroides melaninogenicus, J. Bact., 101, 84, 10.1128\u002FJB.101.1.84-91.1970\nShah, 1980, Fatty acid and isoprenoid quinone composition in the classification of Bacteroides melaninogenicus and related taxa, J. appl. Bact., 48, 75, 10.1111\u002Fj.1365-2672.1980.tb05209.x\nShah, 1982, Biochemical and chemical studies on Bacteroides multiacidus and Bacteroides hypermegas, J. appl. Bact.\nShah, 1982, Genus Bacteroides: a chemotaxonomical approach, J. appl. Bact.\nShah, 1982, Dehydrogenase patterns in the taxonomy of Bacteroides, J. gen. Microbiol\nStoffel, 1975, Sphingolipid metabolism in Bacteroideaceae, Hoppe-Seyler's Z. Physiol. Chem., 356, 715, 10.1515\u002Fbchm2.1975.356.s1.715\nWhite, 1969, Characterisation of the iso-branched sphinganines from the ceramide phospholipids of Bacteroides melaninogenicus, Biochim. Biophys. Acta, 187, 527, 10.1016\u002F0005-2760(69)90050-2\nWhite, 1970, Ceramide phosphorylglycerol phosphate. 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Microbiol., 23, 1, 10.1139\u002Fm77-001\nJensen, 1978, Selective effects of the chemical pollutants upon potential pathogens in the natural marine flora of Vibrios and related organisms associated with seasonal epizootics of Vibrio diseases in salt water fishes in polluted coastal areas, 43\nJensen, 1979, The ulcus-syndrome in cod (Gadus morhua). III. A preliminary virological report, Nord. Vet.-Med., 31, 436\nJosef son, 1972, Automatic spectrophotometric procedures for the determination of the total amount of dissolved carbohydrates in sea water, Deep-Sea Res., 19, 385\nKaneko, 1973, Ecology of Vibrio parahaemolyticus in Chesapeake Bay, J. Bact., 113, 24, 10.1128\u002FJB.113.1.24-32.1973\nKaneko, 1975, Adsorption of Vibrio parahaemolyticus onto chitin and copepods, Appl. Microbiol., 29, 269, 10.1128\u002FAEM.29.2.269-274.1975\nKaneko, 1978, The annual cycle of Vibrio parahaemolyticus in Chesapeake Bay, Microbial Ecol., 4, 135, 10.1007\u002FBF02014284\nKaroleff, 1973, Bestämming av nitrit och nitrat i vatten, Interkalibrering av metoder for bestämming av nitrat och total nitrogen. (Determination of nitrite and nitrate in water. Intercalibration of methods for determination of nitrate and totale nitrogen). Nordforsk Miljövardssekretariatet, Finland, 3, 31\nLarsen, 1978, Water pollution and the ulcer syndrome in the cod (Gadus morhua), Vet. Sci. Com., 2, 207, 10.1007\u002FBF02291450\nLarsen, 1979, The ulcus-syndrome in cod (Gadus morhua). II. A bacteriological investigation, Nord. Vet.-Med., 31, 289\nLarsen, 1981, Indflydelse af pH, temperatur og NaCl-koncentration pâ vœkst af Vibrio alginolyticus og Vibrio anguillarum. (Influence of pH, temperature and NaCl-concentration on growth of Vibrio alginolyticus and Vibrio anguillarum), Miljoprojekter, 32, 133\nLarsen, 1981, Vaekst af Vibrio anguillarum i havvand og 0.5% NaCl-opløsning samt betydningen af tilsætning af forskellige kulhydrater og pepton (Growth of Vibrio anguillarum in sea water and 0.5% NaCl solution, the importance of addition of carbohydrates and peptone), Miljoprojekter, 32, 148\nListon, 1973, Distribution of Vibrio parahaemolyticus in the natural environment, J. Milk Food Technol., 36, 113, 10.4315\u002F0022-2747-36.2.113\nMarshall, 1971, Mechanism of the initial events in the sorption of marine bacteria to surfaces, J. gen. Microbiol., 68, 337, 10.1099\u002F00221287-68-3-337\nMeadows, 1971, The attachment of bacteria to solid surfaces, Arch. Mikrobiol., 75, 374, 10.1007\u002FBF00407699\nMuroga, 1967, Vibrio anguillarum from an endemic disease of Ayu in Lake Hamana, Bull. Jap. Soc. Sci. Fish., 33, 636, 10.2331\u002Fsuisan.33.636\nNishibuchi, 1977, Pathogenic Vibrio isolated from cultured eels — III. NaCl tolerance and flagellation, Fish Path., 12, 87, 10.3147\u002Fjsfp.12.87\nOlafson, 1975, Vibriosis in fish, 22\nShinoda, 1980, Ecological study on pathogenic marine vibrios, 62\nSimidu, 1971, Bacterial flora of phyto- and Zooplankton in the inshore waters of Japan, Canad. J. Microbiol., 17, 1157, 10.1139\u002Fm71-184\nSimidu, 1974, Quantitative and qualitative variations of bacterial population in polluted and non-polluted marine environment, 395\nZoBell, 1943, The effect of solid surfaces upon bacterial activity, J. 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Bact., 40, 163, 10.1111\u002Fj.1365-2672.1976.tb04164.x\nHolbrook, 1977, The classification of Bacteriodes melaninogenicus and related species, J. appl. Bact., 42, 259, 10.1111\u002Fj.1365-2672.1977.tb00691.x\nHoldeman, 1974, Gram-negative anaerobic bacteria, 384\nLeadbetter, 1979, Capnocytophaga: I. General characteristics, taxonomic considerations and significance, Arch. Microbiol., 122, 9, 10.1007\u002FBF00408040\nLoescbe, 1964, Bacteroides oralis, Proposed new species isolated from the oral cavity of Man, J. Bact., 88, 1329, 10.1128\u002FJB.88.5.1329-1337.1964\nShah, 1981, DNA base composition, DNA-DNA reassociation and isoelectricfocusing of proteins of strains designated Bacteroides oralis, FEMS Lett. In Press\nShah, 1979, Problems with the taxonomy of Bacteroides oralis, Int. Ass. Dent. Res. (British Division), 132\nShah, 1980, Fatty acid and isoprenoid quinone composition in the classification of Bacteroides melaninogenicus and related taxa, J. appl. Bact., 48, 75, 10.1111\u002Fj.1365-2672.1980.tb05209.x\nShah, 1979, Taxonomic studies on Bacteroides melaninogenicus, Bacteroides oralis, Bacteroides ruminicola and related organisms, Res. Clin. Forums, 1, 51\nSkerman, 1980, Approved Lists of Bacteriological Names, Int. J. system. Bact., 30, 225\nvan Steenbergen, 1980, Taxonomic studies on Bacteroides oralis, Antonie v. Leeuwenhoek, 46, 231, 10.1007\u002FBF00444083\nWilliams, 1980, Enzyme patterns in bacterial classification and identification, 299",{"EN":987},"Bacteroides buccalis, sp. nov., Bacteroides denticola, sp. nov., and Bacteroides pentosaceus, sp. nov., new species of the genus Bacteroides from the oral cavity",{"VOID":989},"10.1016\u002Fs0721-9571(81)80004-x","https:\u002F\u002Fwww.sciencedirect.com\u002Fscience\u002Farticle\u002Fpii\u002FS072195718180004X",[992,1006],{"id":993,"sortIndex":115,"researcher":26,"roles":994,"affiliations":995,"properties":1004},"0bf2a4b6-5057-4872-83d1-4b4ad7d4d4a9",[680],[996],{"id":26,"sortIndex":36,"affiliation":997,"properties":26},{"id":998,"createTime":999,"updateTime":999,"relativeEntities":1000,"slug":26,"properties":1001,"entityType":98,"verifyStatus":28,"verifyTime":26,"verifyNote":26,"syncStatus":28,"languages":26,"translateLanguages":26,"viewCount":36},"f216e302-3cd0-47c5-9f10-0771ffb7f040","2023-12-03T03:32:00.755+00:00",[],{"title":1002},{"VI":1003},"Department of Microbiology, National Institute for Research in Dairying, Shinfield, Reading RG29AT, United Kingdom",{"title":1005},{"VI":692},{"id":1007,"sortIndex":36,"researcher":26,"roles":1008,"affiliations":1009,"properties":1018},"7c8c1716-328d-498d-bfeb-f76109ea6592",[680],[1010],{"id":26,"sortIndex":36,"affiliation":1011,"properties":26},{"id":1012,"createTime":1013,"updateTime":1013,"relativeEntities":1014,"slug":26,"properties":1015,"entityType":98,"verifyStatus":28,"verifyTime":26,"verifyNote":26,"syncStatus":28,"languages":26,"translateLanguages":26,"viewCount":36},"d2d28c23-a4d7-4595-bca6-f237f112f144","2024-02-08T03:07:02.657+00:00",[],{"title":1016},{"VI":1017},"Department of Oral Microbiology, London Hospital Medical College, London E1 2AD, United Kingdom",{"title":1019},{"VI":707},{"url":990,"publisher":1021,"properties":1029},{"id":711,"createTime":712,"updateTime":713,"relativeEntities":1022,"slug":715,"properties":1023,"entityType":24,"verifyStatus":28,"verifyTime":26,"verifyNote":26,"syncStatus":28,"languages":26,"translateLanguages":26,"viewCount":36,"subjectFields":1026,"manageAffiliations":1027,"indexDatabases":1028,"url":26,"thumbnailPath":26,"statistic":26,"gsStatistic":26,"type":26,"analyzePriority":26},[],{"issn":1024,"title":1025},{"VOID":718},{"EN":720},[],[],[],{"volume":1030,"pages":1031},{"VOID":883},{"VOID":1032},"235-241","1981-10-01",{"id":1035,"createTime":1036,"updateTime":1037,"relativeEntities":1038,"slug":1039,"properties":1040,"entityType":673,"verifyStatus":25,"verifyTime":1037,"verifyNote":674,"syncStatus":28,"languages":26,"translateLanguages":26,"viewCount":36,"primaryUrl":1047,"fullTextUrl":26,"authors":1048,"publicationType":708,"publisherRelationship":1115,"citationCount":26,"citationInfo":26,"publishDate":886,"publishYear":887,"citationAnalyzeStatus":28,"lastCitationAnalyze":26,"indexDatabases":26,"openAccess":26,"references":26,"isForceReanalyzing":731},"e1ad1b91-ef8d-4b0f-b212-6005f13bcf73","2024-01-09T05:05:00.695+00:00","2025-02-21T12:41:13.266+00:00",[],"Stoffwechselprodukte-von-mikroorganismen-201-Mitteilung-Ansatrienin-A-und-B-fungistatische-antibiotika-aus-Streptomyces-collinus",{"references":1041,"title":1043,"doi":1045},{"VOID":1042},"Aizawa, 1971, Resistaphylin, a new antibiotic, I. Production, isolation and properties, J. Antibiotics, 24, 393, 10.7164\u002Fantibiotics.24.393\nArmstrong, 1965, An antifungal triene from a Streptomyces sp, Nature, 206, 399, 10.1038\u002F206399b0\nAsai, 1979, Isolation, chemical characterization and structure of ansamitocin, an new antitumor ansamycin antibiotic, Tetrahedron, 35, 1079, 10.1016\u002FS0040-4020(01)93726-3\nAszalos, 1968, Trienine, an antitumor triene antibiotic, J. Antibiotics, 21, 611, 10.7164\u002Fantibiotics.21.611\n1974\nBrufani, 1979, Degradation studies of Naphthomycin, J. Antibiotics, 32, 167, 10.7164\u002Fantibiotics.32.167\nCoronelli, 1967, Mycotrienin, a new polyene antibiotic isolated from streptomyces, J. Antibiotics, 20, 329\nDe Rosa, 1974, Origin of Cyclohexanecarboxylic acid in Bacillus acidocaldarius, Phytochemistry, 13, 1793, 10.1016\u002F0031-9422(74)85091-0\nHammond, 1977, Biological activity of polyene antibiotics, Vol. 14, 105\nHütter, 1967, Systematik der Streptomyceten, 6\nIwai, 1980, Herbimycin B, a new benzo-quinonoid ansamycin with anti-TMV and herbicidal activities, J. Antibiotics, 33, 1114, 10.7164\u002Fantibiotics.33.1114\nKakinuma, 1979, The structure of asukamycin, a possible shunt metabolite from 3-dehydroquinic acid in the shikimate pathway, J. Amer. Chem. Soc., 101, 3402, 10.1021\u002Fja00506a056\nKeller-Schierlein, 1973, Chemie der Makrclid-Antibiotica, Fortschr. Chem. Org. Naturstoffe, 30, 313\nKupchan, 1972, Maytansine, a novel antileukemic ansa macrolide from Maytenus ovatus, J. Amer. Chem. Soc., 94, 1354, 10.1021\u002Fja00759a054\nKupchan, 1974, Novel Maytansinoids. Structural interrelations and requirements for antileukemic activity, J. Amer. Chem. Soc., 96, 3706, 10.1021\u002Fja00818a086\nKupchan, 1975, Novel maytansinoids. Naturally occuring and synthetic antileukemic esters of maytansinol, J. Amer. Chem. Soc., 97, 5294, 10.1021\u002Fja00851a054\nLaatsch, 1979, Identifizierung seltener Aminosäuren durch Mikrodansylierung, J. Chromatogr., 173, 398, 10.1016\u002FS0021-9673(00)92310-0\nMuroi, 1980, The structures of macbecin I and II, new antitumor antibiotics, Tetrahedron Lett., 309, 10.1016\u002FS0040-4039(00)71198-1\nOmura, 1979, Structure of herbimycin, a new ansamycin antibiotic, Tetrahedron Lett., 4323, 10.1016\u002FS0040-4039(01)86578-3\nPoltorak, 1972, Triene, an antifungal antibiotic, its isolation and properties, Antibiotiki, 17, 738\nPoltorak, 1974, Production of triene antibiotic by Actinomyces robefuscus Krassilnikov, Vinogradova, 1960, Antibiotiki, 19, 99\nPretsch, 1976\nSasaki, 1970, Geldanamycin I, Structure assignment. J. Amer. Chem. Soc., 92, 7591, 10.1021\u002Fja00729a018\nSchröder, 1974, Die Konstitution des Manumycins\nSeubert, 1977, Synthesis and properties of praziquantel, a novel broad spectrum anthelmintic with excellent activity against Schistosomes and Cestodes, Experientia, 33, 1036, 10.1007\u002FBF01945954\nStern, 1970\nSwindells, 1978, The x-ray crystal structure of rapamycin, C51H79NO13, Canad. J. Chem., 56, 2491, 10.1139\u002Fv78-407\nTanida, 1980, Ansamitocins, maytansinoid antitumor antibiotics, J. Antibiotics, 33, 192, 10.7164\u002Fantibiotics.33.192\nVan Etten, 1973, Differential sensitivity of fungi to pisatin and to phaeollin, Phytopath., 63, 1477, 10.1094\u002FPhyto-63-1477\nVertesy, 1972, Proticin, a new phosphorus — containing antibiotic, II. Characterization and chemical studies, J. Antibiotics, 25, 4, 10.7164\u002Fantibiotics.25.4",{"EN":1044},"Stoffwechselprodukte von mikroorganismen 201. 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Rev., 43, 260, 10.1128\u002FMMBR.43.2.260-296.1979\nBeale, 1974, The biosynthesis of δ-aminolevulinic acid in higher plants. I. Accumulation of δ-aminolevulinic acid in greening plant tissues, Plant Physiol., 53, 291, 10.1104\u002Fpp.53.2.291\nDiekert, 1980, The effect of nickel on carbon monoxide dehydrogenase formation in Clostridium thermoaceticum and Clostridium formicoaceticum, FEMS Lett., 7, 187, 10.1111\u002Fj.1574-6941.1980.tb01622.x\nDiekert, 1980, Nickel, a component of factor F430 from Methanobacterium thermoautotrophicum, Arch. Microbiol., 124, 103, 10.1007\u002FBF00407036\nDiekert, 1980, Nickel dependence of factor F430 content in Methanobacterium thermoautotrophicum, Arch. Microbiol., 127, 273, 10.1007\u002FBF00427204\nDiekert, 1980, Incorporatation of 8 succinate per mol nickel into factors F430 by Methanobacterium thermoautotrophicum, Arch. Microbiol., 128, 256, 10.1007\u002FBF00406169\nDiekert, 1980, Biosynthetic evidence for a nickel tetrapyrole structure factor F430 from Methanobacterium thermoautotrophicum, FEBS Lett., 119, 118, 10.1016\u002F0014-5793(80)81011-8\nDiekert, 1981, Nickel requirement and factor F430 content of methanogenic bacteria, J. Bact., 10.1128\u002FJB.148.2.459-464.1981\nEllefson, 1981, Component C of the methylreductase system of Methanobacterium, J. Biol. Chem., 256, 4259, 10.1016\u002FS0021-9258(19)69427-5\nFuchs, 1978, Evidence for an incomplete reductive carboxylic acid cycle in Methanobacterium thermoautotrophicum, Arch. Microbiol., 118, 121, 10.1007\u002FBF00406084\nFuchs, 1978, Function of fumarate reductase in methanogenic bacteria (Methanobacterium), Arch. Microbiol., 119, 215, 10.1007\u002FBF00964276\nGunsalus, 1978, Chromophoric factors F342 and F430 of Methanobacterium thermoautotrophicum, FEMS Lett., 3, 191, 10.1111\u002Fj.1574-6968.1978.tb01916.x\nJaenchen, 1981, Incorporation of methionine derived methyl groups into factor F430 by Methanobacterium thermoautotrophicum, FEBS Lett., 130, 133, 10.1016\u002F0014-5793(81)80681-3\nJaenchen, 1981, Inhibition of factor F430 synthesis by levulinic acid in Methanobacterium thermoautotrophicum, FEMS Lett.,, 12, 167, 10.1111\u002Fj.1574-6968.1981.tb07634.x\nKrzycki, 1980, Quantification of corrinoids in methanogenic bacteria, Curr. Microbiol., 3, 243, 10.1007\u002FBF02602456\nNandi, 1968, δ-Aminolevulinic acid dehydratase of Rhodopseudomonas spheroides. III. Mechanism of phorphobilinogen synthesis, J. Biol. Chem., 243, 1236, 10.1016\u002FS0021-9258(19)56978-2\nRomesser, 1982, CDR Factor, a New Coenzyme Required for Carbon Dioxide Reduction to Methane by Extracts of Methanobacterium, Zbl. Bakt. Hyg., I.Abt. Orig. C, 3, 271\nScherer, 1981, Effects of trace elements and vitamins on the growth of Methanosarcina barkeri, Acta Biotechnol., 1, 57, 10.1002\u002Fabio.370010108\nSchönheit, 1979, Nickel, cobalt, and molybdenum requirement for growth of Methanobacterium thermoautotrophicum, Arch. Microbiol., 123, 105, 10.1007\u002FBF00403508\nShemin, 1953, δ-Aminolevulinic acid, its role in the biosynthesis of porphyrins and purines, J. Amer. Chem. Soc., 75, 4873, 10.1021\u002Fja01115a546\nTaylor, 1974, Structure and methylation of coenzyme M (HSCH2CH2SO3), J. Biol. Chem., 249, 4879, 10.1016\u002FS0021-9258(19)42403-4\nThauer, 1977, Energy conservation in chemotrophic anaerobic bacteria, Bact. Rev., 41, 100, 10.1128\u002Fbr.41.1.100-180.1977\nThauer, 1980, Biological role of nickel, TIBS., 5, 304\nVogels, 1982, Coenzymes of methanogenic bacteria, Zbl. Bakt. Hyg., I. Abt. Orig. C, 3, 258\nWalther, 1981, Growth of methanogens on methylamines, 146\nWhitman, 1980, Presence of nickel in factor F430 from Methanobacterium bryantii, Biochem. Biophys. Res. 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Nucl. Acid Res. Mol. Biol., 21, 63, 10.1016\u002FS0079-6603(08)60267-6\nCollier, 1975, Diphtheria toxin: Mode of action and structure., Bact. Rev., 39, 54, 10.1128\u002FMMBR.39.1.54-85.1975\nFox, 1980, The phylogeny of prokaryotes, Science, 209, 457, 10.1126\u002Fscience.6771870\nJohnson, 1968, Site in cell-free protein synthesis sensitive to diphtheria toxin, J. Bact., 96, 1089, 10.1128\u002FJB.96.4.1089-1098.1968\nKaziro, 1978, The role of guanosine 5'-triphosphate in polypeptide chain elongation, Biochim. Biophys. Acta, 505, 95, 10.1016\u002F0304-4173(78)90009-5\nKessel, 1980, Archaebacterial elongation factor is ADP-ribosylated by diphtheria toxin, Nature (Lond.), 287, 250, 10.1038\u002F287250a0\nKessel, 1981, Two elongation factors from the extremely halophilic archaebacterium Halobacterium cutirubrum, Europ. J. Biochem., 114, 481, 10.1111\u002Fj.1432-1033.1981.tb05170.x\nLaemmli, 1970, Cleavage of structural proteins during the assembly of the head of bacteriophage T 4, Nature, 227, 680, 10.1038\u002F227680a0\nMullakhanbhai, 1975, Halobacterium volcanii spec, nov., a Dead Sea halobacterium with a moderate salt requirement, Arch. Microbiol., 104, 207, 10.1007\u002FBF00447326\nVan Ness, 1980, Recognition of elongation factor 2 by diphtheria toxin is not solely defined by the presence of dipthamide, FEBS Lett., 120, 4, 10.1016\u002F0014-5793(80)81032-5\nPappenheimer, 1977, Diphtheria toxin, Ann. Rev. Biochem., 46, 69, 10.1146\u002Fannurev.bi.46.070177.000441\nRichter, 1970, Separation of mitochondrial and cytoplasmic peptide chain elongation factors from yeast, Biochemistry, 9, 5065, 10.1021\u002Fbi00828a004\nTomlinson, 1972, Isolation of carbohydrate-metabolizing, extremely halophilic bacteria, Canad. J. 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Inst. Brew. London N.S. 49, 58, 189, 10.1002\u002Fj.2050-0416.1952.tb02675.x\nBack, 1978, Elevation of Pediococcus cerevisiae subsp. dextrinicus Coster and White to species status Pediococcus dextrinicus (Coster and White) comb. nov, Int. J. system. Bact., 28, 523, 10.1099\u002F00207713-28-4-523\nBack, 1978, Zur Taxonomie der Gattung Pediococcus, Phänotypische und genotypische Abgrenzung der bisher bekannten Arten sowie Beschreibung einer neuen bierschädlichen Art.: Pediococcus inopinatus, Brauwissenschaft, 31, 237\nBack, 1978, DNS-DNS Homologiestudien innerhalb der Gattung Pediococcus, Arch. Microbiol., 118, 79, 10.1007\u002FBF00406078\nBalcke, 1884, Über fauligen Geruch des Bieres, Wüschr. Brauerei, 1, 257\nBottazzi, 1960, Ricerche sulla microbiologia del formaggio grana. II. Pediococcus casei n. sp. e microflora pediococcica durante la maturazione, Ann. Microbiol., 67, 57\nBuchanan, 1974\nClaussen, 1903, Etudes sur les bactéries dites sarcines et sur les maladies qu'elles provoquent dans la bière, Trav. Lab. Carlsberg, 6, 64\nCoster, 1964, Further studies of the genus Pediococcus, J. gen. Microbiol., 37, 15, 10.1099\u002F00221287-37-1-15\nDacre, 1958, Characteristics of a presumptive Pediococcus occuring in New Zealand Cheddar Cheese, J. Dairy Res., 25, 409, 10.1017\u002FS0022029900009444\nDeibel, 1960, Comparative study of Gaffkya homari, Aerococcus viridans, tetrad-forming cocci from meat curing brines, and the genus Pediococcus, J. Bact., 79, 175, 10.1128\u002FJB.79.2.175-180.1960\nDellaglio, 1973, Deoxyribonucleic acid homology and base composition in some thermophilic lactobacilli, J. gen. Microbiol., 74, 289, 10.1099\u002F00221287-74-2-289\nGarvie, 1974, Nomenclatural Problems of the Pediococci. Request for an opinion, Int. J. system. Bact., 24, 301, 10.1099\u002F00207713-24-2-301\nGunther, 1961, The cultural and physiological characters of the pediococci, J. gen. Microbiol., 26, 185, 10.1099\u002F00221287-26-2-185\nGunther, 1962, Proposed designation of a neotype strain of Pediococcus cerevisiae Balcke, Int. Bull. bact. Nomencl., 12, 185\nGunther, 1962, Designation of the type strain of Pediococcus parvulus Gunther and White, Int. Bull. bact. Nomencl., 12, 189\nHenneberg, 1926, Handbuch der Gärungsbakteriologie, Bd. I\nHitchner, 1947, A study of a microorganisms causing a bacterial diseases of lobsters, J. Bact., 54, 48\nJohnson, 1968, Deoxyribonucleic acid homology in bacterial taxonomy: effect of incubation temperature in reaction specificity, J. Bact., 95, 893, 10.1128\u002FJB.95.3.893-900.1968\n1976, Opinion 52. Conservation of the generic name Pediococcus Claussen with the type species Pediococcus damnosus Claussen, Int. J. system. Bact., 26, 292, 10.1099\u002F00207713-26-2-292\nKocur, 1971, DNA base composition of Gram-positive cocci, J. gen. Microbiol., 69, 167, 10.1099\u002F00221287-69-2-167\nLindner, 1888, Die Satcira-Organismen der Gärungsgewerbe\nMarmur, 1961, A procedure for the isolation of deoxyribonucleic acid from microorganisms, J molec. Biol., 3, 208, 10.1016\u002FS0022-2836(61)80047-8\nMees, 1934, Onderzoekingen over de Bier sarcina, 2\nMundt, 1969, Pediococci residing on plants, J. Bact., 98, 938, 10.1128\u002FJB.98.3.938-942.1969\nNakagawa, 1959, Taxonomic studies on the genus Pediococcus, J. gen. appl. Microbiol., 5, 95, 10.2323\u002Fjgam.5.95\nOrla-Jensen, 1919, The lactic acid bacteria, Copenhagen, Andr. Fred. Host & Son, Kgl. Hof-Boghandel\nPederson, 1949, The genus Pediococcus, Bact. Rev., 13, 225, 10.1128\u002FMMBR.13.4.225-232.1949\nPerry, 1960, Lactobacilli in raw milk and in Cheddar Cheese, J. Dairy Res., 27, 267, 10.1017\u002FS0022029900010335\nSakaguchi, 1958, Studies in the activities of bacteria in soy-sauce brewing. III. Taxonomic studies on Pediococcus soyae nov. sp., the soy-sauce lactic acid bacteria, Bull. Agr. Chem. Soc. Japan, 22, 353, 10.1271\u002Fbbb1924.22.353\nSakaguchi, 1969, Comparative study on Pediococcus halophilus, P. soyae, P. homari, P. urinae-equi and related species, J. gen. appl. Microbiol., 15, 159, 10.2323\u002Fjgam.15.159\nSchuhes, 1971, Deoxyribonucleic acid homology of Aerococcus viridans, Int. J. system. Bact., 21, 207, 10.1099\u002F00207713-21-2-207\nSkerman, 1980, Approved Lists of Bacterial Names, Int. J. system. Bact., 30, 255\nUchida, 1972, Cellular fatty acid spectra of Pediococcus species in relation to their taxonomy, J. gen. appl. Microbiol., 18, 109, 10.2323\u002Fjgam.18.109\nWilliams, 1953, Aerococcus a new bacterial genus, J. gen. Microbiol., 8, 475, 10.1099\u002F00221287-8-3-475\nWittemhury, 1965, A study of some pediococci and their relationship to Aerococcus viridans and the enterococci, J. gen. 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