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Larval appearance is a relatively precise event in Maine, cued to early summer water temperature of 10–12 C and, apparently, full moon spawning events. Mussel larvae are more abundant on the flood tides indicating inshore and estuarine retention, although this retention relates to the morphometry and relative energy of the system. Webb Cove, a wide embayment with maximum sample station current velocity of 0.2 m\u002Fs, showed a random ebb tide vs. flood tide larval distribution; the narrow, long Damariscotta River estuary with 0.35 m\u002Fs current velocity showed a two‐fold flood tide larval enhancement and the Jordan River with 1.5 m\u002Fs current velocities showed up to a 14‐fold flood tide enhancement of mussel larvae and bysally drifting juveniles. Thus certain Maine estuaries may act as larval traps, providing areas of concentrated settlement and seed abundance. Primary setting normally begins with a large initial pulse in June followed by one or more secondary pulses throughout the summer. Secondary settlement (reattachment of bysally drifting juveniles) occurs at lower levels throughout the year, especially in late July and early August. Maximum attachment of larvae and juveniles occurs during periods of maximum current velocity. Extensive eelgrass beds at the mouths of some estuaries (i.e., Jordan River) may be the sites of extensive primary and secondary setting. Great Eastern Mussel Farms, the industry component, guided by these studies, is testing the deployment of live and shell mussel cultch to develop and optimize a new seed procurement system.\u003C\u002Fjats:p>",{"EN":124},"Recruitment and Commercial Seed Procurement of the Blue Mussel \u003Ci>Mytilus edulis\u003C\u002Fi> in Maine",{"VOID":126},"10.1111\u002Fj.1749-7345.1991.tb00726.x","PUBLICATION","VERIFIED","Auto Verify",[131],"EN","https:\u002F\u002Fonlinelibrary.wiley.com\u002Fdoi\u002F10.1111\u002Fj.1749-7345.1991.tb00726.x",[134,154,174,194,214,234],{"id":135,"sortIndex":136,"researcher":24,"roles":137,"affiliations":138,"properties":149},"acddc575-b6d0-4af3-8d61-11b4831428fb",4,[],[139],{"id":140,"sortIndex":25,"affiliation":141,"properties":24},"4ec33e9b-26be-48df-a6ef-0b0a51874c81",{"id":142,"createTime":143,"updateTime":143,"relativeEntities":144,"slug":145,"properties":146,"entityType":52,"verifyStatus":23,"verifyTime":24,"verifyNote":24,"syncStatus":23,"languages":24,"translateLanguages":24,"viewCount":25},"c8196c83-9e04-4d58-a898-f14de985cfee","2024-10-04T23:38:36.205+00:00",[],"Jackson-Estuarine-Lab-University-of-New-Hampshire-Durham-New-Hampshire-USA",{"title":147},{"EN":148},"Jackson Estuarine Lab, University of New Hampshire, Durham, New Hampshire, USA",{"openalex":150,"title":152},{"VOID":151},"A5062867212",{"EN":153},"Frederick T. 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Box 141, Tenants Harbor, Maine 04860, USA",{"openalex":170,"title":172},{"VOID":171},"A5024567785",{"EN":173},"Carter Newell",{"id":175,"sortIndex":176,"researcher":24,"roles":177,"affiliations":178,"properties":189},"57133e1a-cbc0-4d15-b27c-d9d87d9056c1",5,[],[179],{"id":180,"sortIndex":25,"affiliation":181,"properties":24},"c415aae9-9c20-4642-b88e-bcff88d86edd",{"id":182,"createTime":183,"updateTime":183,"relativeEntities":184,"slug":185,"properties":186,"entityType":52,"verifyStatus":23,"verifyTime":24,"verifyNote":24,"syncStatus":23,"languages":24,"translateLanguages":24,"viewCount":25},"28cf0cdb-2918-4a2b-a9d2-ac622e645bc7","2024-10-04T23:38:36.217+00:00",[],"Oceanography-Program-Darling-Marine-Center-University-of-Maine-Walpole-Maine-04573-USA",{"title":187},{"EN":188},"Oceanography Program, Darling Marine Center, University of Maine, Walpole. Maine 04573 USA",{"openalex":190,"title":192},{"VOID":191},"A5003220268",{"EN":193},"Linda Kindblom",{"id":195,"sortIndex":196,"researcher":24,"roles":197,"affiliations":198,"properties":209},"9d26b548-eab5-4be0-b7c0-6e147291c155",3,[],[199],{"id":200,"sortIndex":25,"affiliation":201,"properties":24},"e0b79fff-78e8-4f47-bd38-9494973851e0",{"id":202,"createTime":203,"updateTime":203,"relativeEntities":204,"slug":205,"properties":206,"entityType":52,"verifyStatus":23,"verifyTime":24,"verifyNote":24,"syncStatus":23,"languages":24,"translateLanguages":24,"viewCount":25},"fe17087f-6263-45ce-ad59-65821ee2d102","2024-10-04T23:38:36.192+00:00",[],"Normandeau-Associates-25-Nashua-Road-Bedford-New-Hampshire-03102-USA",{"title":207},{"EN":208},"Normandeau Associates, 25 Nashua Road, Bedford, New Hampshire 03102 USA",{"openalex":210,"title":212},{"VOID":211},"A5066969739",{"EN":213},"G. 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D., 1983, Transport of bivalve larvae in James River, Virginia, Journal of Shellfish Research, 3, 29",{},{"id":24,"text":298,"url":24,"identifiers":299},"10.1038\u002F198406b0",{"doi":298},{"id":24,"text":301,"url":24,"identifiers":302},"10.2307\u002F3564753",{"doi":301},{"id":24,"text":304,"url":24,"identifiers":305},"10.1080\u002F00785326.1965.10409596",{"doi":304},{"id":24,"text":307,"url":24,"identifiers":308},"Bayne B. L., 1976, Marine mussels: their ecology and physiology, 81",{},{"id":24,"text":310,"url":24,"identifiers":311},"Bohle B., 1971, Settlement of mussel larvae Mytilus edulis on suspended collectors in Norwegian waters, Fourth European Marine Biology Sympo-sium, 63",{},{"id":24,"text":313,"url":24,"identifiers":314},"Buyanovskii A. 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Ministry of Agriculture, Fisheries and Food, Fisheries Investigations Series Z, 28, 25",{},{"id":24,"text":328,"url":24,"identifiers":329},"10.1093\u002Ficesjms\u002F36.1.27",{"doi":328},{"id":24,"text":331,"url":24,"identifiers":332},"10.1038\u002F267558a0",{"doi":331},{"id":24,"text":334,"url":24,"identifiers":335},"10.1016\u002F0077-7579(73)90007-0",{"doi":334},{"id":24,"text":337,"url":24,"identifiers":338},"10.2307\u002F1932018",{"doi":337},{"id":24,"text":340,"url":24,"identifiers":341},"10.1016\u002F0022-0981(88)90131-1",{"doi":340},{"id":24,"text":343,"url":24,"identifiers":344},"10.2307\u002F1352123",{"doi":343},{"id":24,"text":346,"url":24,"identifiers":347},"Flatebo G., 1986, Joint standing committee on marine resources study on the blue mussel resource and harvesting in Maine",{},{"id":24,"text":349,"url":24,"identifiers":350},"Frolander H. 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L., 1949, Vertical distribution of oyster larvae of different ages during the tide cycle, Anatomical Record, 105, 591",{},{"id":24,"text":370,"url":24,"identifiers":371},"10.1017\u002FS002531540004621X",{"doi":370},{"id":24,"text":373,"url":24,"identifiers":374},"10.3354\u002Fmeps013211",{"doi":373},{"id":24,"text":376,"url":24,"identifiers":377},"McAlice B. J., 1977, A preliminary oceanographic survey of the Damariscotta River estuary, Lincoln County, Maine",{},{"id":24,"text":379,"url":24,"identifiers":380},"10.3354\u002Fmeps047103",{"doi":379},{"id":24,"text":382,"url":24,"identifiers":383},"Nelson J., 1912, The report of the biologist, New Jersey Agricultural Experiment Station Annual Report, 1911, 269",{},{"id":24,"text":385,"url":24,"identifiers":386},"Nelson T. C., 1954, Observations of the behavior and distribution of oyster larvae, Proceedings of the National Shellfisheries Association, 45, 23",{},{"id":24,"text":388,"url":24,"identifiers":389},"10.2307\u002F1540985",{"doi":388},{"id":24,"text":391,"url":24,"identifiers":392},"Podniesinski C. S., 1986, Sea‐sonality of blue mussel, Mytilus edulis L., larvae in the Damariscotta River estuary, Maine, 1969–1977, Fisheries Bulletin, 84, 995",{},{"id":24,"text":394,"url":24,"identifiers":395},"10.1007\u002FBF00390380",{"doi":394},{"id":24,"text":397,"url":24,"identifiers":398},"10.1038\u002F262386a0",{"doi":397},{"id":24,"text":400,"url":24,"identifiers":401},"10.1016\u002F0077-7579(66)90014-7",{"doi":400},{"id":24,"text":403,"url":24,"identifiers":404},"Wilson J., 1989, Economics of the Maine mussel industry, World Aquaculture, 20, 49",{},{"id":24,"text":406,"url":24,"identifiers":407},"Wood L., 1971, Transport of bivalve larvae in a tidal estuary, Fourth European Marine Biological Symposium, 29",{},false,{"id":410,"createTime":411,"updateTime":411,"relativeEntities":412,"slug":413,"properties":414,"entityType":127,"verifyStatus":128,"verifyTime":411,"verifyNote":129,"syncStatus":23,"languages":426,"translateLanguages":24,"viewCount":25,"primaryUrl":427,"fullTextUrl":24,"authors":428,"publicationType":254,"publisherRelationship":556,"citationCount":589,"citationInfo":590,"publishDate":593,"publishYear":594,"citationAnalyzeStatus":23,"lastCitationAnalyze":24,"indexDatabases":24,"openAccess":24,"references":595,"isForceReanalyzing":408},"d8cd02e1-c06f-451d-b83e-0465af9f74ec","2024-09-01T23:09:39.073+00:00",[],"Effects-of-Dietary-Vitamin-C-on-Blood-Chemistry-and-Nonspecific-Immune-Response-of-Juvenile-Red-Sea-Bream-i-Pagrus-major-i-",{"mag":415,"keywords":417,"openalex":418,"abstract":420,"title":422,"doi":424},{"VOID":416},"2047492275",{},{"VOID":419},"W2047492275",{"EN":421},"\u003Cjats:title>Abstract\u003C\u002Fjats:title>\u003Cjats:p> \u003Cjats:bold>A trial was conducted to determine the effect of ascorbyl‐2‐monophosphate Na\u002FCa (AMP‐Na\u002FCa) on blood chemistry and nonspecific immune response of red sea bream juveniles. Test diets with three levels of AsA (free, 107, and 325 mg\u002Fkg diet) were fed to juvenile red sea bream (36.0 ± 1.3 g) two times a day for 3 wk. There were no significant differences in hematocrit, glucose, and blood urea nitrogen. Total cholesterol and triglyceride in plasma of fish fed AsA‐free diet was significantly (\u003Cjats:italic>P\u003C\u002Fjats:italic> < 0.05) higher than that of fish fed two other diets. There were no significant differences in serum albumin, total bilirubin, and total serum protein. Glutamyl oxaloacetic transaminase in serum of fish fed diets containing 107 and 325 mg of AsA were significantly (\u003Cjats:italic>P\u003C\u002Fjats:italic> < 0.05) lower than that of fish fed AsA‐free diet. Serum lysozyme activity (LA) of fish fed diets containing 107 and 325 mg of AsA were significantly (\u003Cjats:italic>P\u003C\u002Fjats:italic> < 0.05) higher than that of fish fed AsA‐free diet. There was no significant difference in mucus LA. The results mentioned above demonstrated that AMP‐Na\u002FCa is a bioavailable AsA source for red sea bream juveniles. Supplement of more than 107 mg AsA\u002Fkg in diets improved blood chemistry and nonspecific immune function of red sea bream juveniles.\u003C\u002Fjats:bold> \u003C\u002Fjats:p>",{"EN":423},"Effects of Dietary Vitamin C on Blood Chemistry and Nonspecific Immune Response of Juvenile Red Sea Bream, \u003Ci>Pagrus major\u003C\u002Fi>",{"VOID":425},"10.1111\u002Fj.1749-7345.2008.00216.x",[131],"https:\u002F\u002Fonlinelibrary.wiley.com\u002Fdoi\u002F10.1111\u002Fj.1749-7345.2008.00216.x",[429,451,468,483,500,517,534],{"id":430,"sortIndex":63,"researcher":24,"roles":431,"affiliations":432,"properties":444},"126c08de-907c-4aae-a7a6-8816135440e0",[],[433],{"id":434,"sortIndex":25,"affiliation":435,"properties":24},"8946f1d0-0274-4971-a82f-058a0fb4c953",{"id":436,"createTime":437,"updateTime":438,"relativeEntities":439,"slug":440,"properties":441,"entityType":52,"verifyStatus":23,"verifyTime":24,"verifyNote":24,"syncStatus":23,"languages":24,"translateLanguages":24,"viewCount":25},"0781864d-388d-4bed-bf59-ad1196841743","2024-09-01T23:09:39.101+00:00","2025-06-11T20:32:40.942+00:00",[],"Laboratory-of-Aquatic-Animal-Nutrition-The-United-Graduate-School-of-Agricultural-Science-Kagoshima-University-Shimoarata-4-50-20-Kagoshima-890-0056-Japan",{"title":442},{"EN":443},"Laboratory of Aquatic Animal Nutrition, The United Graduate School of Agricultural Science, Kagoshima University, Shimoarata 4–50–20, Kagoshima 890–0056 Japan",{"openalex":445,"orcid":447,"title":449},{"VOID":446},"A5064747631",{"VOID":448},"https:\u002F\u002Forcid.org\u002F0000-0002-0119-0630",{"EN":450},"Md. 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One study used stocking densities of 10, 20, 40, and 80 fish\u002FL during first feeding; the second study compared the growth and survival of larvae stocked at 20 and 33 ppt; and a third experiment evaluated stocking densities of 1\u002FL and 3\u002FL under two different light intensities (1,600 lux vs 340 lux) during metamorphosis. The fourth experiment tested the effects of different salinities (0, 10, 20 and 30 ppt) on larval growth and survival during metamorphosis. Growth and survival (overall 6.9%) were not significantly different (\u003Cjats:italic>P\u003C\u002Fjats:italic> > 0.05) for stocking rates up to 80\u002FL. Larvae placed into 20 ppt salinity had survival through first feeding similar to that of larvae raised at 33 ppt. During metamorphosis, light intensity had no effect (\u003Cjats:italic>P\u003C\u002Fjats:italic> > 0.05) on growth or survival, but fish stocked at 3\u002FL had significantly lower (\u003Cjats:italic>P\u003C\u002Fjats:italic> < 0.05) survival than fish at 1\u002FL. Complete mortality of larvae occurred at 0 ppt. Growth and survival past metamorphosis were not significantly different (\u003Cjats:italic>P\u003C\u002Fjats:italic> > 0.05) at 10, 20 and 30 ppt, but unmetamorphosed fish did not survive to day 60 at 10 ppt. Based on these results, practical larviculture of Southern flounder may require a two‐step process with high stocking rates (80 fish\u002FL) through first feeding and lower densities (1\u002FL) through metamorphosis. Fingerling production in fertilized nursery ponds might he possible at salinity as low as 20 ppt.\u003C\u002Fjats:p>",{"EN":703},"Effects of Stocking Density, Salinity, and Light Intensity on Growth and Survival of Southern Flounder \u003Ci>Paralichthys lethostigma\u003C\u002Fi> Larvae",{"VOID":705},"10.1111\u002Fj.1749-7345.1996.tb00264.x",[131],"https:\u002F\u002Fonlinelibrary.wiley.com\u002Fdoi\u002F10.1111\u002Fj.1749-7345.1996.tb00264.x",[709,728,747,766],{"id":710,"sortIndex":196,"researcher":24,"roles":711,"affiliations":712,"properties":723},"5c922e9b-82aa-4533-9e04-5b23d21692f3",[],[713],{"id":714,"sortIndex":25,"affiliation":715,"properties":24},"03de9e9f-f14b-4337-96db-1080beb0d0fa",{"id":716,"createTime":717,"updateTime":717,"relativeEntities":718,"slug":719,"properties":720,"entityType":52,"verifyStatus":23,"verifyTime":24,"verifyNote":24,"syncStatus":23,"languages":24,"translateLanguages":24,"viewCount":25},"3ffc7aa6-258c-49e9-b093-9a7a647df9a8","2024-07-18T22:51:11.314+00:00",[],"North-Carolina-State-University-Department-of-Zoology-Box-7616-Raleigh-North-Carolina-27695-USA",{"title":721},{"EN":722},"North Carolina State University, Department of Zoology, Box 7616, Raleigh, North Carolina 27695 USA",{"openalex":724,"title":726},{"VOID":725},"A5073533359",{"EN":727},"Craig V. 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The Southern flounder \u003Cjats:italic>Paralichthys lethostigma\u003C\u002Fjats:italic> inhabit South Atlantic and Gulf of Mexico waters and support important commercial and recreational fisheries. In spring, 1996, a two‐part larval rearing study was performed with Southern flounder to examine the effects of three larval diets and two light intensities on survival, growth, and pigmentation. The first part of the study consisted of feeding 6 d post‐hatch (dph) (3.0 ± 0.1 mm TL) larvae three diets: 1) rotifers \u003Cjats:italic>Brachionus plicatilis\u003C\u002Fjats:italic> at a rate of 10\u002FmL from day 1–9 and \u003Cjats:italic>Artemia\u003C\u002Fjats:italic> nauplii (3\u002FmL) from day 7 through metamorphosis; 2) rotifers fed day 1 through metamorphosis and \u003Cjats:italic>Artemia\u003C\u002Fjats:italic> fed day 7 through metamorphosis; or 3) same diet as treatment 1 plus a commercial larval diet added day 13 through metamorphosis. The second part of the study examined the effects of two light levels: low‐light (mean 457 lux) and high‐light (mean 1362 lux). At 24 C, metamorphosis began on day 23 (mean fish size 8.2 ± 0.6 mm TL) in all treatments and was completed by day 30. Analysis of survival, size, and pigmentation data indicated there were no significant differences among feed treatments or between light treatments. Overall survival was 33.4% (±15.9) and mean length was 11.5 mm TL ± 1.3. Only 35% of the larvae were normally pigmented. Reexamination of the pigmentation on day 37 indicated fish reared at the low light intensity through metamorphosis (day 30) but exposed to high light intensity for 1 wk post‐metamorphosis had become significantly more pigmented.\u003C\u002Fjats:p>",{"EN":1078},"Diet and Light Intensity Effects on Survival, Growth and Pigmentation of Southern Flounder \u003Ci>Paralichthys lethostigma\u003C\u002Fi>",{"VOID":1080},"10.1111\u002Fj.1749-7345.1997.tb00283.x",[131],"https:\u002F\u002Fonlinelibrary.wiley.com\u002Fdoi\u002F10.1111\u002Fj.1749-7345.1997.tb00283.x",[1084,1101],{"id":1085,"sortIndex":216,"researcher":24,"roles":1086,"affiliations":1087,"properties":1098},"70b81a00-3e52-4843-b0e4-246bc3ff3d4e",[],[1088],{"id":1089,"sortIndex":25,"affiliation":1090,"properties":24},"2e3b1db3-2ea3-4328-a70a-9c4b2ec590a0",{"id":1091,"createTime":1092,"updateTime":1092,"relativeEntities":1093,"slug":1094,"properties":1095,"entityType":52,"verifyStatus":23,"verifyTime":24,"verifyNote":24,"syncStatus":23,"languages":24,"translateLanguages":24,"viewCount":25},"65bb04df-9ca7-4786-b166-7f28f9f9e8f1","2024-07-18T22:51:08.855+00:00",[],"South-Carolina-Department-of-Natural-Resources-P-O-Box-12559-Charleston-South-Carolina-29422-USA",{"title":1096},{"EN":1097},"South Carolina Department of Natural Resources, P. 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Of the 12 females whose ovaries contained follicles with a maximum diameter ≥500 μm, 11 ovulated for the first time within 90 h of hormone implantation. Only 1 fish with a maximum follicle diameter less than 500 μm ovulated within 2 wk after implantation. Ovulated eggs were manually stripped from the females and mixed with sperm from several males. Most females were spawned 1 to 3 times on consecutive days with variable fertility. One female was spawned 11 times producing 668,000 eggs. Fertility was evaluated by examining the incubated eggs for early stages of embryonic cleavage. The percentage of fertile eggs in subsamples of incubated eggs ranged from 7–95%. The results indicate that GnRHa implants can be used to induce repeated ovulation in this species. 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G., 1993, Induced spawning of domestic and wild striped bass, Morone saxatilis (Walbaum), broodstock with implanted GnRH analogue and injected hCG, Aquaculture and Fisheries Management, 24, 389",{},{"id":24,"text":1808,"url":24,"identifiers":1809},"10.1006\u002Fgcen.1994.1115",{"doi":1808},{"id":24,"text":1811,"url":24,"identifiers":1812},"10.1111\u002Fj.1095-8649.1989.tb03302.x",{"doi":1811},{"id":24,"text":1814,"url":24,"identifiers":1815},"10.1111\u002Fj.1749-7345.1994.tb00800.x",{"doi":1814},{"id":24,"text":1817,"url":24,"identifiers":1818},"10.1577\u002F1548-8659(1978)40[154:HSOSF]2.0.CO;2",{"doi":1817},{"id":24,"text":1820,"url":24,"identifiers":1821},"10.1111\u002Fj.1749-7345.1994.tb00801.x",{"doi":1820},{"id":24,"text":1823,"url":24,"identifiers":1824},"10.1577\u002F1548-8640(1993)055\u003C0001:RSOFLB>2.3.CO;2",{"doi":1823},{"id":24,"text":1826,"url":24,"identifiers":1827},"10.1016\u002F0093-691X(87)90061-6",{"doi":1826},{"id":24,"text":1829,"url":24,"identifiers":1830},"10.1016\u002F0044-8486(87)90350-4",{"doi":1829},{"id":24,"text":1832,"url":24,"identifiers":1833},"Nagahama Y., 1994, Fish physiology, 393",{},{"id":24,"text":1051,"url":24,"identifiers":1835},{"doi":1051},{"id":24,"text":1837,"url":24,"identifiers":1838},"10.1577\u002F1548-8659(1989)118\u003C0030:LTOSFI>2.3.CO;2",{"doi":1837},{"id":24,"text":1840,"url":24,"identifiers":1841},"Rees R. 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C., 1993, Reproduction of striped bass (Morone saxatilis) broodstock: monitoring maturation and hormonal induction of spawning, Aquaculture and Fisheries Management, 24, 211",{},{"id":24,"text":1861,"url":24,"identifiers":1862},"Zohar Y., 1988, Reproduction in fish—basic and applied aspects in endocrinology and genetics, 47",{},{"id":24,"text":1864,"url":24,"identifiers":1865},"Zohar Y., 1989, Fish culture in warm water systems: problems and trends, 65",{},{"id":1867,"createTime":1868,"updateTime":1868,"relativeEntities":1869,"slug":1870,"properties":1871,"entityType":127,"verifyStatus":128,"verifyTime":1868,"verifyNote":129,"syncStatus":23,"languages":1882,"translateLanguages":24,"viewCount":25,"primaryUrl":1883,"fullTextUrl":24,"authors":1884,"publicationType":254,"publisherRelationship":1925,"citationCount":1957,"citationInfo":1958,"publishDate":1960,"publishYear":1961,"citationAnalyzeStatus":23,"lastCitationAnalyze":24,"indexDatabases":24,"openAccess":24,"references":1962,"isForceReanalyzing":408},"26eba51a-ba7a-4943-b480-1cbc2588bc55","2024-07-18T22:51:05.113+00:00",[],"The-Influence-of-Different-Rotifer-and-i-Artemia-i-Enrichment-Diets-on-Growth-Survival-and-Pigmentation-in-Turbot-i-Scophthalmus-maximus-i-L-Larvae",{"mag":1872,"keywords":1874,"openalex":1875,"abstract":1877,"title":1879,"doi":1881},{"VOID":1873},"2054307329",{},{"VOID":1876},"W2054307329",{"EN":1878},"\u003Cjats:title>Abstract\u003C\u002Fjats:title>\u003Cjats:p>An experiment was carried out on turbot larvae fed three different rotifer enrichment diets: Dry Selco, Protein Selco and ICES low‐HUFA (an enrichment emulsion containing low amounts of highly unsaturated fatty acids—HUFA). Seven tanks were set up for each diet. After the rotifer stage, approximately seven days after hatching, the larvae were fed newly‐hatched \u003Cjats:italic>Artemia salina\u003C\u002Fjats:italic> nauplii (AT‐1; Brazil strain). From day 10, enriched Great Salt Lake \u003Cjats:italic>Artemia\u003C\u002Fjats:italic> nauplii were introduced. Each set of seven tanks was further subdivided and the larvae fed \u003Cjats:italic>Arternia\u003C\u002Fjats:italic> nauplii enriched with one of four enrichment diets: Dry Selco, Protein Selco, ICES low‐HUFA or Super Selco. The rotifer enrichments had no significant effect on larval growth and survival. The nutritional value of the \u003Cjats:italic>Artemia\u003C\u002Fjats:italic> stage (day 13 to 26) was more important for the overall larval survival.\u003C\u002Fjats:p>",{"EN":1880},"The Influence of Different Rotifer and \u003Ci>Artemia\u003C\u002Fi> Enrichment Diets on Growth, Survival and Pigmentation in Turbot (\u003Ci>Scophthalmus maximus\u003C\u002Fi> L.) Larvae",{"VOID":883},[131],"https:\u002F\u002Fonlinelibrary.wiley.com\u002Fdoi\u002F10.1111\u002Fj.1749-7345.1992.tb00794.x",[1885,1906],{"id":1886,"sortIndex":25,"researcher":24,"roles":1887,"affiliations":1888,"properties":1899},"bccfdaf2-983e-45fb-abc6-32ad1b88d218",[],[1889],{"id":1890,"sortIndex":25,"affiliation":1891,"properties":24},"0c099bef-f9a7-4c9d-a9e0-ff2ba49f935b",{"id":1892,"createTime":1893,"updateTime":1893,"relativeEntities":1894,"slug":1895,"properties":1896,"entityType":52,"verifyStatus":23,"verifyTime":24,"verifyNote":24,"syncStatus":23,"languages":24,"translateLanguages":24,"viewCount":25},"ac8b32ec-a73d-4acf-b0a6-0e821949bb8c","2024-07-18T22:51:05.122+00:00",[],"Danish-Institute-for-Fisheries-and-Marine-Research-North-Sea-Centre-DK-9850-Hirtshals-Denmark",{"title":1897},{"EN":1898},"Danish Institute for Fisheries and Marine Research North Sea Centre, DK-9850 Hirtshals, Denmark",{"openalex":1900,"orcid":1902,"title":1904},{"VOID":1901},"A5031885542",{"VOID":1903},"https:\u002F\u002Forcid.org\u002F0000-0002-0921-8773",{"EN":1905},"Josianne Støttrup",{"id":1907,"sortIndex":216,"researcher":24,"roles":1908,"affiliations":1909,"properties":1920},"7384e44d-604a-4b99-ae01-b59c03305680",[],[1910],{"id":1911,"sortIndex":25,"affiliation":1912,"properties":24},"8dbbea3e-e474-4418-86d1-4d709918d8b0",{"id":1913,"createTime":1914,"updateTime":1914,"relativeEntities":1915,"slug":1916,"properties":1917,"entityType":52,"verifyStatus":23,"verifyTime":24,"verifyNote":24,"syncStatus":23,"languages":24,"translateLanguages":24,"viewCount":25},"1507aaa3-ee5f-45ca-951b-e5347dcb2375","2024-07-18T22:51:05.132+00:00",[],"Tinfos-Aqua-A-S-Box-40-N-4484-%C3%98yestranda-Norway",{"title":1918},{"EN":1919},"Tinfos Aqua A\u002FS, Box 40, N-4484 Øyestranda, Norway",{"openalex":1921,"title":1923},{"VOID":1922},"A5018156684",{"EN":1924},"Yngve Attramadal",{"url":24,"publisher":1926,"properties":1951},{"id":6,"createTime":7,"updateTime":8,"relativeEntities":1927,"slug":10,"properties":1928,"entityType":22,"verifyStatus":23,"verifyTime":24,"verifyNote":24,"syncStatus":23,"languages":24,"translateLanguages":24,"viewCount":25,"subjectFields":1934,"manageAffiliations":1935,"indexDatabases":1936,"url":105,"thumbnailPath":24,"statistic":24,"gsStatistic":24,"type":24,"analyzePriority":24},[],{"country":1929,"issn":1930,"introduce":1931,"eissn":1932,"title":1933},{"VOID":13},{"VOID":15},{"EN":17},{"VOID":19},{"EN":21},[],[],[1937,1944],{"id":86,"indexDatabase":1938,"url":99,"indexYears":100,"academicFieldIds":1943,"indexDatabaseRanking":104},{"id":88,"createTime":89,"updateTime":90,"relativeEntities":1939,"label":1940,"description":1941,"key":96,"publicationTags":1942,"standard":24},[],{"EN":93,"VI":93},{"EN":93,"VI":95},[98],[102,103],{"id":67,"indexDatabase":1945,"url":82,"indexYears":24,"academicFieldIds":1950,"indexDatabaseRanking":24},{"id":69,"createTime":70,"updateTime":71,"relativeEntities":1946,"label":1947,"description":1948,"key":78,"publicationTags":1949,"standard":24},[],{"EN":74,"VI":74},{"VI":76,"EN":77},[80,81],[84],{"volume":1952,"pages":1954,"issue":1956},{"VOID":1953},"23",{"VOID":1955},"307-316",{"VOID":1147},33,{"total":1957,"publishYear":24,"statisticByYear":1959},{"2017":236,"2018":216,"2019":216,"2021":216,"2023":216},"1992-12-01",1992,[1963,1966,1969,1972,1975,1978,1981,1984,1987,1990,1993,1996,1999,2002],{"id":24,"text":1964,"url":24,"identifiers":1965},"10.1016\u002F0022-0981(84)90137-0",{"doi":1964},{"id":24,"text":1967,"url":24,"identifiers":1968},"Bell M. V., 1985, Changes in the fatty acid composition of phospholipids from turbot (Scophthalmus maximus) in relation to dietary polyunsaturated fatty acid deficiencies, Comparative Biochemistry and Physiology, 81, 193",{},{"id":24,"text":1970,"url":24,"identifiers":1971},"Bell M. V., 1986, The role of polyunsaturated fatty acids in fish. Minireview, Comparative Biochemistry and Physiology, 83, 711",{},{"id":24,"text":1973,"url":24,"identifiers":1974},"10.1079\u002FBJN19760102",{"doi":1973},{"id":24,"text":1976,"url":24,"identifiers":1977},"10.1007\u002FBF02112122",{"doi":1976},{"id":24,"text":1979,"url":24,"identifiers":1980},"Gravningen K.andM.DydlandIn press.Diseases in turbot. Norsk Veterinær Tidskrift.",{},{"id":24,"text":1982,"url":24,"identifiers":1983},"Milinaire C., 1983, Quantative approach to n‐3 long chain polyunsaturated fatty acid requirement of turbot larvae (Scophthalmus maximus). C.R. Acad. Sc. Pans. t.296, Sèrie, 917",{},{"id":24,"text":1985,"url":24,"identifiers":1986},"Van DerMeeren T.1987.Studier av nreringsinntak. Vrekst og overlevelse hos lamer av piggvar (Scophthalmus maximusL.) under intensivt oppdrett.Master's thesis.Bergen University Bergen Norway .",{},{"id":24,"text":1988,"url":24,"identifiers":1989},"10.1016\u002F0044-8486(88)90375-4",{"doi":1988},{"id":24,"text":1991,"url":24,"identifiers":1992},"10.1007\u002FBF02532354",{"doi":1991},{"id":24,"text":1994,"url":24,"identifiers":1995},"Paulsen H., 1989, Aquaculture—a biotechnology in progress, 241",{},{"id":24,"text":1997,"url":24,"identifiers":1998},"Sorgeloos P., 1988, Improved larval rearing of the European and Asian seabass, seabream, mahi‐mahi, siganid and milk‐fish using enrichment diets for Brachionus and Artemia, World Aquaculture, 19, 78",{},{"id":24,"text":2000,"url":24,"identifiers":2001},"10.1016\u002F0305-0491(82)90196-1",{"doi":2000},{"id":24,"text":2003,"url":24,"identifiers":2004},"10.1016\u002F0144-8609(84)90013-X",{"doi":2003},{"id":2006,"createTime":2007,"updateTime":2007,"relativeEntities":2008,"slug":2009,"properties":2010,"entityType":127,"verifyStatus":128,"verifyTime":2021,"verifyNote":129,"syncStatus":23,"languages":2022,"translateLanguages":24,"viewCount":25,"primaryUrl":2023,"fullTextUrl":24,"authors":2024,"publicationType":254,"publisherRelationship":2074,"citationCount":1151,"citationInfo":2107,"publishDate":2109,"publishYear":2110,"citationAnalyzeStatus":23,"lastCitationAnalyze":24,"indexDatabases":24,"openAccess":24,"references":2111,"isForceReanalyzing":408},"1b10883b-301d-415d-b210-746926d4df1a","2024-10-16T21:55:55.165+00:00",[],"Growth-Enhancing-Effect-of-Pond-Water-on-Four-Size-Classes-of-Pacific-White-Shrimp-i-Litopenaeus-vannamei-i-",{"mag":2011,"keywords":2013,"openalex":2014,"abstract":2016,"title":2017,"doi":2019},{"VOID":2012},"2058434091",{},{"VOID":2015},"W2058434091",{},{"EN":2018},"Growth‐Enhancing Effect of Pond Water on Four Size Classes of Pacific White Shrimp, \u003Ci>Litopenaeus vannamei\u003C\u002Fi>",{"VOID":2020},"10.1111\u002Fj.1749-7345.2011.00482.x","2024-10-16T21:55:55.164+00:00",[131],"https:\u002F\u002Fonlinelibrary.wiley.com\u002Fdoi\u002F10.1111\u002Fj.1749-7345.2011.00482.x",[2025,2044,2059],{"id":2026,"sortIndex":236,"researcher":24,"roles":2027,"affiliations":2028,"properties":2039},"50fb3406-cae2-4cbf-aff5-1b1b2965b147",[],[2029],{"id":2030,"sortIndex":25,"affiliation":2031,"properties":24},"12c05326-8a04-49f4-b123-080a22b6e603",{"id":2032,"createTime":2033,"updateTime":2033,"relativeEntities":2034,"slug":2035,"properties":2036,"entityType":52,"verifyStatus":23,"verifyTime":24,"verifyNote":24,"syncStatus":23,"languages":24,"translateLanguages":24,"viewCount":25},"526d669e-326f-4470-9122-daf8a9fc964f","2024-10-16T21:55:55.182+00:00",[],"Oceanic-Institute-41-202-Kalanianaole-Hwy-Waimanalo-Hawaii-96795-USA",{"title":2037},{"EN":2038},"Oceanic Institute, 41‐202 Kalanianaole Hwy., Waimanalo, Hawaii 96795, USA",{"openalex":2040,"title":2042},{"VOID":2041},"A5003253230",{"EN":2043},"Shaun M. 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W., 1965, The carbohydrate of Phaeodactylum tricornutum, part I. Preliminary examination of the organism, and characterization of low molecular weight material and of a glucan., Journal of the Chemical Society, 70, 35",{},{"id":24,"text":2131,"url":24,"identifiers":2132},"10.1111\u002Fj.1365-2109.2003.00959.x",{"doi":2131},{"id":24,"text":2134,"url":24,"identifiers":2135},"Hanson T. R., 2009, The rising tide: proceedings of the special session on sustainable shrimp farming., 267",{},{"id":24,"text":2137,"url":24,"identifiers":2138},"10.1111\u002Fj.1365-2095.2007.00559.x",{"doi":2137},{"id":24,"text":2140,"url":24,"identifiers":2141},"10.1016\u002Fj.aquaculture.2009.04.040",{"doi":2140},{"id":24,"text":2143,"url":24,"identifiers":2144},"Leber K. M. III.1983Feeding ecology of decapod crustaceans and the influence of vegetation on foraging success in a subtropical seagrass meadow. PhD Thesis. Florida State University Tallahassee Florida USA.",{},{"id":24,"text":2146,"url":24,"identifiers":2147},"10.1111\u002Fj.1749-7345.1988.tb00780.x",{"doi":2146},{"id":24,"text":2149,"url":24,"identifiers":2150},"10.1016\u002FS0022-0981(96)02671-8",{"doi":2149},{"id":24,"text":2152,"url":24,"identifiers":2153},"10.1016\u002F0022-0981(94)90051-5",{"doi":2152},{"id":24,"text":2155,"url":24,"identifiers":2156},"10.1016\u002F0044-8486(94)00350-W",{"doi":2155},{"id":24,"text":2158,"url":24,"identifiers":2159},"10.1002\u002F9780470277850.ch19",{"doi":2158},{"id":24,"text":2161,"url":24,"identifiers":2162},"10.1016\u002F0022-0981(94)00179-H",{"doi":2161},{"id":24,"text":2164,"url":24,"identifiers":2165},"10.1016\u002F0044-8486(92)90027-I",{"doi":2164},{"id":24,"text":2167,"url":24,"identifiers":2168},"10.1046\u002Fj.1365-2109.2001.00540.x",{"doi":2167},{"id":24,"text":2170,"url":24,"identifiers":2171},"10.1016\u002Fj.aquaculture.2006.04.008",{"doi":2170},{"id":24,"text":2173,"url":24,"identifiers":2174},"10.1080\u002F10236249809387073",{"doi":2173},{"id":24,"text":2176,"url":24,"identifiers":2177},"10.1111\u002Fj.1749-7345.2001.tb01102.x",{"doi":2176},{"id":24,"text":2179,"url":24,"identifiers":2180},"Stoner A. W., 1988, Food pathways associated with penaeid shrimps in a mangrove‐fringed estuary., Fishery Bulletin, 86, 543",{},{"id":24,"text":2182,"url":24,"identifiers":2183},"Van Wyk P., 1999, Farming marine shrimp in recirculating freshwater systems., 128",{},{"id":24,"text":2185,"url":24,"identifiers":2186},"10.1016\u002Fj.aquaculture.2006.04.030",{"doi":2185},{"id":24,"text":2188,"url":24,"identifiers":2189},"10.1071\u002FMF9870169",{"doi":2188},{"id":24,"text":2191,"url":24,"identifiers":2192},"10.1016\u002F0044-8486(89)90076-8",{"doi":2191},{"id":24,"text":2194,"url":24,"identifiers":2195},"Wyban J. A., 1991, Intensive shrimp production technology. The Oceanic Institute shrimp manual.",{},{"id":2197,"createTime":2198,"updateTime":2198,"relativeEntities":2199,"slug":2200,"properties":2201,"entityType":127,"verifyStatus":128,"verifyTime":2198,"verifyNote":129,"syncStatus":23,"languages":2213,"translateLanguages":24,"viewCount":25,"primaryUrl":2214,"fullTextUrl":24,"authors":2215,"publicationType":254,"publisherRelationship":2250,"citationCount":176,"citationInfo":2283,"publishDate":2285,"publishYear":2286,"citationAnalyzeStatus":23,"lastCitationAnalyze":24,"indexDatabases":24,"openAccess":24,"references":2287,"isForceReanalyzing":408},"50c781ea-debe-470f-85d8-de1a025b0aae","2025-01-24T21:28:08.851+00:00",[],"A-Qualitative-and-Quantitative-Approach-to-Determine-the-Optimum-Combination-of-Feeding-Stimulants-for-Striped-Bass-i-Morone-saxatilis-i-Using-an-Agar-Gel-Carrier",{"mag":2202,"keywords":2204,"openalex":2205,"abstract":2207,"title":2209,"doi":2211},{"VOID":2203},"1997047086",{},{"VOID":2206},"W1997047086",{"EN":2208},"\u003Cjats:title>Abstract\u003C\u002Fjats:title>\u003Cjats:p>A series of experiments was conducted to determine the optimum combination of previously identified feeding stimulants (FS), namely L‐alanine (Ala), L‐serine (Ser), inosine‐5′‐monophosphate (IMP), and betaine (Bet), for striped bass \u003Cjats:italic>Morone saxatilis\u003C\u002Fjats:italic>. Three experiments were conducted to determine the optimum combination of FS using an agar gel matrix as a carrier. In the first experiment a 2\u003Cjats:sup>4\u003C\u002Fjats:sup> factorial experiment was conducted to test all possible combinations of the four FS at two levels, 0 and 0.1 M. Significant interactions between the FS were found, suggesting the complexity of gustatory stimulation and palatability. In the second experiment a 4 × 6 factorial design was employed to test each FS alone and at concentrations ranging from 0 to 8% in order to determine the minimum level at which maximal stimulation is achieved. The results suggest that there is no significant improvement in feed intake beyond the 1 % level of supplementation for all the FS. In addition, Ala produced a significantly greater response compared to all other FS. In the last experiment, a modified single factor method was used to estimate the optimum levels for each FS in a mixture. The range of the concentrations tested was 0–1% of the agar gel for each FS. Combining all four compounds yielded maximal stimulation. 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