[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"_public_publisher_byId_f2bf5105-205e-4717-9021-04106bc46b83":3,"_public_publication_all{\"sortAscending\":false,\"sortField\":\"updateTime\",\"page\":0,\"size\":10,\"facet\":true,\"searchKey\":\"publisherId:f2bf5105-205e-4717-9021-04106bc46b83,\"}":79},{"code":4,"data":5,"meta":18},"SUCCESS",{"id":6,"createTime":7,"updateTime":8,"relativeEntities":9,"slug":10,"properties":11,"entityType":16,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19,"subjectFields":20,"manageAffiliations":29,"indexDatabases":41,"url":18,"thumbnailPath":18,"statistic":61,"gsStatistic":18,"type":18,"analyzePriority":18},"f2bf5105-205e-4717-9021-04106bc46b83","2024-04-07T17:18:46.662+00:00","2025-11-21T09:51:30.200+00:00",[],"Journal-of-the-Saudi-Society-of-Agricultural-Sciences",{"issn":12,"title":14},{"VOID":13},"1658077X",{"EN":15},"Journal of the Saudi Society of Agricultural Sciences","PUBLISHER","PENDING",null,0,[21],{"id":22,"createTime":23,"updateTime":24,"relativeEntities":25,"label":26,"description":28,"parentId":18,"standard":18,"scholarHubFieldId":18},"d685790f-7c6d-40e3-a211-948b6942dd3a","2023-05-29T10:24:01.451+00:00","2023-11-21T05:41:42.994+00:00",[],{"EN":27},"Agricultural and Biological Sciences (miscellaneous)",{},[30],{"id":31,"createTime":32,"updateTime":33,"relativeEntities":34,"slug":35,"properties":36,"entityType":39,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19,"url":18,"parentIds":40,"statistic":18},"105505a8-0df1-4d4d-97bb-a2c08f5bea02","2024-04-14T13:16:08.984+00:00","2024-12-12T08:58:59.935+00:00",[],"King-Saud-University",{"title":37},{"EN":38},"King Saud University","AFFILIATION",[],[42],{"id":43,"indexDatabase":44,"url":56,"indexYears":57,"academicFieldIds":58,"indexDatabaseRanking":60},"81c096d9-52c0-40b2-a685-baf9432ea54d",{"id":45,"createTime":46,"updateTime":47,"relativeEntities":48,"label":49,"description":51,"key":53,"publicationTags":54,"standard":18},"3c7051d4-eb7d-4c57-a56b-36fc74c5d1e9","2023-05-22T09:57:18.509+00:00","2025-11-21T10:07:52.274+00:00",[],{"EN":50,"VI":50},"Scopus - Elsevier",{"EN":50,"VI":52},"Cơ sở dữ liệu Scopus thuộc Elsevier","scopus",[55],"SCOPUS","https:\u002F\u002Fwww.scopus.com\u002Fsourceid\u002F21100817638","2011-2024",[59],"bf9d84ae-c584-4211-b4aa-5016d0d5d064","SCOPUS__Q1",{"impactFactor":19,"impactFactorByYear":62,"i10Index":19,"i10IndexLast5Year":19,"totalPublication":63,"totalPublicationByYear":64,"totalCitation":19,"totalCitationByYear":77,"totalCitationPerPublication":19,"totalCitationPerPublicationByYear":78,"hindexLast5Year":19,"hindex":19},{},297,{"2011":65,"2012":66,"2013":67,"2014":68,"2015":69,"2016":65,"2017":70,"2018":71,"2019":72,"2020":73,"2021":74,"2022":75,"2023":76},10,7,13,16,17,26,27,29,38,34,31,39,{},{},{"meta":80,"data":82},{"total":81},"297",[83,290,370,496,590,700,782,840,925,1045],{"id":84,"createTime":85,"updateTime":86,"relativeEntities":87,"slug":88,"properties":89,"entityType":96,"verifyStatus":97,"verifyTime":86,"verifyNote":98,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19,"primaryUrl":99,"fullTextUrl":18,"authors":100,"publicationType":260,"publisherRelationship":261,"citationCount":18,"citationInfo":18,"publishDate":287,"publishYear":288,"citationAnalyzeStatus":17,"lastCitationAnalyze":18,"indexDatabases":18,"openAccess":18,"references":18,"isForceReanalyzing":289},"c5cd5c21-2fe0-4602-9d4d-bc2b256a065a","2024-02-10T04:18:29.459+00:00","2025-01-17T23:58:52.492+00:00",[],"Pollination-system-and-effective-pollinators-of-Argania-spinosa-L-Skeels-",{"references":90,"title":92,"doi":94},{"VOID":91},"Abou-Shaara, 2014, The foraging behaviour of honey bees, Apis mellifera: a review, Vet. Med., 59, 1, 10.17221\u002F7240-VETMED\nAdgaba, 2016, Pollination biology and spatio-temporal structuring of some major acacia species (leguminosae) of the arabian peninsula, Pak. J. Bot., 48, 1517\nAit Aabd, 2019, Genetic Diversity, Conservation and Breeding of Argan Tree (Argania spinosa L. Skeels), 31\nAlbano, 2009, Floral visitors, their frequency, activity rate and index of visitation rate in the strawberry fields of Ribatejo, Portugal: selection of potential pollinators Part 1, Adv. Hortic. Sci., 23, 238\nBailey, 2017, Reproductive strategies matter for rare plant conservation: pollination, phenology, and mating in an endemic plant of the sky islands of arizona, Erigeron lemmonii a. gray (lemmon’s fleabane) (asteraceae), West. N. Am. Nat., 77, 385, 10.3398\u002F064.077.0310\nBani-Aameur, 2000, Phenological phases of Argania spinosa (l. skeels) flower, For. Genet., 4, 329\nBani-Aameur, 2002, Variation of pollen grain size, fertility and pore number in Argania spinosa (l.) skeels (sapotaceae), For. Genet., 9, 115\nBarber, 2015, How do belowground organisms influence plant–pollinator interactions?, J. Plant. Ecol., 8, 1, 10.1093\u002Fjpe\u002Frtu012\nBeattie, 1984, Ant inhibition of pollen function: a possible reason why ant pollination is rare, Am. J. Bot., 71, 421, 10.1002\u002Fj.1537-2197.1984.tb12527.x\nBeattie, 1985, The vulnerability of pollen and fungal spores to ant secretions: evidence and some evolutionary implications, Am. J. Bot., 72, 606, 10.1002\u002Fj.1537-2197.1985.tb08315.x\nBeekman, 2001, Long-range foraging by the honey-bee, Apis mellifera L, Funct. Ecol., 14, 490, 10.1046\u002Fj.1365-2435.2000.00443.x\nBenlahbil, S., Bani-Aameur, F., 2002. At what phenological phase is the stigma of argan (Argania spinosa (l.) skeels) flower receptive to pollen adhesion and germination? for. genet. 9, 257–262.\nBenlahbil, 2003\nBenlahbil, 2015, Duration of blossoming, longevity of argan flower and assessment of pollen fertility by staining, Int. J. Agric. For., 5, 291\nBourbouze, 2005, L’élevage caprin dans l’arganeraie: l’utilisation conflictuelle d’un espace, Cah Agric, 14, 447\nCampbell, 1985, The mechanism of competition for pollination between 2 forest herbs, Ecology., 66, 554, 10.2307\u002F1940404\nClaessens, 2018, Ant pollination of Dactylorhiza viridis, Orchid Digest., 154\nDutton, 2012, Why ant pollination is rare: new evidence and implications of the antibiotic hypothesis, Arthropod Plant Interact., 6, 561, 10.1007\u002Fs11829-012-9201-8\nEckert, 1994, The relationship between population size, amount of brood, and individual foraging behaviour in the honey bee, Apis mellifera L., Oecologia, 97, 248, 10.1007\u002FBF00323157\nElmqvist, 2010, Biodiversity, ecosystems and ecosystem services, 1\nFree, 1993\nGallai, 2009, Economic valuation of the vulnerability of world agriculture confronted with pollinator decline, Ecol. Econ., 68, 810, 10.1016\u002Fj.ecolecon.2008.06.014\nGalen, 2003, Ants in your plants: effects of nectar thieves on pollen fertility and seed-siring capacity in the alpine wild flower, Polemonium viscosum, Oikos., 10, 521, 10.1034\u002Fj.1600-0706.2003.12144.x\nGascoigne, 2009, Dangerously few liaisons: a review of mate-finding Allee effects, Popul. Ecol., 51, 355, 10.1007\u002Fs10144-009-0146-4\nHerrera, 1989, Pollinator abundance, morphology, and flower visitation rate: analysis of the “quantity” component in a plant-pollinator system, Oecologia., 80, 241, 10.1007\u002FBF00380158\nHull, 1988, Adverse effects on pollen exposed to Atta texana and other North American ants: implications for ant pollination, Oecologia, 75, 153, 10.1007\u002FBF00378829\nHung, 2018, The worldwide importance of honey bees as pollinators in natural habitats, Proc. R. Soc. Lond. B Biol. Sci., 285, 20172140\nJauker, 2008, Hover flies are efficient pollinators of oilseed rape, Oecologia, 156, 819, 10.1007\u002Fs00442-008-1034-x\nKearns, 1993, Pistil-packing flies, Nat. Hist., 102, 30\nKearns, 1998, Endangered mutualisms: the conservation of plant–pollinator interactions, Annu. Rev. Ecol. Syst., 29, 83, 10.1146\u002Fannurev.ecolsys.29.1.83\nKevan, 1999, Pollinators as bioindicators of the state of the environment: species, activity and diversity, Agric. Ecosyst. Environ., 74, 373, 10.1016\u002FS0167-8809(99)00044-4\nKlein, 2003, Fruit set of highland coffee increases with the diversity of pollinating bees. Proc. R. Soc. Lond., B, Biol. Sci., 270, 955, 10.1098\u002Frspb.2002.2306\nKlein, 2003, Pollination of Coffea cenephora in relation to local and regional agroforestry management, J. Appl. Ecol., 40, 837, 10.1046\u002Fj.1365-2664.2003.00847.x\nKlein, 2007, Importance of crop pollinators in changing landscapes for world crops. Proc. R. Soc. Lond., B, Biol. Sci., 274, 303\nLi, 2014, Breeding system and pollination biology of Paeonia delavayi (peaoniaceae), an endangered plant in the southwest of China, Pak. J. Bot., 46, 1631\nInouye, 2015, Flies and flowers III: ecology of foraging and pollination, J. Pollinat Ecol., 16, 115, 10.26786\u002F1920-7603(2015)15\nMcGregor, 1976\nMouhaddab, 2016, Breeding system and dissemination of pollen in the argan tree (Argania spinosa (l) skeels), Am. J. Innov. Res. Appl. Sci., 2, 257\nMoisan-Deserres, 2014, Pollen loads and specificity of native pollinators of lowbush blueberry, J. Econ. Entomol., 107, 1156, 10.1603\u002FEC13229\nMotten, 1986, Pollination ecology of the spring wildflower community of a temperate deciduous forest, Ecol. Monogr., 56, 21, 10.2307\u002F2937269\nNerd, 1998, Phenology, breeding system and fruit development of Argan [Argania spinosa, Sapotaceae] cultivated in Israel, Econ. Bot., 52, 161, 10.1007\u002FBF02861204\nPeakall, 1990, The significance of ant and plant traits for ant pollination in Leporella fimbriata, Oecologia., 84, 457, 10.1007\u002FBF00328160\nPerrot, E.M., 1907. Les végétaux utiles de I'Afrique tropicale française. Vol 2. Le karité, l'argan et quelques autres sapotacées à graines grasses de I' Afrique. A. Challamel, Paris.\nProctor, 1996\nRichards, 1997\nScott, 2016, Native bee diversity and pollen foraging specificity in cultivated highbush Blueberry (Ericaceae: Vaccinium corymbosum) in Rhode Island, Environ. Entomol., 45, 1432, 10.1093\u002Fee\u002Fnvw094\nSolomon, 1970, Pollination by the syrphid fly, Eristalis tenax, Long Ashton Res. Stn. Rep., 101\nSpira, 2001, Plant–pollinator interactions: a threatened mutualism with implications for the ecology and management of rare plants, Nat. Areas J., 21, 78\nTalavera, 2001, Pollinator Attendance and Reproductive Success in Cistus libanotis L. (Cistaceae), Int. J. Plant Sci., 162, 343, 10.1086\u002F319573\nTan, 2012, Differences in foraging and broodnest temperature in the honey bees Apis cerana and A. mellifera, Apidologie., 43, 618, 10.1007\u002Fs13592-012-0136-y\nWagner, 2000, Pollen viability reduction as a potential cost of ant association for Acacia constricta (Fabaceae), Am. J. Bot., 87, 711, 10.2307\u002F2656857\nWatts, 2012, The endangered Iris atropurpurea (Iridaceae) in Israel: honey-bees, night-sheltering male bees and female solitary bees as pollinators, Ann. Bot., 111, 395, 10.1093\u002Faob\u002Fmcs292",{"EN":93},"Pollination system and effective pollinators of Argania spinosa (L. Skeels)",{"VOID":95},"10.1016\u002Fj.jssas.2020.04.002","PUBLICATION","VERIFIED","Auto Verify","https:\u002F\u002Fwww.sciencedirect.com\u002Fscience\u002Farticle\u002Fpii\u002FS1658077X20300266",[101,118,141,154,167,187,207,223,235,247],{"id":102,"sortIndex":103,"researcher":18,"roles":104,"affiliations":106,"properties":115},"05ca986c-8489-4e12-ae12-37a2eb54af08",6,[105],"AUTHOR",[107],{"id":18,"sortIndex":19,"affiliation":108,"properties":18},{"id":109,"createTime":110,"updateTime":110,"relativeEntities":111,"slug":18,"properties":112,"entityType":39,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19},"1e00a2f0-74e9-46a6-8413-846408a2f13c","2024-02-10T04:18:29.594+00:00",[],{"title":113},{"VI":114},"Environmental and Biotechnology engineering team. Mechanics, Processes, Energy and Environment Laboratory. National School of Applied Sciences, IBN ZOHR University, Agadir Morocco",{"title":116},{"VI":117},"Mina Zaafrani",{"id":119,"sortIndex":19,"researcher":18,"roles":120,"affiliations":121,"properties":138},"78b0e1a2-7683-404e-b7b4-c28abb58e0d3",[105],[122,130],{"id":123,"sortIndex":124,"affiliation":125,"properties":129},"27abf065-16c2-4b7e-881c-580d1629380d",1,{"id":109,"createTime":110,"updateTime":110,"relativeEntities":126,"slug":18,"properties":127,"entityType":39,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19},[],{"title":128},{"VI":114},{},{"id":18,"sortIndex":19,"affiliation":131,"properties":18},{"id":132,"createTime":133,"updateTime":133,"relativeEntities":134,"slug":18,"properties":135,"entityType":39,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19},"3239fa68-48b0-4032-b47a-74980c88889e","2024-02-10T04:18:29.636+00:00",[],{"title":136},{"VI":137},"Research Unit of Integrated Crop Production, Regional Center of Agronomic Research of Agadir, Morocco",{"title":139},{"VI":140},"Abdelhadi Ajerrar",{"id":142,"sortIndex":143,"researcher":18,"roles":144,"affiliations":145,"properties":151},"9db3cac6-cc57-40da-bd0d-167e1b4372f0",4,[105],[146],{"id":18,"sortIndex":19,"affiliation":147,"properties":18},{"id":132,"createTime":133,"updateTime":133,"relativeEntities":148,"slug":18,"properties":149,"entityType":39,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19},[],{"title":150},{"VI":137},{"title":152},{"VI":153},"Abderrahim Amarraque",{"id":155,"sortIndex":156,"researcher":18,"roles":157,"affiliations":158,"properties":164},"074fdbfa-b1ec-4130-af3c-018258d2f0e1",9,[105],[159],{"id":18,"sortIndex":19,"affiliation":160,"properties":18},{"id":132,"createTime":133,"updateTime":133,"relativeEntities":161,"slug":18,"properties":162,"entityType":39,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19},[],{"title":163},{"VI":137},{"title":165},{"VI":166},"Rachid Bouharroud",{"id":168,"sortIndex":169,"researcher":18,"roles":170,"affiliations":171,"properties":184},"fdfaba92-7080-483d-af98-d2a3585d08fb",3,[105],[172,179],{"id":173,"sortIndex":124,"affiliation":174,"properties":178},"69256ef2-9873-4f91-b3c6-302fe4b854ed",{"id":109,"createTime":110,"updateTime":110,"relativeEntities":175,"slug":18,"properties":176,"entityType":39,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19},[],{"title":177},{"VI":114},{},{"id":18,"sortIndex":19,"affiliation":180,"properties":18},{"id":132,"createTime":133,"updateTime":133,"relativeEntities":181,"slug":18,"properties":182,"entityType":39,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19},[],{"title":183},{"VI":137},{"title":185},{"VI":186},"Redouan Qessaoui",{"id":188,"sortIndex":189,"researcher":18,"roles":190,"affiliations":191,"properties":204},"fe3e6b18-75f6-46ae-aef0-99ed5c2e0a91",5,[105],[192,199],{"id":193,"sortIndex":124,"affiliation":194,"properties":198},"661bc664-52d6-44de-85f4-f757a11ed653",{"id":109,"createTime":110,"updateTime":110,"relativeEntities":195,"slug":18,"properties":196,"entityType":39,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19},[],{"title":197},{"VI":114},{},{"id":18,"sortIndex":19,"affiliation":200,"properties":18},{"id":132,"createTime":133,"updateTime":133,"relativeEntities":201,"slug":18,"properties":202,"entityType":39,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19},[],{"title":203},{"VI":137},{"title":205},{"VI":206},"Hind Lahmyd",{"id":208,"sortIndex":209,"researcher":18,"roles":210,"affiliations":211,"properties":220},"2484a3d4-a8f0-49c6-bd29-8692c9b772a9",8,[105],[212],{"id":18,"sortIndex":19,"affiliation":213,"properties":18},{"id":214,"createTime":215,"updateTime":215,"relativeEntities":216,"slug":18,"properties":217,"entityType":39,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19},"4c37e7bc-e836-4f53-b9fb-88f288c7597c","2024-02-10T04:18:29.606+00:00",[],{"title":218},{"VI":219},"Laboratory of Biotechnology and Valorization of Natural Resources, Department of Biology, Faculty of Sciences, Ibn Zohr University, BP 8106, 80000 Agadir, Morocco",{"title":221},{"VI":222},"El Hassan Mayad",{"id":224,"sortIndex":124,"researcher":18,"roles":225,"affiliations":226,"properties":232},"1cca6ab6-9f76-431d-af6c-1b7dd4047c91",[105],[227],{"id":18,"sortIndex":19,"affiliation":228,"properties":18},{"id":132,"createTime":133,"updateTime":133,"relativeEntities":229,"slug":18,"properties":230,"entityType":39,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19},[],{"title":231},{"VI":137},{"title":233},{"VI":234},"Houda Akroud",{"id":236,"sortIndex":66,"researcher":18,"roles":237,"affiliations":238,"properties":244},"9709fccb-1be3-4efe-9ede-7d8a7eb05e19",[105],[239],{"id":18,"sortIndex":19,"affiliation":240,"properties":18},{"id":109,"createTime":110,"updateTime":110,"relativeEntities":241,"slug":18,"properties":242,"entityType":39,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19},[],{"title":243},{"VI":114},{"title":245},{"VI":246},"Bouchra Chebli",{"id":248,"sortIndex":249,"researcher":18,"roles":250,"affiliations":251,"properties":257},"4911d8cf-9db6-42a3-b278-b11fccb223fd",2,[105],[252],{"id":18,"sortIndex":19,"affiliation":253,"properties":18},{"id":132,"createTime":133,"updateTime":133,"relativeEntities":254,"slug":18,"properties":255,"entityType":39,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19},[],{"title":256},{"VI":137},{"title":258},{"VI":259},"Naima Ait Aabd","ARTICLE",{"url":99,"publisher":262,"properties":282},{"id":6,"createTime":7,"updateTime":8,"relativeEntities":263,"slug":10,"properties":264,"entityType":16,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19,"subjectFields":267,"manageAffiliations":268,"indexDatabases":269,"url":18,"thumbnailPath":18,"statistic":277,"gsStatistic":18,"type":18,"analyzePriority":18},[],{"issn":265,"title":266},{"VOID":13},{"EN":15},[],[],[270],{"id":43,"indexDatabase":271,"url":56,"indexYears":57,"academicFieldIds":276,"indexDatabaseRanking":60},{"id":45,"createTime":46,"updateTime":47,"relativeEntities":272,"label":273,"description":274,"key":53,"publicationTags":275,"standard":18},[],{"EN":50,"VI":50},{"EN":50,"VI":52},[55],[59],{"impactFactor":19,"impactFactorByYear":278,"i10Index":19,"i10IndexLast5Year":19,"totalPublication":63,"totalPublicationByYear":279,"totalCitation":19,"totalCitationByYear":280,"totalCitationPerPublication":19,"totalCitationPerPublicationByYear":281,"hindexLast5Year":19,"hindex":19},{},{"2011":65,"2012":66,"2013":67,"2014":68,"2015":69,"2016":65,"2017":70,"2018":71,"2019":72,"2020":73,"2021":74,"2022":75,"2023":76},{},{},{"volume":283,"pages":285},{"VOID":284},"19",{"VOID":286},"375-382","2020-09-01",2020,false,{"id":291,"createTime":292,"updateTime":292,"relativeEntities":293,"slug":18,"properties":294,"entityType":96,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19,"primaryUrl":301,"fullTextUrl":18,"authors":302,"publicationType":260,"publisherRelationship":342,"citationCount":18,"citationInfo":18,"publishDate":368,"publishYear":369,"citationAnalyzeStatus":17,"lastCitationAnalyze":18,"indexDatabases":18,"openAccess":18,"references":18,"isForceReanalyzing":289},"0c136a05-11bc-4683-b93e-e8eee1b896a1","2023-12-22T23:53:17.438+00:00",[],{"references":295,"title":297,"doi":299},{"VOID":296},"AbdulAzeez, 2016, In-silico computing of the most deleterious nsSNPs in HBA1 gene, PloS one, 11, 10.1371\u002Fjournal.pone.0147702\nAbdullah, 2002, Protocols for estrus synchronization in Awassi ewes under arid conditions, Asian Austral. J. Anim. Sci., 15, 957, 10.5713\u002Fajas.2002.957\nAkinyemi, 2010, Haemoglobin polymorphism and morphometric correlates in the West African Dwarf sheep of Nigeria, Int. J. Morphol., 28, 205, 10.4067\u002FS0717-95022010000100029\nAlanazi, 2011, In silico analysis of single nucleotide polymorphism (SNPs) in human β-globin gene, PloS one, 6, 10.1371\u002Fjournal.pone.0025876\nAlenzi, 2019, Biochemical and molecular analysis of the beta-globin gene on Saudi sickle cell anemia, Saudi J. Biol. Sci., 26, 1377, 10.1016\u002Fj.sjbs.2019.03.003\nAlkass, J.E., Juma, K.H., 2005. Small ruminant breeds of Iraq. In: Iñiguez, L., Ed. Characterization of Small Ruminant Breeds in West Asia, North Africa, Vol. 1, West Asia. ICARDA, Aleppo, Syria. P. 63–101.\nAl-Khuzai, 2019, Relationship of hemoglobin types and blood groups with bodyweight and dimensions in unimproved awassi ewes, Adv. Anim. Vet. Sci., 7, 461, 10.17582\u002Fjournal.aavs\u002F2019\u002F7.6.461.465\nAl-Saaidi, 2018, Reproductive fecundity of Iraqi Awassi ewes immunized against synthetic inhibin-α subunit or steroid-free bovine follicular fluid, Asian Austral. J. Anim. Sci., 31, 1169, 10.5713\u002Fajas.17.0660\nAl-Shuhaib, 2017, A Universal, rapid, and inexpensive method for genomic DNA isolation from the whole blood of mammals and birds, J. Genet., 96, 171, 10.1007\u002Fs12041-017-0750-6\nAl-Shuhaib, 2018, Highly deleterious variations in COX1, CYTB, SCG5, FK2, PRL and PGF genes are the potential adaptation of the immigrated African ostrich population, Comput. Biol. Med., 100, 17, 10.1016\u002Fj.compbiomed.2018.06.019\nAl-Shuhaib, 2019, A comprehensive in silico prediction of the most deleterious missense variants in the bovine LEP gene, Biotechnol., 100, 429, 10.5114\u002Fbta.2019.90244\nAl-Shuhaib, 2019, GHRL gene-based genotyping of ovine and caprine breeds reveals highly polymorphic intronic sequences in Awassi sheep with several RNA motifs, J. Genet. Eng. Biotechnol., 17, 3, 10.1186\u002Fs43141-019-0004-5\nBettati, 2009, Hemoglobin, an “evergreen” red protein, Biochim. Biophys. Acta., 1794, 1317, 10.1016\u002Fj.bbapap.2009.03.020\nBezova, 2007, Analysis of genetic polymorphism of blood proteins and selected meat quality traits in rabbits, Slovak J. Anim. Sci., 40, 57\nBoonprong, 2007, Relationship between haemoglobin types and productivity of Thai indigenous and Simmental x Brahman crossbred cattle, Livest. Sci., 111, 213, 10.1016\u002Fj.livsci.2007.01.149\nBotstein, 1980, Construction of a genetic linkage map in man using restriction fragment length polymorphisms, Am. J. Hum. Genet., 32, 314\nBrown, 2015, Hemoglobin: a gas transport molecule that is hormonally regulated in the ovarian follicle in mice and humans, Biol. Reprod., 92, 26, 10.1095\u002Fbiolreprod.114.124594\nByun, 2009, An effective method for silver-staining DNA in large numbers of polyacrylamide gels, Anal. Biochem., 385, 174, 10.1016\u002Fj.ab.2008.10.024\nCapriotti, 2005, I-Mutant 2.0: predicting stability changes upon mutation from the protein sequence or structure, Nucl. Acids Res., 33, W306, 10.1093\u002Fnar\u002Fgki375\nChoi, 2012, Predicting the functional effect of amino acid substitutions and indels, Plos one, 7, 10.1371\u002Fjournal.pone.0046688\nEgena, S.S.A., Alao, R.A., 2014. Haemoglobin polymorphism in selected farm animals - A review. Biotech. Anim. Husbandry 30(3), 377–390, 2014. doi: 10.2298\u002FBAH1403377E\nGasteiger, E., Gattiker, A., Hoogland, C., Ivanyi, I., Appel, R.D., Bairoch, A., 2003. ExPASy: the proteomics server for in-depth protein knowledge and analysis. Nucleic Acids Res. 31, 3784–3788. doi: 10.1093\u002Fnar\u002Fgkg563\nGwaza, 2019, Assessment of haemoglobin polymorphism as a potential protein marker in selection for genetic improvement of the West African Dwarf Goat population in Nigeria, Int. J. Biotechnol., 8, 38, 10.18488\u002Fjournal.57.2019.81.38.47\nHashimoto, 2000, Low oxygen tension during in vitro maturation is beneficial for supporting the subsequent development of bovine cumulus-oocyte complexes, Mol. Reprod. Develop.: Incorporating Gamete Res., 57, 353, 10.1002\u002F1098-2795(200012)57:4\u003C353::AID-MRD7>3.0.CO;2-R\nInusa, 2019, Sickle cell disease—genetics, pathophysiology, clinical presentation and treatment, International Journal of Neonatal Screening, 5, 20, 10.3390\u002Fijns5020020\nKelley, 2015, The Phyre2 web portal for protein modeling, prediction and analysis, Nat. Protoc., 10, 845, 10.1038\u002Fnprot.2015.053\nNg, 2006, Predicting the effects of amino acid substitutions on protein function, Annu. Rev. Genom. Hum. Genet., 22, 61, 10.1146\u002Fannurev.genom.7.080505.115630\nNihat, 2003, Correlation between biochemical parameters and production traits in Merino crosses sheep. Haemoglobin and transferrin types, Turk J. Vet. Anim. Sci., 27, 575\nPieragostini, 2010, Insights into Hemoglobin Polymorphism and Related Functional Effects on Hematological Pattern in Mediterranean Cattle, Goat and Sheep, Diversity, 2, 679, 10.3390\u002Fd2040679\nPieragostini, 2006, Functional effect of hemoglobin polymorphism on the hematological pattern of Gentile di Puglia sheep, J. Anim. Breed. Genet., 123, 122, 10.1111\u002Fj.1439-0388.2006.00566.x\nPires, 2014, DUET: a server for predicting effects of mutations on protein stability using an integrated computational approach, Nucleic Acids Res., 42, W314, 10.1093\u002Fnar\u002Fgku411\nPires, 2012, mCSM: predicting the effects of mutations in proteins using graph-based signatures, Bioinformatics, 30, 335, 10.1093\u002Fbioinformatics\u002Fbtt691\nPokharel, 2018, Integrated ovarian mRNA and miRNA transcriptome profiling characterizes the genetic basis of prolificacy traits in sheep (Ovis aries), BMC Genomics, 19, 104, 10.1186\u002Fs12864-017-4400-4\nRodrigues, 2018, DynaMut: Predicting the impact of mutations on protein conformation, flexibility and stability, Nucleic Acids Res., 46, W350, 10.1093\u002Fnar\u002Fgky300\nTalafha, 2011, Awassi sheep reproduction and milk production: review, Trop. Anim. Health Prod., 43, 1316, 10.1007\u002Fs11250-011-9858-5\nTang, 2016, PANTHER-PSEP: predicting disease-causing genetic variants using position-specific evolutionary preservation, Bioinformatics, 32, 2230, 10.1093\u002Fbioinformatics\u002Fbtw222\nÜstüner, 2013, Main productive performance of Awassi sheep in the Central Anatolian region of Turkey, Turk. J. Vet. Anim. Sci., 37, 271\nVažić, 2017, Relationship between the genetic hemoglobin polymorphism, morphometry and fertility of Pramenka sheep breed from Central Bosnia, Genetika, 49, 151, 10.2298\u002FGENSR1701151V\nVaughn, S.E., 2012. Review of the third edition of the Guide for the Care and Use of Agricultural Animals in Research and Teaching.J. Am. Assoc. Lab. Anim. Sci. 51(3), 298–300.\nWorth, 2012, SDM-a server for predicting effects of mutations on protein stability and malfunction, Nucleic Acids Res., 39, W215, 10.1093\u002Fnar\u002Fgkr363\nYates, 2014, SuSPect: enhanced prediction of single amino acid variant (SAV) phenotype using network features, J. Mol. Biol., 426, 2692, 10.1016\u002Fj.jmb.2014.04.026\nYe, 2012, Primer-BLAST: A tool to design target-specific primers for polymerase chain reaction, BMC Bioinformatics, 13, 134, 10.1186\u002F1471-2105-13-134\nYeh, 1999",{"EN":298},"A novel association between hemoglobin subunit beta gene and reproductive performance in Awassi ewes",{"VOID":300},"10.1016\u002Fj.jssas.2021.06.018","https:\u002F\u002Fwww.sciencedirect.com\u002Fscience\u002Farticle\u002Fpii\u002FS1658077X21000898",[303,318,330],{"id":304,"sortIndex":249,"researcher":18,"roles":305,"affiliations":306,"properties":315},"68960491-bbe9-4414-b153-d51819fb8bde",[105],[307],{"id":18,"sortIndex":19,"affiliation":308,"properties":18},{"id":309,"createTime":310,"updateTime":310,"relativeEntities":311,"slug":18,"properties":312,"entityType":39,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19},"86a61f27-6b0c-49c7-a891-03e6b71a3cd0","2024-01-30T19:29:37.705+00:00",[],{"title":313},{"VI":314},"Department of Animal Production, College of Agriculture, Al-Qasim Green University, Al-Qasim, Babil, Iraq",{"title":316},{"VI":317},"Mohammed Baqur S. Al-Shuhaib",{"id":319,"sortIndex":124,"researcher":18,"roles":320,"affiliations":321,"properties":327},"e1743d7e-33d2-4614-9818-452bbb0c24e8",[105],[322],{"id":18,"sortIndex":19,"affiliation":323,"properties":18},{"id":309,"createTime":310,"updateTime":310,"relativeEntities":324,"slug":18,"properties":325,"entityType":39,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19},[],{"title":326},{"VI":314},{"title":328},{"VI":329},"Tahreer M. Al-Thuwaini",{"id":331,"sortIndex":19,"researcher":18,"roles":332,"affiliations":333,"properties":339},"c8f2034a-44a1-4a34-8e3e-c1cd3914931d",[105],[334],{"id":18,"sortIndex":19,"affiliation":335,"properties":18},{"id":309,"createTime":310,"updateTime":310,"relativeEntities":336,"slug":18,"properties":337,"entityType":39,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19},[],{"title":338},{"VI":314},{"title":340},{"VI":341},"Ameer T. Al-Nafie",{"url":301,"publisher":343,"properties":363},{"id":6,"createTime":7,"updateTime":8,"relativeEntities":344,"slug":10,"properties":345,"entityType":16,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19,"subjectFields":348,"manageAffiliations":349,"indexDatabases":350,"url":18,"thumbnailPath":18,"statistic":358,"gsStatistic":18,"type":18,"analyzePriority":18},[],{"issn":346,"title":347},{"VOID":13},{"EN":15},[],[],[351],{"id":43,"indexDatabase":352,"url":56,"indexYears":57,"academicFieldIds":357,"indexDatabaseRanking":60},{"id":45,"createTime":46,"updateTime":47,"relativeEntities":353,"label":354,"description":355,"key":53,"publicationTags":356,"standard":18},[],{"EN":50,"VI":50},{"EN":50,"VI":52},[55],[59],{"impactFactor":19,"impactFactorByYear":359,"i10Index":19,"i10IndexLast5Year":19,"totalPublication":63,"totalPublicationByYear":360,"totalCitation":19,"totalCitationByYear":361,"totalCitationPerPublication":19,"totalCitationPerPublicationByYear":362,"hindexLast5Year":19,"hindex":19},{},{"2011":65,"2012":66,"2013":67,"2014":68,"2015":69,"2016":65,"2017":70,"2018":71,"2019":72,"2020":73,"2021":74,"2022":75,"2023":76},{},{},{"volume":364,"pages":366},{"VOID":365},"21",{"VOID":367},"1-7","2022-01-01",2022,{"id":371,"createTime":372,"updateTime":373,"relativeEntities":374,"slug":375,"properties":376,"entityType":96,"verifyStatus":97,"verifyTime":373,"verifyNote":98,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19,"primaryUrl":383,"fullTextUrl":18,"authors":384,"publicationType":260,"publisherRelationship":468,"citationCount":18,"citationInfo":18,"publishDate":494,"publishYear":495,"citationAnalyzeStatus":17,"lastCitationAnalyze":18,"indexDatabases":18,"openAccess":18,"references":18,"isForceReanalyzing":289},"441eb121-e360-4774-b41b-0ded1f49dfdc","2024-01-14T07:29:49.535+00:00","2025-02-24T23:52:15.360+00:00",[],"Effect-of-maturity-stages-and-postharvest-treatments-on-physical-properties-of-apple-during-storage",{"references":377,"title":379,"doi":381},{"VOID":378},"Ahsan, 2008, Influence of potassium metabisulphite pre-treatment, osmotic dip and packaging materials on dehydration and chemical properties of apple rings, Appl. Biolog. Res., 10, 31\nAlleyne, 2000, Candelilla-shellac-an alternatie formulation for coating apples (Malus domestica Borkh.), Hortic. Sci., 35, 691\nBai, 2002, Alternatives to shellac coatings provide comparable benefits in terms of gloss, internal gases modification, and quality for “Delicious” apple fruit, Hortic. Sci., 37, 559\nBai, 2003, Coating selection for “Delicious” and other apples, Postharvest Biol. Technol., 28, 381, 10.1016\u002FS0925-5214(02)00201-6\nBangerth, 1972, Effect of postharvest calcium treatments on internal breakdown and respiration of apple fruits, J. Am. Soc. Hortic. Sci., 97, 679\nConway, 1982, Effect of postharvest calcium treatment on decay of Delicious apples, Plant Dis., 66, 402, 10.1094\u002FPD-66-402\nFerreira, 1994, Physiological responses of strawberry to film wrapping and precooling methods, Proc. Fl. State Hort. Soc., 107, 265\nGanai, 2015, Colour changes during storage of apple cv. Red delicious-influence of harvest dates, precooling, calcium chloride and waxing, Int. Food Res. J., 22, 196\nGanai, 2014, Effect of harvest maturity and postharvest treatments on some chemical parameters of apple cv. Red delicious, Int. J. Adv. Res., 2, 25\nGomez, 1984\nIngle, 2000, Fruit characteristics of York apples during development and after storage, Hortic. Sci., 35, 95\nJuan, 1999, Effect of harvest date on quality and decay losses after cold storage of “Golden Delicious” apple in Girona, Spain, Acta Hortic., 485, 195, 10.17660\u002FActaHortic.1999.485.26\nKhodabandehloo, 1999, 1\nKhorshidi, 2010, Storage temperature effects on the postharvest quality of apple (Malus domestica Borkh. cv. “Red Delicious”), New York Sci. J., 3, 67\nKvikliene, 2008, Effect of harvest maturity on quality and storage ability of apple cv. “Ligol”, Sodininkyste Ir Darzininkyste, 27, 339\nMaguire, 2000, Harvest dates, Cultivar, orchard and the tree effects on water permeance in apples, J. Am. Soc. Hortic. Science, 125, 100, 10.21273\u002FJASHS.125.1.100\nPocharski, 2000, Comparison of Magnees Taylor pressure test with mechanical non destructive method of apple and pear firmness measurements, Int. Agrophys., 14, 311\nTabatabaeefar, 2005, Modeling the mass of apples by geometrical attributes, Sci. Hortic., 105, 373, 10.1016\u002Fj.scienta.2005.01.030\nZerbini, 1999, Poststorage sensory profiles of fruit of apple cultivars harvested at different maturity stages, J. Food Qual., 22, 1, 10.1111\u002Fj.1745-4557.1999.tb00922.x",{"EN":380},"Effect of maturity stages and postharvest treatments on physical properties of apple during storage",{"VOID":382},"10.1016\u002Fj.jssas.2016.07.001","https:\u002F\u002Fwww.sciencedirect.com\u002Fscience\u002Farticle\u002Fpii\u002FS1658077X1630039X",[385,400,412,424,439,456],{"id":386,"sortIndex":169,"researcher":18,"roles":387,"affiliations":388,"properties":397},"e44321e7-fd42-461e-9304-4020623caa39",[105],[389],{"id":18,"sortIndex":19,"affiliation":390,"properties":18},{"id":391,"createTime":392,"updateTime":392,"relativeEntities":393,"slug":18,"properties":394,"entityType":39,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19},"f36f57fb-02e8-485c-8387-94c2a18a72c1","2024-01-14T07:29:49.590+00:00",[],{"title":395},{"VI":396},"Sher-e-Kashmir University of Agriculture Sciences and Technology of Kashmir, Shalimar, Srinagar, Jammu & Kashmir, India",{"title":398},{"VI":399},"M.A. Mir",{"id":401,"sortIndex":124,"researcher":18,"roles":402,"affiliations":403,"properties":409},"5edce111-5d9e-4b4c-b2e1-662bdee871c3",[105],[404],{"id":18,"sortIndex":19,"affiliation":405,"properties":18},{"id":391,"createTime":392,"updateTime":392,"relativeEntities":406,"slug":18,"properties":407,"entityType":39,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19},[],{"title":408},{"VI":396},{"title":410},{"VI":411},"Hafiza Ahsan",{"id":413,"sortIndex":143,"researcher":18,"roles":414,"affiliations":415,"properties":421},"e383d7d7-1d87-4805-b1ba-b3f6e470a051",[105],[416],{"id":18,"sortIndex":19,"affiliation":417,"properties":18},{"id":391,"createTime":392,"updateTime":392,"relativeEntities":418,"slug":18,"properties":419,"entityType":39,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19},[],{"title":420},{"VI":396},{"title":422},{"VI":423},"A.H. Rather",{"id":425,"sortIndex":189,"researcher":18,"roles":426,"affiliations":427,"properties":436},"e390effa-5129-4e2d-9ccb-33d2b9c39e49",[105],[428],{"id":18,"sortIndex":19,"affiliation":429,"properties":18},{"id":430,"createTime":431,"updateTime":431,"relativeEntities":432,"slug":18,"properties":433,"entityType":39,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19},"4480f130-def7-4a84-b563-bcf9e2ca567b","2023-12-29T11:20:37.425+00:00",[],{"title":434},{"VI":435},"Department of Food Science and Technology, University of Kashmir, 190006, India",{"title":437},{"VI":438},"S.M. Wani",{"id":440,"sortIndex":249,"researcher":18,"roles":441,"affiliations":442,"properties":453},"aa27609c-ca62-47e4-bf76-012aaa8c4f59",[105],[443],{"id":18,"sortIndex":19,"affiliation":444,"properties":18},{"id":445,"createTime":446,"updateTime":447,"relativeEntities":448,"slug":449,"properties":450,"entityType":39,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19},"05469ed3-786d-4acd-86c7-2adf59a29e90","2024-01-21T10:25:26.467+00:00","2025-06-11T18:27:50.936+00:00",[],"Department-of-Food-Technology-IUST-Awantipora-India",{"title":451},{"VI":452},"Department of Food Technology, IUST, Awantipora, India",{"title":454},{"VI":455},"Afshan Tak",{"id":457,"sortIndex":19,"researcher":18,"roles":458,"affiliations":459,"properties":465},"7fae0672-c177-4822-9c25-e4bbce47aae1",[105],[460],{"id":18,"sortIndex":19,"affiliation":461,"properties":18},{"id":391,"createTime":392,"updateTime":392,"relativeEntities":462,"slug":18,"properties":463,"entityType":39,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19},[],{"title":464},{"VI":396},{"title":466},{"VI":467},"Shaiq Ahmad Ganai",{"url":383,"publisher":469,"properties":489},{"id":6,"createTime":7,"updateTime":8,"relativeEntities":470,"slug":10,"properties":471,"entityType":16,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19,"subjectFields":474,"manageAffiliations":475,"indexDatabases":476,"url":18,"thumbnailPath":18,"statistic":484,"gsStatistic":18,"type":18,"analyzePriority":18},[],{"issn":472,"title":473},{"VOID":13},{"EN":15},[],[],[477],{"id":43,"indexDatabase":478,"url":56,"indexYears":57,"academicFieldIds":483,"indexDatabaseRanking":60},{"id":45,"createTime":46,"updateTime":47,"relativeEntities":479,"label":480,"description":481,"key":53,"publicationTags":482,"standard":18},[],{"EN":50,"VI":50},{"EN":50,"VI":52},[55],[59],{"impactFactor":19,"impactFactorByYear":485,"i10Index":19,"i10IndexLast5Year":19,"totalPublication":63,"totalPublicationByYear":486,"totalCitation":19,"totalCitationByYear":487,"totalCitationPerPublication":19,"totalCitationPerPublicationByYear":488,"hindexLast5Year":19,"hindex":19},{},{"2011":65,"2012":66,"2013":67,"2014":68,"2015":69,"2016":65,"2017":70,"2018":71,"2019":72,"2020":73,"2021":74,"2022":75,"2023":76},{},{},{"volume":490,"pages":492},{"VOID":491},"17",{"VOID":493},"310-316","2018-07-01",2018,{"id":497,"createTime":498,"updateTime":499,"relativeEntities":500,"slug":501,"properties":502,"entityType":96,"verifyStatus":97,"verifyTime":499,"verifyNote":98,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19,"primaryUrl":509,"fullTextUrl":18,"authors":510,"publicationType":260,"publisherRelationship":562,"citationCount":18,"citationInfo":18,"publishDate":588,"publishYear":589,"citationAnalyzeStatus":17,"lastCitationAnalyze":18,"indexDatabases":18,"openAccess":18,"references":18,"isForceReanalyzing":289},"6cd4c120-b365-490c-975d-72477a3633ca","2024-01-13T05:22:21.849+00:00","2025-01-07T23:49:31.360+00:00",[],"Variations-in-composition-and-stability-of-biochars-derived-from-different-feedstock-types-at-varying-pyrolysis-temperature",{"references":503,"title":505,"doi":507},{"VOID":504},"Ahmad, 2018, Biochar composites with nano zerovalent iron and eggshell powder for nitrate removal from aqueous solution with coexisting chloride ions, Environ. Sci. Pollut. Res., 25, 25757, 10.1007\u002Fs11356-017-0125-9\nAller, 2016, Biochar properties: transport, fate, and impact M, Crit. Rev. Env. Sci. Technol., 46, 1183, 10.1080\u002F10643389.2016.1212368\nAmerican Society for Testing and Materials (ASTM), 1989. Standard Methods for Chemical Analysis of Wood Charcoal, ASTM D1762-84, Philadelphia, PA, USA.\nAmonette, 2009, Characteristics of biochar: Microchemical properties, 33\nBhattarai, 2015, Effect of biochar from different origin on physio-chemical properties of soil and yield of garden pea (Pisum sativum L.) at Paklihawa, Rupandehi, Nepal, World J. Agric. Res., 3, 129\nBlair, 1995, Soil carbon fractions based on their degree of oxidation, and the development of a carbon management index for agricultural systems, Aust. J. Agric. Res., 46, 1459, 10.1071\u002FAR9951459\nBorchard, 2019, Biochar, soil and land use interactions that reduce nitrate leaching and N2O emissions: a metaanalysis, Sci. Total Environ., 651, 2354, 10.1016\u002Fj.scitotenv.2018.10.060\nBourke, 2007, Do all carbonized charcoals have the same chemical structure? 2. A model of the chemical structure of carbonized charcoal, Ind. Eng. Chem. Res., 46, 5954, 10.1021\u002Fie070415u\nBridle, 2004, Energy and nutrient recovery from sewage sludge via pyrolysis, Water Sci. Technol., 50, 169, 10.2166\u002Fwst.2004.0562\nBruges, 2010\nCayuela, 2015, The molar H: corg ratio of biochar is a key factor in mitigating N2O emissions from soil, Agric. Ecosyst. Environ., 202, 135, 10.1016\u002Fj.agee.2014.12.015\nDeLuca, 2015, Biochar effects on soil nutrient transformations, Biochar Environ. Manage.: Sci. Technol. Implement., 2, 421\nDomingues, 2017, Properties of biochar derived from wood and high-nutrient biomasses with the aim of agronomic and environmental benefits, PLoS ONE, 12, e0176884, 10.1371\u002Fjournal.pone.0176884\nEnders, 2012, Comparison of wet-digestion and dry-ashing methods for total elemental analysis of biochar, Commun. Soil Sci Plant Anal., 43, 1042, 10.1080\u002F00103624.2012.656167\nFungai, 2013, Use of chemical and physical characteristics to investigate trends in biochar feedstocks, J. Agric. Food Chem., 61, 2196, 10.1021\u002Fjf3049142\nGai, 2014, Effects of feedstock and pyrolysis temperature on biochar adsorption of ammonium and nitrate, PLoS ONE, 9, e113888, 10.1371\u002Fjournal.pone.0113888\nGaskin, 2008, Effect of low-temperature pyrolysis conditions on biochar for agricultural use, Trans. ASABE, 51, 2061, 10.13031\u002F2013.25409\nGuo, 2014, Insights on the molecular mechanism for the recalcitrance of biochars: interactive effects of carbon and silicon components, Environ. Sci. Technol., 48, 9103, 10.1021\u002Fes405647e\nInternational Biochar Initiative (IBI), 2015. Standardized product definition and product testing guidelines for biochar that is used in soil. https:\u002F\u002Fbiochar-international.org\u002Fwp-contentuploads\u002F2020\u002F06\u002FIBI_Biochar_Stand ards_V2.1_Final 2.pdf. Accessed 27 July 2020.\nHuang, 2021, Production and characterization of a high value-added seaweed-derived biochar: Optimization of pyrolysis conditions and evaluation for sediment treatment, J. Anal. Appl. Pyrolsis, 155, 105071, 10.1016\u002Fj.jaap.2021.105071\nInyang, 2010, Biochar from anaerobically digested sugarcane bagasse, Bioresour. Technol., 101, 8868, 10.1016\u002Fj.biortech.2010.06.088\nIppolito, 2015, Biochar elemental composition and factors influencing nutrient retention, 137\nIppolito, 2020, Feedstock choice, pyrolysis temperature and type influence biochar characteristics: a comprehensive meta-data analysis review, Biochar, 2, 421, 10.1007\u002Fs42773-020-00067-x\nJouiad, 2015, Characteristics of slow pyrolysis biochars produced from rhodes grass and fronds of edible date palm, J. Anal. Appl. Pyrol., 111, 183, 10.1016\u002Fj.jaap.2014.10.024\nLeng, 2018, An overview of the effect of pyrolysis process parameters on biochar stability, Bioresour. Technol., 270, 627, 10.1016\u002Fj.biortech.2018.09.030\nMalińska, 2012, Biochar-a response to current environmental issues, Inżynieria i Ochrona środowiska, 4, 387\nMandal, 2021, Progress and future prospects in biochar composites: application and reflection in the soil environment, Crit. Rev. Environ. Sci. Technol., 51, 219, 10.1080\u002F10643389.2020.1713030\nMayes, 2012, Unraveling the reactions that unravel cellulose, J. Phys. Chem. A, 116, 7098, 10.1021\u002Fjp300405x\nMia, 2017, Aged biochar affects gross nitrogen mineralization and recovery; A 15 N study in two contrasting soils, Glob Change Biol Bioenergy, 9, 1196, 10.1111\u002Fgcbb.12430\nMoral, 2005, Characterisation of the organic matter pool in manures, Bioresour. Technol., 96, 153, 10.1016\u002Fj.biortech.2004.05.003\nMuhammad, 2018, Biochar for sustainable soil and environment: a comprehensive review, Arab. J. Geosci., 11, 1, 10.1007\u002Fs12517-018-4074-5\nMukherjee, 2011, Surface chemistry variations among a series of laboratory-produced biochars, Geoderma, 163, 247, 10.1016\u002Fj.geoderma.2011.04.021\nNelissen, 2012, Maize biochars accelerate short-term soil nitrogen dynamics in a loamy sand soil, Soil Biol. Biochem., 55, 20, 10.1016\u002Fj.soilbio.2012.05.019\nPariyar, 2020, Evaluation of change in biochar properties derived from different feedstock and pyrolysis temperature for environmental and agricultural application, Sci. Total Environ., 713, 136433, 10.1016\u002Fj.scitotenv.2019.136433\nRafique, 2021, Immobilization and mitigation of chromium toxicity in aqueous solutions and tannery waste-contaminated soil using biochar and polymer-modified biochar, Chemosphere, 266, 129198, 10.1016\u002Fj.chemosphere.2020.129198\nRafique, 2020, In situ immobilization of Cr and its availability to maize plants in tannery waste–contaminated soil: effects of biochar feedstock and pyrolysis temperature, J. Soils Sediments, 20, 330, 10.1007\u002Fs11368-019-02399-z\nSchmidt, 2019, Pyrogenic carbon capture & storage (PyCCS), GCB Bioenergy, 11, 573, 10.1111\u002Fgcbb.12553\nShaaban, 2014, Influence of heating temperature and holding time on biochars derived from rubberwood sawdust via slow pyrolysis, J. Anal. Appl. Pyrol., 107, 31, 10.1016\u002Fj.jaap.2014.01.021\nSilber, 2010, pH-dependent mineral release and surface properties of corn straw biochar: agronomic implications, Environ. Sci. Technol., 44, 9318, 10.1021\u002Fes101283d\nSingh, 2010, Characterization and evaluation of biochars for their application as a soil amendment, Soil Res., 48, 516, 10.1071\u002FSR10058\nSong, 2012, Quality variations of poultry litter biochar generated at different pyrolysis temperatures, J. Anal. Appl. Pyrol., 94, 138, 10.1016\u002Fj.jaap.2011.11.018\nSpokas, 2010, Review of the stability of biochar in soils: predictability of O:C molar ratios, Carbon Manag., 1, 289, 10.4155\u002Fcmt.10.32\nSun, 2014, Amino functionalized magnetic cellulose nanocomposite as adsorbent for removal of Cr(VI): synthesis and adsorption studies, Chem. Eng. J., 241, 175, 10.1016\u002Fj.cej.2013.12.051\nTag, 2016, Effect of feedstock type and pyrolysis temperature on potential application of biochar, J. Anal. Appl. Pyrol., 120, 200, 10.1016\u002Fj.jaap.2016.05.006\nTomczyk, 2020, Biochar physicochemical properties: pyrolysis temperature and feedstock kind effects, Rev. Environ. Sci. Bio\u002FTechnol., 19, 191, 10.1007\u002Fs11157-020-09523-3\nUsman, 2015, Biochar production from date palm waste: charring temperature-induced changes in composition and surface chemistry, J. Anal. Appl. Pyrol., 115, 392, 10.1016\u002Fj.jaap.2015.08.016\nWang, 2016, Biochar stability in soil: meta-analysis of decomposition and priming effects, Global Change Biol. Bioenergy, 8, 512, 10.1111\u002Fgcbb.12266\nWaters, 2011, Biochar in soil for climate change mitigation and adaptation, 345\nWeber, 2018, Properties of biochar, Fuel, 217, 240, 10.1016\u002Fj.fuel.2017.12.054\nWerner, 2018, Biogeochemical potential of biomass pyrolysis systems for limiting global warming to 1.5°C, Environ. Res. Lett., 13, 044036, 10.1088\u002F1748-9326\u002Faabb0e\nWolf, 2013, Towards reconstruction of past fire regimes from geochemical analysis of charcoal, Org. Geochem., 55, 11, 10.1016\u002Fj.orggeochem.2012.11.002\nWoolf, 2018, Biochar for climate change mitigation\nYadav, 2016, Vacuum pyrolysed biochar for soil amendment, Resour.-Effic. Technol., 2, S177\nYuan, 2015, Influence of pyrolysis temperature on physical and chemical properties of biochar made from sewage sludge, J. Anal. Appl. Pyrol., 112, 284, 10.1016\u002Fj.jaap.2015.01.010\nZhang, 2017, Effect of biochar on the presence of nutrients and ryegrass growth in the soil from an abandoned indigenous coking site: the potential role of biochar in the revegetation of contaminated site, Sci. Total Environ., 601–602, 469, 10.1016\u002Fj.scitotenv.2017.05.218\nZhang, 2020, Evaluating biochar and its modifications for the removal of ammonium, nitrate, and phosphate in water, Water Res., 186, 10.1016\u002Fj.watres.2020.116303",{"EN":506},"Variations in composition and stability of biochars derived from different feedstock types at varying pyrolysis temperature",{"VOID":508},"10.1016\u002Fj.jssas.2022.05.005","https:\u002F\u002Fwww.sciencedirect.com\u002Fscience\u002Farticle\u002Fpii\u002FS1658077X22000595",[511,526,538,550],{"id":512,"sortIndex":124,"researcher":18,"roles":513,"affiliations":514,"properties":523},"e705add7-6e88-4358-af11-9b1818b582fe",[105],[515],{"id":18,"sortIndex":19,"affiliation":516,"properties":18},{"id":517,"createTime":518,"updateTime":518,"relativeEntities":519,"slug":18,"properties":520,"entityType":39,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19},"49a11259-9da5-4347-9f06-bd4fc4977eea","2024-01-29T11:29:01.552+00:00",[],{"title":521},{"VI":522},"Soil Science Department, College of Food & Agricultural Sciences, King Saud University, P.O. Box 2460, Riyadh 11451, Saudi Arabia",{"title":524},{"VI":525},"Munir Ahmad",{"id":527,"sortIndex":19,"researcher":18,"roles":528,"affiliations":529,"properties":535},"fee12b98-3389-467a-8e6e-99b06e81a6a7",[105],[530],{"id":18,"sortIndex":19,"affiliation":531,"properties":18},{"id":517,"createTime":518,"updateTime":518,"relativeEntities":532,"slug":18,"properties":533,"entityType":39,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19},[],{"title":534},{"VI":522},{"title":536},{"VI":537},"Abdulelah Abdullah Almutairi",{"id":539,"sortIndex":249,"researcher":18,"roles":540,"affiliations":541,"properties":547},"7a759df5-ebb2-4c02-a4b6-91a4421db499",[105],[542],{"id":18,"sortIndex":19,"affiliation":543,"properties":18},{"id":517,"createTime":518,"updateTime":518,"relativeEntities":544,"slug":18,"properties":545,"entityType":39,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19},[],{"title":546},{"VI":522},{"title":548},{"VI":549},"Muhammad Imran Rafique",{"id":551,"sortIndex":169,"researcher":18,"roles":552,"affiliations":553,"properties":559},"fe516ca1-442f-49b6-b1c0-238f9a1e8343",[105],[554],{"id":18,"sortIndex":19,"affiliation":555,"properties":18},{"id":517,"createTime":518,"updateTime":518,"relativeEntities":556,"slug":18,"properties":557,"entityType":39,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19},[],{"title":558},{"VI":522},{"title":560},{"VI":561},"Mohammad I. Al-Wabel",{"url":509,"publisher":563,"properties":583},{"id":6,"createTime":7,"updateTime":8,"relativeEntities":564,"slug":10,"properties":565,"entityType":16,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19,"subjectFields":568,"manageAffiliations":569,"indexDatabases":570,"url":18,"thumbnailPath":18,"statistic":578,"gsStatistic":18,"type":18,"analyzePriority":18},[],{"issn":566,"title":567},{"VOID":13},{"EN":15},[],[],[571],{"id":43,"indexDatabase":572,"url":56,"indexYears":57,"academicFieldIds":577,"indexDatabaseRanking":60},{"id":45,"createTime":46,"updateTime":47,"relativeEntities":573,"label":574,"description":575,"key":53,"publicationTags":576,"standard":18},[],{"EN":50,"VI":50},{"EN":50,"VI":52},[55],[59],{"impactFactor":19,"impactFactorByYear":579,"i10Index":19,"i10IndexLast5Year":19,"totalPublication":63,"totalPublicationByYear":580,"totalCitation":19,"totalCitationByYear":581,"totalCitationPerPublication":19,"totalCitationPerPublicationByYear":582,"hindexLast5Year":19,"hindex":19},{},{"2011":65,"2012":66,"2013":67,"2014":68,"2015":69,"2016":65,"2017":70,"2018":71,"2019":72,"2020":73,"2021":74,"2022":75,"2023":76},{},{},{"volume":584,"pages":586},{"VOID":585},"22",{"VOID":587},"25-34","2023-01-01",2023,{"id":591,"createTime":592,"updateTime":593,"relativeEntities":594,"slug":595,"properties":596,"entityType":96,"verifyStatus":97,"verifyTime":593,"verifyNote":98,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19,"primaryUrl":603,"fullTextUrl":18,"authors":604,"publicationType":260,"publisherRelationship":674,"citationCount":18,"citationInfo":18,"publishDate":699,"publishYear":369,"citationAnalyzeStatus":17,"lastCitationAnalyze":18,"indexDatabases":18,"openAccess":18,"references":18,"isForceReanalyzing":289},"42098bd2-0269-4a86-a4fe-df7fa799988a","2024-01-19T10:29:59.433+00:00","2025-01-30T23:44:00.470+00:00",[],"Determining-and-comparing-grazing-zones-based-on-animals-dung-in-semi-steppe-rangelands-The-case-of-North-Iran",{"references":597,"title":599,"doi":601},{"VOID":598},"Aarons, 2009, Dung pads increase pasture production, soil nutrients and microbial biomass carbon in grazed dairy systems, Nutr. Cycl. Agroecosyst., 84, 81, 10.1007\u002Fs10705-008-9228-5\nAbdalla, 2018, Critical review of the impacts of grazing intensity on soil organic carbon storage and other soil quality indicators in extensively managed grasslands, Agric. Ecosyst. Environ., 253, 62, 10.1016\u002Fj.agee.2017.10.023\nAlvarado, 2019, Linking dung beetle diversity and its ecological function in a gradient of livestock intensification management in the Neotropical region, Appl. Soil Ecol., 143, 173, 10.1016\u002Fj.apsoil.2019.06.016\nBadenhorst, 2018, Dung beetle activity improves herbaceous plant growth and soil properties on confinements simulating reclaimed mined land in South Africa, Appl. Soil Ecol., 132, 53, 10.1016\u002Fj.apsoil.2018.08.011\nBailey, 2019, Targeted livestock grazing: prescription for healthy rangelands, Rangel. Ecol. Manage., 72, 865, 10.1016\u002Fj.rama.2019.06.003\nBarnes, 2008, Paddock size and stocking density affect spatial heterogeneity of grazing, Rangeland Ecol. Manage., 61, 380, 10.2111\u002F06-155.1\nBeynon, 2015, The application of an ecosystem services framework to estimate the economic value of dung beetles to the UK cattle industry, Ecol. Entomol., 40, 124, 10.1111\u002Feen.12240\nBhandari, 2018, Review: techniques used in plant tissue analysis for essential elements on horticultural plants and correlate with nutrient requirement, NAAR, 1, 94\nBrinkmann, 2009, Vegetation patterns and diversity along an altitudinal and a grazing gradient in the Jabal al Akhdar Mountain range of northern Oman, J. Arid Environ., 73, 1035, 10.1016\u002Fj.jaridenv.2009.05.002\nBriske, 2008, Recommendations for development of resilience-based state-and-transition models, Rangeland., 10.2111\u002F07-051.1\nBriske, D.D., Bestelmeyer, B.T., Stringham, T.K., Shaver, P.L. (2008). Recommendations for development of resilience-based state-and-transition models. Rangeland Ecology & Management, 61, 359-367.\nBrown, 2010, Dung beetles (Coleoptera: Scarabaeidae) can improve soil hydrological properties, Appl. Soil Ecol., 46, 9, 10.1016\u002Fj.apsoil.2010.05.010\nButtler, 2008, 377, 10.1007\u002F978-1-4020-8272-6_19\nCarmona, 2013, Does cattle dung cause differences between grazing increaser and decreaser germination response?, Acta Oecologica, 47, 1, 10.1016\u002Fj.actao.2012.11.001\nCarnevalli, 2019, Spatial distribution of dairy heifers’ dung in silvopastoral systems, Ciência Rural, 49, 1, 10.1590\u002F0103-8478cr20180796\nCosta, 2021, Grazing intensity as a management strategy in tropical grasses for beef cattle production: a meta-analysis, Animal, 15, 1, 10.1016\u002Fj.animal.2021.100192\nda Silva, 2020, Spatiotemporal Distribution of Cattle Dung Patches in a Subtropical Soybean-Beef System under Different Grazing Intensities in winter, Agronomy, 10, 1, 10.3390\u002Fagronomy10091423\nDu, 2019, Soil and plant community characteristics under long-term continuous grazing of different intensities in an alpine meadow on the Tibetan plateau, Biochem. Syst. Ecol., 85, 72, 10.1016\u002Fj.bse.2019.05.012\nEldridge, 2017, Do grazing intensity and herbivore type affect soil health? Insights from a semi-arid productivity gradient, J. Appl. Ecol., 54, 976, 10.1111\u002F1365-2664.12834\nFensham, 2008, Water-remoteness for grazing relief in Australian arid-lands, Biol. Conserv., 141, 1447, 10.1016\u002Fj.biocon.2008.03.016\nGanjurjav, 2019, Differential resistance and resilience of functional groups to livestock grazing maintain ecosystem stability in an alpine steppe on the Qinghai-Tibetan Plateau, J. Environ. Manage., 251, 109579, 10.1016\u002Fj.jenvman.2019.109579\nGillet, 2008, Modelling vegetation dynamics in heterogeneous pasture-woodland landscapes, Ecol. Model., 217, 1, 10.1016\u002Fj.ecolmodel.2008.05.013\nGillet, 2010, Effect of dung deposition on small-scale patch structure and seasonal vegetation dynamics in mountain pastures, Agric. Ecosyst. Environ., 135, 34, 10.1016\u002Fj.agee.2009.08.006\nGrande, 2016, Can goats disperse seeds of herbaceous pasture plants in Mediterranean grasslands?, Small Ruminant Research, 143, 67, 10.1016\u002Fj.smallrumres.2016.09.003\nGuretzky, 2007, Plant species richness in relation to pasture position, management, and scale, Agric. Ecosyst. Environ., 122, 387, 10.1016\u002Fj.agee.2007.02.002\nHou, 2020, Asymmetric effects of grazing intensity on macroelements and microelements in grassland soil and plants in Inner Mongolia Grazing alters nutrient dynamics of grasslands, Ecol. Evol., 10, 8916, 10.1002\u002Fece3.6591\nJewell, 2005, Vegetation patterns maintained by cattle grazing on a degraded mountain pasture, Bot. Helv., 115, 109, 10.1007\u002Fs00035-005-0727-6\nJewell, 2007, Redistribution of phosphorus by cattle on a traditional mountain pasture in the Alps, Agric. Ecosyst. Environ., 122, 377, 10.1016\u002Fj.agee.2007.02.012\nJohnson, 2019, Ecosystem services provided by prairie wetlands in northern rangelands, Rangelands, 41, 44, 10.1016\u002Fj.rala.2018.12.003\nManthey, 2010, Estimation of grazing intensity along grazing gradients e the bias of nonlinearity, J. Arid Environ., 74, 1351, 10.1016\u002Fj.jaridenv.2010.05.007\nMofidi, 2013, Grazing exclusion effect on soil and vegetation properties in Imam Kandi rangelands, Iran. Arid Land Res. Manag., 27, 32, 10.1080\u002F15324982.2012.719575\nMofidi, 2012, Impact of grazing on chemical, physical and biological properties of soils in the mountain rangelands of Sahand, Iran. The Rangeland Journal, 34, 297, 10.1071\u002FRJ11087\nMotamedi, 2016, Variation in biomass and morphology of Artemisia fragrans Willd. under grazing in northwest mountainous rangelands of Iran, Acta Ecologica Sinica, 36, 477, 10.1016\u002Fj.chnaes.2016.07.004\nNakagawa, 2013, A general and simple method for obtaining R2 from generalized linear mixed-effects models, Methods Ecol. Evol., 4, 133, 10.1111\u002Fj.2041-210x.2012.00261.x\nNiknahad Gharmakher, 2016, Effects of Exclosure on Soil Properties in Winter Rangelands in Golestan Province, Iran. Journal of Rangeland Science, 7, 55\nPelve, 2020, Grazing and fouling behaviour of cattle on different vegetation types within heterogeneous semi-natural and naturalised pastures, Livestock Science, 241, 1, 10.1016\u002Fj.livsci.2020.104253\nPopp, 2009, Ecohydrological feedback mechanisms in arid rangelands: simulating the impacts of topography and land use, Basic Appl. Ecol., 10, 319, 10.1016\u002Fj.baae.2008.06.002\nRahmanian, 2019, Effects of livestock grazing on soil, plant functional diversity, and ecological traits vary between regions with different climates in northeastern Iran, Ecol. Evol., 9, 8225, 10.1002\u002Fece3.5396\nSasaki, 2008, Threshold changes in vegetation along a grazing gradient in Mongolian rangelands, J. Ecol., 96, 145, 10.1111\u002Fj.1365-2745.2007.01315.x\nScotton, 2019, Traditional grazing systems in the Venetian Alps: Effects of grazing methods and environmental factors on cattle behavior, J. Environ. Manage., 250, 10.1016\u002Fj.jenvman.2019.109480\nSmet, 2006, Soil quality gradients around water-points under different management systems in a semi-arid savanna, South Africa, J. Arid Environ., 64, 251, 10.1016\u002Fj.jaridenv.2005.04.014\nSun, 2018, Grazing increases litter decomposition rate but decreases nitrogen release rate in an alpine meadow, Biogeosciences, 15, 4233, 10.5194\u002Fbg-15-4233-2018\nTadey, 2006, Grazing without grasses: Effects of introduced livestock on plant community composition in an arid environment in northern Patagonia, Appl. Veg. Sci., 9, 109, 10.1111\u002Fj.1654-109X.2006.tb00660.x\nTörök, 2016, Grazing in European open landscapes: How to reconcile sustainable land management and biodiversity conservation?, Agric. Ecosyst. Environ., 234, 1, 10.1016\u002Fj.agee.2016.06.012\nWang, 2019, Effects of grazing season and stocking rate on seed bank in sheep dung on the semiarid Loess Plateau, The Rangeland Journal, 41, 405, 10.1071\u002FRJ19036\nWenger, 2019, The missing dead: The lost role of animal remains in nutrient cycling in North American Rivers, Food Webs, 18, e00106, 10.1016\u002Fj.fooweb.2018.e00106\nWiens, 2002, Integrating land scape structure and scale into natural resource management, 23\nYang, 2019, Grazing activity increases decomposition of yak dung and litter in an alpine meadow on the Qinghai-Tibet plateau, Plant Soil, 444, 239, 10.1007\u002Fs11104-019-04272-x\nYoshitoshi, 2016, Methodology to predict the spatial distribution of cattle dung using manageable factors and a Bayesian approach, Agric. Ecosyst. Environ., 220, 135, 10.1016\u002Fj.agee.2015.12.025\nZhang, 2021, Diversity of plant and soil microbes mediates the response of ecosystem multifunctionality to grazing disturbance, Sci. Total Environ., 776, 123, 10.1016\u002Fj.scitotenv.2021.145730",{"EN":600},"Determining and comparing grazing zones based on animals’ dung in semi-steppe rangelands: The case of North Iran",{"VOID":602},"10.1016\u002Fj.jssas.2021.08.002","https:\u002F\u002Fwww.sciencedirect.com\u002Fscience\u002Farticle\u002Fpii\u002FS1658077X21001090",[605,620,635,650,662],{"id":606,"sortIndex":249,"researcher":18,"roles":607,"affiliations":608,"properties":617},"3f21b47b-7536-4ef4-be25-0382de17f7b8",[105],[609],{"id":18,"sortIndex":19,"affiliation":610,"properties":18},{"id":611,"createTime":612,"updateTime":612,"relativeEntities":613,"slug":18,"properties":614,"entityType":39,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19},"0ce3b55f-77dc-43ab-8a91-91ccba379a11","2024-01-19T10:29:59.488+00:00",[],{"title":615},{"VI":616},"Department of Range and Watershed Management, Faculty of Natural Resources, Urmia University, Urmia 5756151818, Iran",{"title":618},{"VI":619},"Morteza Mofidi-Chelan",{"id":621,"sortIndex":124,"researcher":18,"roles":622,"affiliations":623,"properties":632},"ccf75e6c-9081-437f-a22f-f6a5fc2a13ac",[105],[624],{"id":18,"sortIndex":19,"affiliation":625,"properties":18},{"id":626,"createTime":627,"updateTime":627,"relativeEntities":628,"slug":18,"properties":629,"entityType":39,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19},"e1772ebb-775d-4456-addc-dac518270799","2024-01-19T10:29:59.471+00:00",[],{"title":630},{"VI":631},"Department of Nature Engineering and Medicinal Plants, University of Torbat Heydarieh, Torbat Heydarieh 9516168595, Iran",{"title":633},{"VI":634},"Iman Haghiyan",{"id":636,"sortIndex":169,"researcher":18,"roles":637,"affiliations":638,"properties":647},"49668d00-f98d-489f-8b72-f17add9e33eb",[105],[639],{"id":18,"sortIndex":19,"affiliation":640,"properties":18},{"id":641,"createTime":642,"updateTime":642,"relativeEntities":643,"slug":18,"properties":644,"entityType":39,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19},"5cfbfd21-6026-491b-87cc-b8bf443c4adc","2024-01-19T10:29:59.499+00:00",[],{"title":645},{"VI":646},"Department of Range and Watershed Management, Faculty of range and watershed management, Gorgan University of Agricultural Sciences and Natural Resources, Gorgan 4918943464, Iran",{"title":648},{"VI":649},"Abolfazl Sharifian-Bahreman",{"id":651,"sortIndex":143,"researcher":18,"roles":652,"affiliations":653,"properties":659},"af6bdd0e-a7b8-4b32-83d9-0965958feab0",[105],[654],{"id":18,"sortIndex":19,"affiliation":655,"properties":18},{"id":641,"createTime":642,"updateTime":642,"relativeEntities":656,"slug":18,"properties":657,"entityType":39,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19},[],{"title":658},{"VI":646},{"title":660},{"VI":661},"Hamid Siroosi",{"id":663,"sortIndex":19,"researcher":18,"roles":664,"affiliations":665,"properties":671},"2ed5f390-38f9-402f-9ae7-e053dca68392",[105],[666],{"id":18,"sortIndex":19,"affiliation":667,"properties":18},{"id":611,"createTime":612,"updateTime":612,"relativeEntities":668,"slug":18,"properties":669,"entityType":39,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19},[],{"title":670},{"VI":616},{"title":672},{"VI":673},"Esmaeil Sheidai-Karkaj",{"url":603,"publisher":675,"properties":695},{"id":6,"createTime":7,"updateTime":8,"relativeEntities":676,"slug":10,"properties":677,"entityType":16,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19,"subjectFields":680,"manageAffiliations":681,"indexDatabases":682,"url":18,"thumbnailPath":18,"statistic":690,"gsStatistic":18,"type":18,"analyzePriority":18},[],{"issn":678,"title":679},{"VOID":13},{"EN":15},[],[],[683],{"id":43,"indexDatabase":684,"url":56,"indexYears":57,"academicFieldIds":689,"indexDatabaseRanking":60},{"id":45,"createTime":46,"updateTime":47,"relativeEntities":685,"label":686,"description":687,"key":53,"publicationTags":688,"standard":18},[],{"EN":50,"VI":50},{"EN":50,"VI":52},[55],[59],{"impactFactor":19,"impactFactorByYear":691,"i10Index":19,"i10IndexLast5Year":19,"totalPublication":63,"totalPublicationByYear":692,"totalCitation":19,"totalCitationByYear":693,"totalCitationPerPublication":19,"totalCitationPerPublicationByYear":694,"hindexLast5Year":19,"hindex":19},{},{"2011":65,"2012":66,"2013":67,"2014":68,"2015":69,"2016":65,"2017":70,"2018":71,"2019":72,"2020":73,"2021":74,"2022":75,"2023":76},{},{},{"volume":696,"pages":697},{"VOID":365},{"VOID":698},"180-186","2022-04-01",{"id":701,"createTime":702,"updateTime":703,"relativeEntities":704,"slug":705,"properties":706,"entityType":96,"verifyStatus":97,"verifyTime":703,"verifyNote":98,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19,"primaryUrl":713,"fullTextUrl":18,"authors":714,"publicationType":260,"publisherRelationship":754,"citationCount":18,"citationInfo":18,"publishDate":780,"publishYear":781,"citationAnalyzeStatus":17,"lastCitationAnalyze":18,"indexDatabases":18,"openAccess":18,"references":18,"isForceReanalyzing":289},"a5800d9d-624c-4993-a9d0-14d0c0a2c893","2024-01-26T05:35:39.993+00:00","2025-02-07T23:38:11.692+00:00",[],"Effect-of-purified-wastewater-from-the-city-of-Settat-Morocco-on-the-quality-of-Lippia-citriodora-essential-oil-and-infusion",{"references":707,"title":709,"doi":711},{"VOID":708},"Alonso, 1991, Purification and characterization of the monoterpene cyclase γ-terpinene synthase from Thymus vulgaris, Arch. Biochem. Biophys., 286, 511, 10.1016\u002F0003-9861(91)90073-R\nAmes, 1990, Volatile components of Okra, Phytochemistry, 29, 1201, 10.1016\u002F0031-9422(90)85429-J\nBellakhdar, 1994, Composition of lemon verbena (Aloysia triphylla (L’Herit.) Britton) oil of Moroccan origin, J. Essent. Oil Res., 6, 523, 10.1080\u002F10412905.1994.9698440\nBensabah, 2013, Effect of purified wastewater from the city of Settat (Morocco) on the quality of spearmint essential oil (Mentha spicata), ESTIJ, 3\nBernstein, 2009, Effect of irrigation with secondary treated effluent on essential oil, antioxidant activity, and phenolic compounds in oregano and rosemary, Agron. J., 101, 10.2134\u002Fagronj2007.0144\nB́ezanger-Beauquesne, 1990\nCarnat, 1995, Luteolin 7-diglucuronide, the major flavonoid compound from Aloysia triphylla and Verbena officinalis, Planta Med., 61, 490, 10.1055\u002Fs-2006-958152\nCarnat, 1999, The aromatic and polyphenolic composition of lemon verbena tea, Fitoterapia, 70, 44, 10.1016\u002FS0367-326X(98)00016-1\nCatalan, C.A.N., de Lampasona, M.E.P., 2002. The chemistry of the genus Lippia (Verbenaceae). In: Kintzios, S.E. (Ed.), Oregano: The genera Origanum and Lippia, first ed. Taylor and Francis Inc., pp. 127–149.\nCazurra, 2008, Water reuse of south Barcelona’s wastewater reclamation plant, Desalination, 218, 43, 10.1016\u002Fj.desal.2006.12.019\nCrabas, 2003, Extraction, separation and isolation of volatiles and dyes from Calendula officinalis L. and Aloysia triphylla (L’Her.) Britton by supercritical CO2, J. Essent. Oil Res., 15, 350, 10.1080\u002F10412905.2003.9698610\nCroteau, 1987, Biosynthesis and catabolism of monoterpenoids, Chem. Rev., 87, 929, 10.1021\u002Fcr00081a004\nDavidson E., Agren G., Dahme A., Daniel O., Emeis K.-C., Largeau C., Lee C., Mopper K., Oades J.M., Reeburgh W.S., Schimel, D., Zepp R.G., 1995. What are the physical, chemical and biological processes that control the formation and degradation of nonliving organic matter? In: Zepp R.G., Sonntag, C. (Eds.), The Role of Nonliving Organic Matter in the Earth’s Carbon Cycle, Wiley, pp. 304–324.\nDjerrari A., 1986. Influence of the extraction and storage conditions on the composition of essential oils of thyme and basil (Ph.D. thesis), Food Science, Montpellier VSTL.\nDuarte, 2005, Anti-Candida activity of Brazilian medicinal plants, J. Ethnopharmacol., 97, 305, 10.1016\u002Fj.jep.2004.11.016\nDudai, 2005, Factors affecting content and composition of essential oils in aromatic plants, 77\nDuke, 1985\nDuschatzky, 2004, Nematicidal activity of the essential oils of several Argentina plants against the root-knot nematode, J. Essent. Oil Res., 16, 626, 10.1080\u002F10412905.2004.9698812\nEl Hassani, F.Z., Zinedine, A., Bendriss Amraoui, M., Errachidi, F., Mdaghri Alaoui, S., Aissam, H., Merzouki, M., Benlemlih, M., 2009. Characterization of the harmful effect of olive mill wastewater on spearmint. Hazard. Mater. G Model HAZMAT-9996, p. 7.\nFAO, 2007. Agriculture and water scarcity: a programmatic approach to the efficiency of water use and agricultural productivity. COAG\u002F2007\u002F7, Rome, p. 15.\nFAO, 1974. The Euphrates pilot irrigation project, methods of soil analysis, gadeb soil laboratory (A laboratory manual).\nFars S., Bousselhaj K., Nejmeddine A., Ouazzani N. Laghmari A. et Bouadili A., 2003. Reuse of raw and mashed wastewater in agriculture: availability of nitrogen and three heavy metals (Cu, Cd and Cr). International seminar: reuse of treated wastewater and by-products of the treatment: optimization, recovery and sustainability, September 2003, Tunis, Tunisia.\nGambliel, 1984, Pinene cyclases I and II. Two enzymes from sage (Salvia officinalis) which catalyze stereospecific cyclizations of geranyl pyrophosphate to monoterpene olefins of opposite configuration, J. Biol. Chem., 259, 740, 10.1016\u002FS0021-9258(17)43520-4\nGleizes, 1982, Role of acyclic compounds in monoterpene biosynthesis in Pinus pinaster, Phytochemistry, 21, 2641, 10.1016\u002F0031-9422(82)83091-4\nHadjidemetriou, 1982, Comparative study of the determination of nitrates in calcareous soils by the ion-selective electrode, chromotropic acid and phenoldisulphonic acid methods, Analyst, 107, 25, 10.1039\u002Fan9820700025\nHerpin, 2007, Chemical effects on the soil-plant system in a secondary treated wastewater irrigated coffee plantation – a pilot field study in Brazil, Agric. Water Manage., 89, 105, 10.1016\u002Fj.agwat.2007.01.001\nKim, 2004, Headspace solid-phase microextraction for characterization of fragrances of lemon verbena (Aloysia triphylla) by gas chromatography mass spectrometry, J. Sep. Sci., 27, 96, 10.1002\u002Fjssc.200301603\nLópez, 2004, Aromatic plants essential oils activity on Fusarium verticillioides. Fumonisin B1 production in corn grain, Mycopathologia, 158, 343, 10.1007\u002Fs11046-005-3969-3\nLoomis, W.D., Croteau, R., 1980. Biochemistry of terpenoids. In: P.K. Stumpf, E.E. Conn (eds.), The Biochemistry of Plants, vol. 4. Academic Press, pp. 363–418.\nLopez, 2008, Planning agricultural wastewater reuse in southern Italy: the case of Apulia region, Desalination, 218, 164, 10.1016\u002Fj.desal.2006.08.027\nMagesan, 2000, Wastewater C:N ratio effects on soil hydraulic conductivity and potential mechanisms for recovery, Bioresour. Technol., 71, 21, 10.1016\u002FS0960-8524(99)00054-1\nMcKeague, J.A., 1978. Manual on Soil Sampling and Methods of Analysis, second ed. Canadian Society of Soil Science, pp. 66–68.\nMcLean, E.O. 1982. Soil pH and lime requirement. In: Page, A.L., Miller, R.H., Keeney D.R. (Eds.), Methods of Soil Analysis. Part 2 – Chemical and Microbiological Properties, third ed. Agronomy, vol. 9, pp. 199–223.\nMohammad Rusan, 2007, Long term effect of wastewater irrigation of forage crops on soil and plant quality parameters, Desalination, 215, 143, 10.1016\u002Fj.desal.2006.10.032\nMontes, 1973, Sur la composition de l’ essence d’ Aloysia triphylla (“cedrón”), Planta Med., 23, 119, 10.1055\u002Fs-0028-1099422\nNakamura, 1997, Acteoside as the analgesic principle of cedron (Lippiatriphylla), a Peruvian medicinal plant, Chem. Pharm. Bull., 45, 49, 10.1248\u002Fcpb.45.499\nÖzek, T., Kirimer, N., Baser, K.H.C., Tümen, G., 1996. Composition of the essential oil of Aloysia triphylla (L’Erit.) Britton grown in Turkey. J. Essent. Oil Res. 8, 581–583.\nOhno, 2003, Antimicrobial activity of essential oils against Helicobacter pylori, Helicobacter, 8, 207, 10.1046\u002Fj.1523-5378.2003.00146.x\nOlsen, S.R., Cole, C.V., Watanabe, F.S., Dean, L.A., 1954. Estimation of available phosphorus in soils by extraction with sodium bicarbonate. US Dept. Agric. Cric. 939.\nPascual, 2001, Lippia: traditional uses, chemistry and pharmacology: a review, J. Ethnopharmacol., 76, 201, 10.1016\u002FS0378-8741(01)00234-3\nPérez, 1990, Biosynthesis of limonene by isolated chromoplasts from Citrus sinensis fruits, Plant Physiol. Biochem., 28, 221\nPutievsky, 1990, Effect of water stress on yield components and essential oil of Pelargonium graveolens, J. Essent. Oil Res., 2, 111, 10.1080\u002F10412905.1990.9697839\nRamirez-Fuentes, 2002, Characteristics, and carbon and nitrogen dynamics in soil irrigated with wastewater for different lengths of time, Bioresour. Technol., 85, 179, 10.1016\u002FS0960-8524(02)00035-4\nRichards, L.A. (Ed.), 1954. Diagnosis and Improvement of Saline and Alkali Soils. United States Department of Agriculture Handbook 60, p. 94.\nRodier, 1996\nSantos-Gomes, 2005, Composition of the essential oils from flowers and leaves of Vervain (Aloysia triphylla (L’Herit.) Britton) grown in Portugal, J. Essent. Oil Res., 17, 73, 10.1080\u002F10412905.2005.9698835\nSartoratto, 2004, Composition and antimicrobial activity of essential oils from aromatic plants used in Brazil, Braz. J. Microbiol., 35, 275, 10.1590\u002FS1517-83822004000300001\nSims, 1971, Rapid analysis of soil nitrate with chromotropic acid, Soil Sci. Soc. Am. Proc., 35, 603, 10.2136\u002Fsssaj1971.03615995003500040035x\nSkaltsa, 1988, Flavonoids from Lippia citriodora, Planta Med., 54, 465, 10.1055\u002Fs-2006-962505\nSolis, 2005, Distribution of heavy metals in plants cultivated with wastewater irrigated soils during different periods of time, Nucl. Instrum. Methods Phys. Res. B, 241, 351, 10.1016\u002Fj.nimb.2005.07.040\nTerblanché, 1996, Essential oil constituents of the genus Lippia (Verbenaceae) a literature review, J. Essent. Oil Res., 8, 471, 10.1080\u002F10412905.1996.9700673\nTomas-Barberán, 1987, Twelve 6-oxygenated flavone sulphates from Lippia nodiflora and L. canescens, Phytochemistry, 26, 2281, 10.1016\u002FS0031-9422(00)84701-9\nValentão, 1999, Analysis of vervain flavonoids by HPLC\u002Fdiode array detector method. Its application to quality control, J. Agric. Food Chem., 47, 4579, 10.1021\u002Fjf990444i\nVelasco-Negueruela, 1993, Volatile constituents of four Lippia species from Córdoba (Argentina), J. Essent. Oil Res., 5, 513, 10.1080\u002F10412905.1993.9698272\nVon Kaiser, 1976, Natural occurrence of photocitrals and some of their derivatives. Constituents of Verbena oil, 1st communication, Helv. Chim. Acta, 59, 1797\nVon Kaiser, 1976, Caryophyllane-2,6-b-oxide, a new sesquiterpenoid compound from the oil of Lippia citriodora KUNTH. Constituents of Verbena oil, 2nd communication, Helv. Chim. Acta, 59, 1803\nWalkley, 1947, A critical examination of a rapid method for determining organic carbon in soils: effect of variations in digestion conditions and inorganic soil constituents, Soil Sci., 63, 251, 10.1097\u002F00010694-194704000-00001\nWalkley, 1934, An examination of Degtjareff method for determining soil organic matter and a proposed modification of the chromic acid titration method, Soil Sci., 39, 29, 10.1097\u002F00010694-193401000-00003\nWang, 2007, Treated wastewater irrigation effect on soil, crop and environment: wastewater recycling in the loess area of China, J. Environ. Sci., 19, 1093, 10.1016\u002FS1001-0742(07)60178-8\nZygadlo, 1994, Volatile constituents of Aloysia triphylla (L’Herit.) Britton, J. Essent. Oil Res., 6, 407, 10.1080\u002F10412905.1994.9698409",{"EN":710},"Effect of purified wastewater from the city of Settat (Morocco) on the quality of Lippia citriodora essential oil and infusion",{"VOID":712},"10.1016\u002Fj.jssas.2014.03.001","https:\u002F\u002Fwww.sciencedirect.com\u002Fscience\u002Farticle\u002Fpii\u002FS1658077X14000241",[715,730,742],{"id":716,"sortIndex":124,"researcher":18,"roles":717,"affiliations":718,"properties":727},"812ad354-1a39-42ce-a8c4-1038cbf9d684",[105],[719],{"id":18,"sortIndex":19,"affiliation":720,"properties":18},{"id":721,"createTime":722,"updateTime":722,"relativeEntities":723,"slug":18,"properties":724,"entityType":39,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19},"e3bc8f3a-b115-443c-8809-11170eabad32","2024-01-26T05:35:40.005+00:00",[],{"title":725},{"VI":726},"University Hassan 1, Faculty of Science and Techniques, Laboratory of Applied Chemistry and Environment, B.P. 577, Settat, Morocco",{"title":728},{"VI":729},"Abdeslam Lamiri",{"id":731,"sortIndex":19,"researcher":18,"roles":732,"affiliations":733,"properties":739},"d5204467-a40f-4817-97ed-5ecaf81cf340",[105],[734],{"id":18,"sortIndex":19,"affiliation":735,"properties":18},{"id":721,"createTime":722,"updateTime":722,"relativeEntities":736,"slug":18,"properties":737,"entityType":39,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19},[],{"title":738},{"VI":726},{"title":740},{"VI":741},"Fatima Bensabah",{"id":743,"sortIndex":249,"researcher":18,"roles":744,"affiliations":745,"properties":751},"5c3a0814-d52b-48f7-8c13-d546634fdd52",[105],[746],{"id":18,"sortIndex":19,"affiliation":747,"properties":18},{"id":721,"createTime":722,"updateTime":722,"relativeEntities":748,"slug":18,"properties":749,"entityType":39,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19},[],{"title":750},{"VI":726},{"title":752},{"VI":753},"Jamal Naja",{"url":713,"publisher":755,"properties":775},{"id":6,"createTime":7,"updateTime":8,"relativeEntities":756,"slug":10,"properties":757,"entityType":16,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19,"subjectFields":760,"manageAffiliations":761,"indexDatabases":762,"url":18,"thumbnailPath":18,"statistic":770,"gsStatistic":18,"type":18,"analyzePriority":18},[],{"issn":758,"title":759},{"VOID":13},{"EN":15},[],[],[763],{"id":43,"indexDatabase":764,"url":56,"indexYears":57,"academicFieldIds":769,"indexDatabaseRanking":60},{"id":45,"createTime":46,"updateTime":47,"relativeEntities":765,"label":766,"description":767,"key":53,"publicationTags":768,"standard":18},[],{"EN":50,"VI":50},{"EN":50,"VI":52},[55],[59],{"impactFactor":19,"impactFactorByYear":771,"i10Index":19,"i10IndexLast5Year":19,"totalPublication":63,"totalPublicationByYear":772,"totalCitation":19,"totalCitationByYear":773,"totalCitationPerPublication":19,"totalCitationPerPublicationByYear":774,"hindexLast5Year":19,"hindex":19},{},{"2011":65,"2012":66,"2013":67,"2014":68,"2015":69,"2016":65,"2017":70,"2018":71,"2019":72,"2020":73,"2021":74,"2022":75,"2023":76},{},{},{"volume":776,"pages":778},{"VOID":777},"14",{"VOID":779},"101-108","2015-06-01",2015,{"id":783,"createTime":784,"updateTime":785,"relativeEntities":786,"slug":787,"properties":788,"entityType":96,"verifyStatus":97,"verifyTime":785,"verifyNote":98,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19,"primaryUrl":795,"fullTextUrl":18,"authors":796,"publicationType":260,"publisherRelationship":812,"citationCount":18,"citationInfo":18,"publishDate":838,"publishYear":839,"citationAnalyzeStatus":17,"lastCitationAnalyze":18,"indexDatabases":18,"openAccess":18,"references":18,"isForceReanalyzing":289},"a148226c-4694-4a37-b112-1442967235dc","2024-02-07T07:20:01.823+00:00","2025-02-19T23:33:21.263+00:00",[],"Role-of-nutraceuticals-in-gut-health-and-growth-performance-of-poultry",{"references":789,"title":791,"doi":793},{"VOID":790},"Abdel-Raheem, 2012, The effects of prebiotic, probiotic and synbiotic supplementation on intestinal microbial ecology and histomorphology of broiler chickens, IJAVMS, 6, 277, 10.5455\u002Fijavms.156\nAdeola, 2011, Board-invited review: opportunities and challenges in using exogenous enzymes to improve nonruminant animal production, J. Anim. Sci., 89, 3189, 10.2527\u002Fjas.2010-3715\nAdil, 2012, Impact and manipulation of gut microflora in poultry: a review, J. Anim. Vet. Adv., 11, 873, 10.3923\u002Fjavaa.2012.873.877\nAdil, 2010, Effect of dietary supplementation of organic acids on performance, intestinal histomorphology, and serum biochemistry of broiler chicken, Vet. Med. Int., 10.4061\u002F2010\u002F479485\nAdil, 2011, Response of broiler chicken to dietary supplementation of organic acids, J. Cent. Eur. Agric., 12, 498, 10.5513\u002FJCEA01\u002F12.3.947\nAl-Khalifa, 2012, Effect of n-3 fatty acids on immune function in broiler chickens, Poult. Sci., 91, 74, 10.3382\u002Fps.2011-01693\nAllen, 1997, Effects of components of Artemisia annua on coccidia infections in chickens, Poult. Sci., 76, 1156, 10.1093\u002Fps\u002F76.8.1156\nAlloui, 2013, The usefulness of prebiotics and probiotics in modern poultry nutrition: review, Ann. Anim. Sci., 1, 17, 10.2478\u002Fv10220-012-0055-x\nAl-Mufarrej, 2014, Immune-responsiveness and performance of broiler chickens fed black cumin (Nigella sativa L.) powder, JSSAS, 13, 75\nAmerah, 2012, Effect of xylanase and a blend of essential oils on performance and Salmonella colonization of broiler chickens challenged with Salmonella Heidelberg, Poult. Sci., 91, 943, 10.3382\u002Fps.2011-01922\nAo, T., 2005. Exogenous enzymes and organic acids in the nutrition of broiler chicks: effect on growth performance and in vitro and in vivo digestion (Ph.D. thesis). The Graduate School, University of Kentucky, USA.\nArab, 2006, Determination of artemisinin in Artemisia sieberi and anticoccidial effects of the plant extract in broiler chickens, Trop. Anim. Health Prod., 38, 497, 10.1007\u002Fs11250-006-4390-8\nAwad, 2008, Intestinal structure and function of broiler chickens on diets supplemented with a synbiotic containing enterococcus faecium and oligosaccharides, Int. J. Mol. Sci., 9, 2205, 10.3390\u002Fijms9112205\nBaffoni, 2012, A Bifidobacterium-based synbiotic product to reduce the transmission of C. jejeni along the poultry food chain, Int. J. Food Microbiol., 157, 156, 10.1016\u002Fj.ijfoodmicro.2012.04.024\nBai, 2013, Effects of probiotic-supplemented diets on growth performance and intestinal immune characteristics of broiler chickens, Poult. Sci., 92, 663, 10.3382\u002Fps.2012-02813\nBailey, 1991, Effect of fructodigosaccharide on Salmonella colonization of the chicken intestine, Poult. Sci., 70, 2433, 10.3382\u002Fps.0702433\nBedford, 2012, Exogenous enzymes and their effects on intestinal microbiology, Anim. Feed Sci. Technol., 173, 76, 10.1016\u002Fj.anifeedsci.2011.12.018\nBiggs, 2007, The effects of several oligosaccharides on growth performance, nutrient digestibilities, and caecal microbial populations in young chicks, Poult. Sci., 86, 2327, 10.3382\u002Fps.2007-00427\nBouhnik, 1996, Effects of fructo-oligosaccharides ingestion on fecal bifidobacteria and selected metabolic indexes of colon carcinogenesis in healthy humans, Nutr. Cancer, 26, 21, 10.1080\u002F01635589609514459\nBrestoff, 2013, Commensal bacteria at the interface of host metabolism and the immune system, Nat. Immunol., 14, 676, 10.1038\u002Fni.2640\nBrisbin, 2008, Interactions between commensal bacteria and the gut-associated immune system of the chicken, Anim. Health Res. Rev., 9, 101, 10.1017\u002FS146625230800145X\nBrisbin, 2010, Effects of lactobacilli on cytokine expression by chicken spleen and caecal tonsil cells, Clin. Vaccine Immunol., 17, 1337, 10.1128\u002FCVI.00143-10\nCampbell, 1997, Selected indigestible oligosaccharides affect large bowel mass, caecal and fecal short-chain fatty acids, pH and microflora in rats, J. Nutr., 127, 130, 10.1093\u002Fjn\u002F127.1.130\nCencic, 2010, The role of functional foods, nutraceuticals, and food supplements in intestinal health, Nutrients, 2, 611, 10.3390\u002Fnu2060611\nCengiz, 2012, Influence of dietary organic acid blend supplementation and interaction with delayed feed access after hatch on broiler growth performance and intestinal health, Vet. Med., 57, 515, 10.17221\u002F6363-VETMED\nCetin, 2005, The effect of prebiotics and mannan-oligosaccharide on some haematological and immunological parameters in turkey, J. Vet. Med. A, 52, 263, 10.1111\u002Fj.1439-0442.2005.00736.x\nChanuwat, 2011, Effect of supplementation of conjugated linoleic acid in diets on growth performance and total lactic bacteria in small intestine of broiler, J. Agric. Sci. Technol. A, 1, 1141\nChen, 2003, Effects of Chinese herbal polysaccharides on the immunity and growth performance of young broilers, Poult. Sci., 82, 364, 10.1093\u002Fps\u002F82.3.364\nCho, 2013, Effect of conjugated linoleic acid feeding on the growth performance and meat fatty acid profiles in broiler: meta-analysis. Asian Australas, J. Anim. Sci., 26, 995\nChoct, 2009, Managing gut health through nutrition, Br. Poult. Sci., 50, 9, 10.1080\u002F00071660802538632\nChristaki, 2004, Effect of a mixture of herbal extracts on broiler chickens infected with Eimeria tenella, Anim. Res., 53, 137, 10.1051\u002Fanimres:2004006\nCosta, 2008, Economic and environmental impact of using exogenous enzymes on poultry feeding, Int. J. Poult. Sci., 7, 311, 10.3923\u002Fijps.2008.311.314\nDalloul, 2003, Enhanced mucosal immunity against Eimeria acervulina in broilers fed a Lactobacillus-based probiotic, Poult. Sci., 82, 62, 10.1093\u002Fps\u002F82.1.62\nDas, 2012, Role of nutraceuticals in human health, J. Food Sci. Technol., 49, 173, 10.1007\u002Fs13197-011-0269-4\nDiAngelo, 2009, The immune response attenuates growth and nutrient storage in Drosophila by reducing insulin signaling, Proc. Natl. Acad. Sci. USA, 106, 20853, 10.1073\u002Fpnas.0906749106\nDibaji, 2014, Effect of a symbiotic on the intestinal microflora of chickens, J. Appl. Poult. Res., 23, 1, 10.3382\u002Fjapr.2012-00709\nDibner, 2002, Use of organic acids as a model to study the impact of gut microflora on nutrition and metabolism, J. Appl. Poult. Res., 11, 453, 10.1093\u002Fjapr\u002F11.4.453\nEl Kady, 2012, Effect of probiotic on necrotic enteritis in chickens with the presence of immunosuppressive factors, Global Vet., 9, 345\nEl-Ghany, 2010, Comparative evaluation on the effect of coccidiostate and symbiotic preparations on prevention of Clostridium perfringens in broiler chickens, Global Vet., 5, 324\nEl-Ghany, 2013, Tackling of experimental colisepticaemia in broiler chickens using phytobiotic essential oils and antibiotic alone or in combination, Res. J. Poult. Sci., 6, 59\nEl-Sissi, 2011, Impact of symbiotic on the immune response of broiler chickens against NDV and IBV vaccines, Global J. Biotechnol. Biochem., 6, 186\nFallah, 2013, A review of the role of five kinds of alternatives to infeed antibiotics in broiler production, J. Vet. Med. Anim. Health, 5, 317\nFan, 2010, Epimedium polysaccharide and propolis flavone can synergistically stimulate lymphocyte proliferation in vitro and enhance the immune responses to ND vaccine in chickens, Int. J. Biol. Macromol., 47, 87, 10.1016\u002Fj.ijbiomac.2010.05.017\nFan, 2011, Epimedium polysaccharide and propolis flavone can synergistically inhibit the cellular infectivity of NDV and improve the curative effect of ND in chicken, Int. J. Biol. Macromol., 48, 439, 10.1016\u002Fj.ijbiomac.2011.01.005\nFilocamo, 2012, Effect of garlic powder on the growth of commensal bacteria from the gastrointestinal tract, Phytomedicine, 19, 707, 10.1016\u002Fj.phymed.2012.02.018\nFukata, 1999, Inhibitory effects of competitive exclusion and fructooligosaccharide, singly and in combination, on Salmonella colonization of chicks, J. Food Prot., 62, 229, 10.4315\u002F0362-028X-62.3.229\nGanguly, 2013, Supplementation of prebiotics, probiotics and acids on immunity in poultry feed: a brief review, World Poult. Sci. J., 69, 639, 10.1017\u002FS0043933913000640\nGauthier, R., 2002. Intestinal health, the key to productivity (the case of organic acids) XXVII Convencion ANECA-WPDSA Puerto Vallarta, Jal. Mexico. 30 April 2002.\nGeier, 2009, Dietary omega-3 polyunsaturated fatty acid does not influence the intestinal microbial communities of broiler chickens, Poult. Sci., 88, 2399, 10.3382\u002Fps.2009-00126\nGrashorn, 2010, Use of phytobiotics in broiler nutrition – an alternative to infeed antibiotics?, J. Anim. Feed Sci., 19, 338, 10.22358\u002Fjafs\u002F66297\u002F2010\nGuo, 2004, Effects of mushroom and herb polysaccharides, as alternatives for an antibiotic, on the caecal microbial ecosystem in broiler chickens, Poult. Sci., 83, 175, 10.1093\u002Fps\u002F83.2.175\nGuo, 2004, Effects of mushroom and herb polysaccharides on cellular and humoral immune responses of Eimeria tenella-infected chickens, Poult. Sci., 83, 1124, 10.1093\u002Fps\u002F83.7.1124\nHaghighi, 2006, Probiotics stimulate production of natural antibodies in chickens, Clin. Vaccine Immunol., 13, 975, 10.1128\u002FCVI.00161-06\nHassan, 2013, Comparative study on effect of garlic extract and probiotic on the productivity and immune response of broiler chickens to live newcastle disease vaccine, Global Vet., 11, 630\nHassanpour, 2013, Effects of synbiotic on the intestinal morphology and humoral immune response in broiler chickens, Livest. Sci., 153, 116, 10.1016\u002Fj.livsci.2013.02.004\nHe, 2007, Modulation of immune function by conjugated linoleic acid in chickens, Food Agric. Immunol., 18, 169, 10.1080\u002F09540100701718419\nHekmatdoost, 2008, The effect of dietary oils on caecal microflora in experimental colitis in mice, Indian J. Gastroenterol., 27, 186\nHiggins, 2011, Transcriptional profiling of caecal gene expression in probiotic- and Salmonella challenged neonatal chicks, Poult. Sci., 90, 901, 10.3382\u002Fps.2010-00907\nHofacre, 2003, Using competitive exclusion, mannan-oligosaccharide and other intestinal products to control necrotic enteritis, J. Appl. Poult. Res., 12, 60, 10.1093\u002Fjapr\u002F12.1.60\nHumphrey, 2003, Modulation of nutrient metabolism and homeostasis by the immune system, 137\nHütt, 2006, Antagonistic activity of probiotic lactobacilli and bifidobacteria against entero- and uropathogens, J. Appl. Microbiol., 100, 1324, 10.1111\u002Fj.1365-2672.2006.02857.x\nHuyghebaert, 2011, An update on alternatives to antimicrobial growth promoters for broilers, Vet. J., 187, 182, 10.1016\u002Fj.tvjl.2010.03.003\nJackson, 2003, Beneficial effect of beta-mannanase feed enzyme on performance of chicks challenged with Eimeria sp. and Clostridium perfringens, Avian Dis., 47, 759, 10.1637\u002F7024\nJamroz, 2006, Influence of diet type on the inclusion of plant origin active substances on morphological and histochemical characteristics of the stomach and jejunum walls in chicken, J. Anim. Physiol. Anim. Nutr., 90, 255, 10.1111\u002Fj.1439-0396.2005.00603.x\nJanardhana, 2009, Prebiotics modulate immune responses in gut-associated lymphoid tissue of chickens, J. Nutr., 139, 1404, 10.3945\u002Fjn.109.105007\nJang, 2007, Effect of a commercial essential oil on growth performance, digestive enzyme activity and intestinal microflora population in broiler chickens, Anim. Feed Sci. Technol., 134, 304, 10.1016\u002Fj.anifeedsci.2006.06.009\nJin, 1997, Probiotics in poultry: modes of action, World Poult. Sci. J., 53, 351, 10.1079\u002FWPS19970028\nKabir, 2009, The role of probiotics in the poultry industry, Int. J. Mol. Sci., 10, 3531, 10.3390\u002Fijms10083531\nKabir, 2004, The dynamics of probiotics on growth performance and immune response in broilers, Int. J. Poult. Sci., 3, 361, 10.3923\u002Fijps.2004.361.364\nKankaanpää, 2001, The influence of polyunsaturated fatty acids on probiotic growth and adhesion, FEMS Microbiol. Lett., 194, 149, 10.1111\u002Fj.1574-6968.2001.tb09460.x\nKarimi, 2010, Effect of level and source of oregano leaf in starter diets for broiler chicks, J. Appl. Poult. Res., 19, 137, 10.3382\u002Fjapr.2009-00088\nKhaksefidi, 2005, Effect of probiotic inclusion in the diet of broiler chickens on performance, feed efficiency and carcass quality, Asian-Aust. J. Anim. Sci., 18, 1153, 10.5713\u002Fajas.2005.1153\nKhan, 2011, Assessing the effect of administering different probiotics in drinking water supplement on broiler performance, blood biochemistry and immune response, J. Appl. Anim. Res., 39, 418, 10.1080\u002F09712119.2011.623783\nKim, 2009, Effect of dietary oligosaccharides on the performance, intestinal microflora and serum immunoglobulin contents in laying hens, Korean J. Poult. Sci., 36, 125, 10.5536\u002FKJPS.2009.36.2.125\nKim, 2011, Effect of dietary prebiotic supplementation on the performance, intestinal microflora, and immune response of broilers, Poult. Sci., 90, 75, 10.3382\u002Fps.2010-00732\nKim, 2013, Dietary Curcuma longa enhances resistance against Eimeria maxima and Eimeria tenella infections in chickens, Poult. Sci., 92, 2635, 10.3382\u002Fps.2013-03095\nKizerwetter-Swida, 2009, Protective effect of potentially probiotic Lactobacillus strain on infection with pathogenic bacteria in chickens, Pol. J. Vet. Sci., 12, 15\nKogut, 2013, The gut microbiota and host innate immunity: regulators of host metabolism and metabolic diseases in poultry?, J. Appl. Poult. Res., 22, 637, 10.3382\u002Fjapr.2013-00741\nKong, 2006, Chinese herbal ingredients are effective immune stimulators for chickens infected with the Newcastle Disease virus, Poult. Sci., 85, 2169, 10.1093\u002Fps\u002F85.12.2169\nKuroda, 2009, The role of hydrophobicity in the antimicrobial and hemolytic activities of polymethacrylate derivatives, Chem. Eur. J., 15, 1123, 10.1002\u002Fchem.200801523\nLan, 2004, Effects of two probiotic lactobacillus strains on jejunal and caecal microbiota of broiler chicken under acute heat stress condition as revealed by molecular analysis of 16S rRNA genes, Microbiol. Immunol., 48, 917, 10.1111\u002Fj.1348-0421.2004.tb03620.x\nLan, 2005, The role of the commensal gut microbial community in broiler chickens, World Poult. Sci. J., 61, 95, 10.1079\u002FWPS200445\nLandy, 2011, Performance, carcass characteristics, and immunity in broiler chickens fed dietary neem (Azadirachta indica) as alternative for an antibiotic growth promoter, Livest. Sci., 142, 305, 10.1016\u002Fj.livsci.2011.08.017\nLee, 2007, Influence of Pediococcus-based probiotic on coccidiosis in broiler chickens, Poult. Sci., 86, 63, 10.1093\u002Fps\u002F86.1.63\nMaroufyan, 2012, Omega-3 polyunsaturated fatty acids enrichment alters performance and immune response in infectious bursal disease challenged broilers, Lipid Health Dis., 11, 15, 10.1186\u002F1476-511X-11-15\nMazmanian, 2005, An immunmodulatory molecule of symbiotic bacteria directs maturation of the host immune system, Cell, 122, 107, 10.1016\u002Fj.cell.2005.05.007\nMenconi, 2014, Evaluation of a commercially available organic acid product on body weight loss, carcass yield, and meat quality during preslaughter feed withdrawal in broiler chickens: a poultry welfare and economic perspective, Poult. Sci., 93, 448, 10.3382\u002Fps.2013-03444\nMeng, 2005, Degradation of cell wall polysaccharides by combinations of carbohydrase enzymes and their effect on nutrient utilization and broiler chicken performance, Poult. Sci., 84, 37, 10.1093\u002Fps\u002F84.1.37\nMookiah, 2014, Effects of dietary prebiotics, probiotic and symbiotic on performance, caecal bacterial populations and caecal fermentation concentrations of broiler chickens, J. Sci. Food Agric., 94, 341, 10.1002\u002Fjsfa.6365\nMountzouris, 2007, Evaluation of the efficacy of probiotic containing Lactobacillus, Bifidobacterium, Enterococcus, and Pediococcus strains in promoting broiler performance and modulating caecal microflora composition and metabolic activities, Poult. Sci., 86, 309, 10.1093\u002Fps\u002F86.2.309\nMuir, 2000, Immunity, vaccination and the avian intestinal tract, Dev. Comp. Immunol., 24, 325, 10.1016\u002FS0145-305X(99)00081-6\nNabizadeh, 2012, The effect of inulin on broiler chicken intestinal microflora, gut morphology, and performance, J. Anim. Feed Sci., 21, 725, 10.22358\u002Fjafs\u002F66144\u002F2012\nNian, 2011, Effect of exogenous xylanase supplementation on the performance, net energy and gut microflora of broiler chickens fed wheat-based diets, Asian-Aust. J. Anim. Sci., 24, 400, 10.5713\u002Fajas.2011.10273\nNovus International Inc., 2006. Organic acids are healthy feed supplements. World Poult. 22, 13–14.\nOcak, 2008, Performance of broiler fed diets supplemented with dry peppermint (Mentha piperita L.) or thyme (Thymus vulgaris L.) leaves as growth promoter source, Czech J. Anim. Sci., 4, 169, 10.17221\u002F373-CJAS\nPartanen, 1999, Organic acids for performance enhancement in pig diets, Nutr. Rev., 12, 117, 10.1079\u002F095442299108728884\nPascual, 1999, Lactobacillus salivarius CTC2197 prevents Salmonella enteritidis colonization in chickens, Appl. Environ. Microbiol., 65, 4981, 10.1128\u002FAEM.65.11.4981-4986.1999\nRinttilä, 2013, Intestinal microbiota and metabolites – implications for broiler chicken health and performance, J. Appl. Poult. Res., 22, 647, 10.3382\u002Fjapr.2013-00742\nRoy, 2002, Influence of a propionic acid feed additive on performance of turkey poults with experimentally induced poult enteritis and mortality syndrome, Poult. Sci., 81, 951, 10.1093\u002Fps\u002F81.7.951\nRoy, 2008, Dietary role of omega-3 polyunsaturated fatty acid (PUFA): a study with growing chicks, Gallus domesticus, Int. J. Poult. Sci., 7, 360, 10.3923\u002Fijps.2008.360.367\nSadeghi, 2013, Immune responses to dietary inclusion of prebiotic-based mannan-oligosaccharide and β-glucan in broiler chicks challenged with Salmonella enteritidis, Turk. J. Vet. Anim. Sci., 37, 206\nSaki, 2012, Herbal additives and organic acids as antibiotic alternatives in broiler chickens diet for organic production, Afr. J. Biotechnol., 11, 2139\nSchenk, 2008, The mucosal immune system at the gastrointestinal barrier, Best Pract. Res. Clin. Gastroenterol., 22, 391, 10.1016\u002Fj.bpg.2007.11.002\nSlawinska, A., Siwek, M., Brzezinska, J., Zylinska, J., Bluyssen, H., Bardowski, J., Bednarczyk, M., 2012. Transcription of IL-6 and IFN-γ in chicken lymphocytes stimulated with symbiotic in vitro. Book of Abstract of the 63rd Annual Meeting of the European Federation of Animal Science, Bratislava, Slovakia, 27–31 August 2012.\nSmulikowska, 2010, Effect of an organic acid blend and phytase added to a rapeseed cake-containing diet on performance, intestinal morphology, caecal microflora activity and thyroid status of broiler chickens, J. Anim. Physiol. Anim. Nutr., 94, 15, 10.1111\u002Fj.1439-0396.2008.00876.x\nVahjen, 1998, Influence of xylanase-supplemented feed on the development of selected bacterial groups in the intestinal tract of broiler chicks, J. Agric. Sci., 130, 489, 10.1017\u002FS0021859698005498\nVan Immerseel, 2006, The use of organic acids to combat Salmonella in poultry: a mechanistic explanation of the efficacy, Avian Pathol., 35, 182, 10.1080\u002F03079450600711045\nVidanarachchi, 2005, Phytobiotics: alternatives to antibiotic growth promoters in monogastric animal feeds, Recent Adv. Anim. Nutr. Aust., 15, 131\nVidanarachchi, 2013, Natural plant extracts and prebiotic compounds as alternatives to antibiotics in broiler chicken diets in a necrotic enteritis challenge model, Anim. Prod. Sci., 53, 1247, 10.1071\u002FAN12374\nWatkins, 1982, In vivo effects of Lactobacillus acidophilus against pathogenic Escherichia coli in gnotobiotic chicks, Poult. Sci., 61, 1298, 10.3382\u002Fps.0611298\nWillis, 2007, Performance assessment of broiler chickens given mushroom extract alone or in combination with probiotics, Poult. Sci., 86, 1856, 10.1093\u002Fps\u002F86.9.1856\nWindisch, 2007, Natural phytobiotics for health of young piglets and poultry: mechanisms and application, Poult. Sci., 86, 643\nWindisch, 2008, Use of phytogenic products as feed additives for swine and poultry, J. Anim. Sci., 86, E140, 10.2527\u002Fjas.2007-0459\nYang, 2006, Modulation of intestinal mucosal immunity by dietary polyunsaturated fatty acids in chickens, Food Agric. Immunol., 17, 129, 10.1080\u002F09540100600918169\nYang, 2008, Effects of mannanoligosaccharide in broiler chicken diets on growth performance, energy utilisation, nutrient digestibility and intestinal microflora, Br. Poult. Sci., 49, 186, 10.1080\u002F00071660801998613\nYang, 2008, Effects of xylanase on growth and gut development of broiler chickens given a wheat-based diet, Asian-Aust. J. Anim. Sci., 21, 1659, 10.5713\u002Fajas.2008.80074\nYang, 2009, Dietary modulation of gut microflora in broiler chickens: a review of the role of six kinds of alternatives to in-feed antibiotics, World Poult. Sci. J., 65, 97, 10.1017\u002FS0043933909000087\nYegani, 2008, Factors affecting intestinal health in poultry, Poult. Sci., 87, 2052, 10.3382\u002Fps.2008-00091\nYegani, 2013, Effects of corn source and exogenous enzymes on growth performance and nutrient digestibility in broiler chickens, Poult. Sci., 92, 1208, 10.3382\u002Fps.2012-02390\nYurong, 2005, Effect of probiotics on intestinal mucosal immunity and ultrastructure of caecal tonsils of chickens, Arch. Anim. Nutr., 59, 237, 10.1080\u002F17450390500216928\nZhang, 2005, Conjugated linoleic acid enhanced the immune function in broiler chicks, Br. J. Nutr., 94, 746, 10.1079\u002FBJN20051482",{"EN":792},"Role of nutraceuticals in gut health and growth performance of poultry",{"VOID":794},"10.1016\u002Fj.jssas.2014.06.001","https:\u002F\u002Fwww.sciencedirect.com\u002Fscience\u002Farticle\u002Fpii\u002FS1658077X1400037X",[797],{"id":798,"sortIndex":19,"researcher":18,"roles":799,"affiliations":800,"properties":809},"a76fa67e-bac3-48f2-9e75-9f3903e7fa00",[105],[801],{"id":18,"sortIndex":19,"affiliation":802,"properties":18},{"id":803,"createTime":804,"updateTime":804,"relativeEntities":805,"slug":18,"properties":806,"entityType":39,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19},"40a0c4f6-ed5a-47be-b12d-0b67770aacb3","2024-02-07T07:20:01.861+00:00",[],{"title":807},{"VI":808},"Faculty of Animal and Agricultural Sciences, Diponegoro University, Semarang, Central Java 50275, Indonesia",{"title":810},{"VI":811},"Sugiharto Sugiharto",{"url":795,"publisher":813,"properties":833},{"id":6,"createTime":7,"updateTime":8,"relativeEntities":814,"slug":10,"properties":815,"entityType":16,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19,"subjectFields":818,"manageAffiliations":819,"indexDatabases":820,"url":18,"thumbnailPath":18,"statistic":828,"gsStatistic":18,"type":18,"analyzePriority":18},[],{"issn":816,"title":817},{"VOID":13},{"EN":15},[],[],[821],{"id":43,"indexDatabase":822,"url":56,"indexYears":57,"academicFieldIds":827,"indexDatabaseRanking":60},{"id":45,"createTime":46,"updateTime":47,"relativeEntities":823,"label":824,"description":825,"key":53,"publicationTags":826,"standard":18},[],{"EN":50,"VI":50},{"EN":50,"VI":52},[55],[59],{"impactFactor":19,"impactFactorByYear":829,"i10Index":19,"i10IndexLast5Year":19,"totalPublication":63,"totalPublicationByYear":830,"totalCitation":19,"totalCitationByYear":831,"totalCitationPerPublication":19,"totalCitationPerPublicationByYear":832,"hindexLast5Year":19,"hindex":19},{},{"2011":65,"2012":66,"2013":67,"2014":68,"2015":69,"2016":65,"2017":70,"2018":71,"2019":72,"2020":73,"2021":74,"2022":75,"2023":76},{},{},{"volume":834,"pages":836},{"VOID":835},"15",{"VOID":837},"99-111","2016-06-01",2016,{"id":841,"createTime":842,"updateTime":843,"relativeEntities":844,"slug":845,"properties":846,"entityType":96,"verifyStatus":97,"verifyTime":843,"verifyNote":98,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19,"primaryUrl":853,"fullTextUrl":18,"authors":854,"publicationType":260,"publisherRelationship":897,"citationCount":18,"citationInfo":18,"publishDate":923,"publishYear":924,"citationAnalyzeStatus":17,"lastCitationAnalyze":18,"indexDatabases":18,"openAccess":18,"references":18,"isForceReanalyzing":289},"28776ff0-42e9-4003-9c25-e1fef6527a8d","2023-12-26T01:17:19.582+00:00","2025-01-15T23:14:58.553+00:00",[],"Stevia-Stevia-rebaudiana-Bertoni-responses-to-NaCl-stress-Growth-photosynthetic-pigments-diterpene-glycosides-and-ion-content-in-root-and-shoot",{"references":847,"title":849,"doi":851},{"VOID":848},"Abbaspour, 2012, Influence of salt stress on growth, pigments, soluble sugars and ion accumulation in three pistachio cultivars, J. Med. Plants Res., 6, 2468, 10.5897\u002FJMPR11.1710\nAbdol-Qados, 2011, Effect of salt stress on plant growth and metabolism of bean plant Vicia faba (L.), J. Saudi Soc. Agric. Sci., 10, 7\nAcosta-Motos, 2015, Physiological and biochemical mechanisms of the ornamental Eugenia myrtifolia L. plants for coping with NaCl stress and recovery, Planta, 242, 829, 10.1007\u002Fs00425-015-2315-3\nAcosta-Motos, 2015, NaCl-induced physiological and biochemical adaptive mechanisms in the ornamental Myrtus communis L. plants, J. Plant Physiol., 183, 41, 10.1016\u002Fj.jplph.2015.05.005\nAhmad, 2013\nAshraf, 2013, Photosynthesis under stressful environments: an overview, Photosynthetica, 51, 163, 10.1007\u002Fs11099-013-0021-6\nCantabella, 2017, Salt-tolerance mechanisms induced in Stevia rebaudiana Bertoni: effects on mineral nutrition, antioxidative metabolism and steviol glycoside content, Plant Physiol. Biotechnol., 115, 484, 10.1016\u002Fj.plaphy.2017.04.023\nCao, 2015, Effects of salinity on the growth, physiology and relevant gene expression of an annual halophyte grown from heteromorphic seeds, AoB Plants, 10.1093\u002Faobpla\u002Fplv112\nCeunen, 2013, Influence of photoperiodism on the spatiotemporal accumulation of steviol glycosides in Stevia rebaudiana (Bertoni), Plant Sci., 198, 72, 10.1016\u002Fj.plantsci.2012.10.003\nDe Azevedo Neto, 2006, Effect of salt stress on antioxidative enzymes and lipid peroxidation in leaves and roots of salt-tolerant and salt-sensitive maize genotypes, Environ. Exp. Bot., 56, 87, 10.1016\u002Fj.envexpbot.2005.01.008\nDeinlein, 2014, Plant salt-tolerance mechanisms, Trends Plant Sci., 19, 371, 10.1016\u002Fj.tplants.2014.02.001\nDuarte, 2013, Ecophysiological adaptations of two halophytes to salt stress: photosynthesis, PS II photochemistry and antioxidant feedback-Implications for resilience in climate change, Plant Physiol. Biochem., 67, 178, 10.1016\u002Fj.plaphy.2013.03.004\nEnders, 2012, Comparison of wet-digestion and dry-ashing methods for total elemental analysis of biochar, Commun. Soil Sci. Plant Anal., 43, 1042, 10.1080\u002F00103624.2012.656167\nGenuchten, M. Th. van, 1983. Analyzing Crop Salt Tolerance Data: Model Description and User’s Manual. Research Report No. 120. U.S. Salinity Laboratory, USDA-ARS, Riverside, California.\nGuan, 2013, Morphological, physiological and structural responses of two species of Artemisia to NaCl stress, Sci. World J., 10\nHalim, 2016, Sterilization process for In vitro regeneration of Stevia (Stevia rebundiana Bertoni), Int. J. Bus., Soc. Sci. Res., 4, 320\nHeath, 1968, Peroxidation in isolated chloroplasts. I. Kinetics and stoichiometry of fatty acid peroxidation, Arch. Biochem. Biophys., 125, 189, 10.1016\u002F0003-9861(68)90654-1\nKapoor, 2010, Assessment of salinity tolerance of Vinga mungovar. Pu-19 using ex vitro and in vitro methods, Asian J. Biotechnol., 2, 73, 10.3923\u002Fajbkr.2010.73.85\nKarimi, 2015, The effect of soil moisture depletion on Stevia (Stevia rebaudiana Bertoni) grown in greenhouse conditions: growth, steviol glycosides content, soluble sugars and total antioxidant capacity, Sci. Hortic., 183, 93, 10.1016\u002Fj.scienta.2014.11.001\nKumar, 2013, Effect of decapitation and nutrient applications on shoot branching, yield, and accumulation of secondary metabolites in leaves of Stevia rebaudiana Bertoni, J. Plant Physiol., 170, 1526, 10.1016\u002Fj.jplph.2013.06.017\nLichtenthaler, 1987, Chlorophylls and carotenoids. Pigments of photosynthetic membranes, Methode Enzym., 148, 350, 10.1016\u002F0076-6879(87)48036-1\nPandey, 2015, Effect of salinity and drought stress on growth parameters, glycoside content and expression level of vital genes in the steviol glycosides biosynthesis pathway of Stevia rebaudiana (Bertoni), Int. J. Genet., 7, 153\nRahimi, 2011, Influence of NaCl salinity and different substracts on plant growth, mineral nutrient assimilation and fruit yield of strawberry, Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 39, 219, 10.15835\u002Fnbha3925632\nReis, 2015, Yield response of Stevia (Stevia rebaudiana Bertoni) to the salinity of irrigation water, Agric. Water Manage., 152, 217, 10.1016\u002Fj.agwat.2015.01.017\nTaffouo, 2009, Effects of salinity stress on growth, ions partitioning and yield of some cowpea (Vigna ungiuculata L., walp) cultivars, Int. J. Bot., 5, 135, 10.3923\u002Fijb.2009.135.143\nTavarini, 2013, Stevia rebaudiana Bertoni as a source of bioactive compounds: the effect of harvest time, experimental site and crop age on steviol glycoside content and antioxidant properties, J. Sci. Food Agric., 93, 2121, 10.1002\u002Fjsfa.6016\nTiburcio, 2012, Abiotic stress tolerance, Plant Sci., 182, 1, 10.1016\u002Fj.plantsci.2011.09.005\nTiwari, 2010, Effect of salt stress on cucumber: Na+-K+ ratio, osmolyte concentration, phenols, and chlorophyll content, Acta Physiol. Plant, 32, 103, 10.1007\u002Fs11738-009-0385-1\nVan Genuchtan, M.T., Hoffman, G.J., 1984. Analysis of crop salt tolerance data. Soil Salinity under Irrigation-process and Management. Ecological Studies 51, Springer-Verlag, N.Y, pp. 258–271.\nYemm, 1953, The estimation of carbohydrates in plant extracts by anthrone, Biochem. J., 55, 700, 10.1042\u002Fbj0550700\nZeng, 2013, Effects of salt stress on the growth, physiological responses, and glycoside contents of Stevia rebaudiana Bertoni, J. Agric. Food Chem., 61, 5720, 10.1021\u002Fjf401237x\nZhang, 2008, Study on ion absorption of muskmelon seedlings under NaCl stress, Plant Nut. Fertil. Sci., 4, 533\nZhu, 2003, Regulation of ion homeostasis under salt stress, Curr. Opin. Plant Biol., 6, 441, 10.1016\u002FS1369-5266(03)00085-2",{"EN":850},"Stevia (Stevia rebaudiana Bertoni) responses to NaCl stress: Growth, photosynthetic pigments, diterpene glycosides and ion content in root and shoot",{"VOID":852},"10.1016\u002Fj.jssas.2017.12.001","https:\u002F\u002Fwww.sciencedirect.com\u002Fscience\u002Farticle\u002Fpii\u002FS1658077X17302084",[855,870,885],{"id":856,"sortIndex":249,"researcher":18,"roles":857,"affiliations":858,"properties":867},"223ccd5c-49f3-4420-b47f-b778fd326bf8",[105],[859],{"id":18,"sortIndex":19,"affiliation":860,"properties":18},{"id":861,"createTime":862,"updateTime":862,"relativeEntities":863,"slug":18,"properties":864,"entityType":39,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19},"30d458f0-aca6-4478-9f32-1bc7690d6732","2023-12-26T01:17:19.746+00:00",[],{"title":865},{"VI":866},"Shahed University, Faculty of Agricultural Sciences, Horticulture Department, Tehran, Iran",{"title":868},{"VI":869},"Seyed Jalal Tabatabaei",{"id":871,"sortIndex":124,"researcher":18,"roles":872,"affiliations":873,"properties":882},"a928180b-67ec-4cd0-a7f8-7602646f3006",[105],[874],{"id":18,"sortIndex":19,"affiliation":875,"properties":18},{"id":876,"createTime":877,"updateTime":877,"relativeEntities":878,"slug":18,"properties":879,"entityType":39,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19},"dfde7f7e-9de6-4933-aa1d-9cc36988b961","2023-12-26T01:17:19.651+00:00",[],{"title":880},{"VI":881},"Shahed University, Faculty of Agricultural Sciences, Agronomy Department, Tehran, Iran",{"title":883},{"VI":884},"Heshmat Omidi",{"id":886,"sortIndex":19,"researcher":18,"roles":887,"affiliations":888,"properties":894},"e3cfda30-d33b-4605-a79a-5eeeaaae1aca",[105],[889],{"id":18,"sortIndex":19,"affiliation":890,"properties":18},{"id":876,"createTime":877,"updateTime":877,"relativeEntities":891,"slug":18,"properties":892,"entityType":39,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19},[],{"title":893},{"VI":881},{"title":895},{"VI":896},"Mehdi Aghighi Shahverdi",{"url":853,"publisher":898,"properties":918},{"id":6,"createTime":7,"updateTime":8,"relativeEntities":899,"slug":10,"properties":900,"entityType":16,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19,"subjectFields":903,"manageAffiliations":904,"indexDatabases":905,"url":18,"thumbnailPath":18,"statistic":913,"gsStatistic":18,"type":18,"analyzePriority":18},[],{"issn":901,"title":902},{"VOID":13},{"EN":15},[],[],[906],{"id":43,"indexDatabase":907,"url":56,"indexYears":57,"academicFieldIds":912,"indexDatabaseRanking":60},{"id":45,"createTime":46,"updateTime":47,"relativeEntities":908,"label":909,"description":910,"key":53,"publicationTags":911,"standard":18},[],{"EN":50,"VI":50},{"EN":50,"VI":52},[55],[59],{"impactFactor":19,"impactFactorByYear":914,"i10Index":19,"i10IndexLast5Year":19,"totalPublication":63,"totalPublicationByYear":915,"totalCitation":19,"totalCitationByYear":916,"totalCitationPerPublication":19,"totalCitationPerPublicationByYear":917,"hindexLast5Year":19,"hindex":19},{},{"2011":65,"2012":66,"2013":67,"2014":68,"2015":69,"2016":65,"2017":70,"2018":71,"2019":72,"2020":73,"2021":74,"2022":75,"2023":76},{},{},{"volume":919,"pages":921},{"VOID":920},"18",{"VOID":922},"355-360","2019-10-01",2019,{"id":926,"createTime":927,"updateTime":928,"relativeEntities":929,"slug":930,"properties":931,"entityType":96,"verifyStatus":97,"verifyTime":938,"verifyNote":98,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19,"primaryUrl":939,"fullTextUrl":18,"authors":940,"publicationType":260,"publisherRelationship":1019,"citationCount":18,"citationInfo":18,"publishDate":1044,"publishYear":924,"citationAnalyzeStatus":17,"lastCitationAnalyze":18,"indexDatabases":18,"openAccess":18,"references":18,"isForceReanalyzing":289},"b83b7097-3b27-4b54-9a64-57a4a63a05a6","2024-01-16T16:11:36.647+00:00","2025-01-12T23:10:02.480+00:00",[],"Steam-explosion-technology-based-for-oil-extraction-from-sesame-Sesamum-indicum-L-seed",{"references":932,"title":934,"doi":936},{"VOID":933},"Alyemeni, 2011, Physico-chemical analysis and mineral composition of some sesame seeds (Sesamum indicum L.) grown in the Gizan area of Saudi Arabia, J. Med. Plants Res., 5, 270\nChen, 2011, Enhancement of oil extraction from sumac fruit using steam-explosion pretreatment, J. Am. Oil Chem. Soc., 88, 151, 10.1007\u002Fs11746-010-1650-6\nChen, 2011, Extraction and deglycosylation of flavonoids from sumac fruits using steam explosion, Food Chem., 126, 1934, 10.1016\u002Fj.foodchem.2010.12.025\nChornet, 1991, 21\nClarke, 2000, Polyunsaturated fatty acid regulation of gene transcription: a mechanism to improve energy balance and insulin resistance, Br. J. Nutr., 83, S59, 10.1017\u002FS0007114500000969\nCorso, 2010, Extraction of sesame seed (Sesamun indicum L.) oil using compressed propane and supercritical carbon dioxide, J. Supercrit. Fluids, 52, 56, 10.1016\u002Fj.supflu.2009.11.012\nDöker, 2010, Extraction of sesame seed oil using supercritical CO2 and mathematical modeling, J. Food Eng., 97, 360, 10.1016\u002Fj.jfoodeng.2009.10.030\nEl Khier, 2008, Chemical composition and oil characteristics of sesame seed cultivars grown in Sudan, Res. J. Agric. Biol. Sci., 4, 761\nGong, 2012, Effect of steam explosion treatment on barley bran phenolic compounds and antioxidant capacity, J. Agric. Food Chem., 60, 7177, 10.1021\u002Fjf301599a\nHolliday, 1997, Hydrolysis of vegetable oils in sub-and supercritical water, Ind. Eng. Chem. Res., 36, 932, 10.1021\u002Fie960668f\nHou, 2013, Study on ultrasonic-assisted aqueous extraction of sesame oil, China Condiment, 38, 67\nISO3960 2001. Animal and Vegetables Fats and Oils-Determination of Peroxide Value. International Standards Organization.\nISO660 1996. Animal and Vegetables Fats and Oils-Determination of Acid Value and Acidity. International Standards Organization.\nJiang, 2008, vol. 12\nKris-Etherton, 1999, High-monounsaturated fatty acid diets lower both plasma cholesterol and triacylglycerol concentrations, Am. J. Clin. Nutr., 70, 1009, 10.1093\u002Fajcn\u002F70.6.1009\nKurosumi, 2007, Novel extraction method of antioxidant compounds from Sasa palmata (Bean) Nakai using steam explosion, Process Biochem., 42, 1449, 10.1016\u002Fj.procbio.2007.06.007\nLatif, 2011, Aqueous enzymatic sesame oil and protein extraction, Food Chem., 125, 679, 10.1016\u002Fj.foodchem.2010.09.064\nLi, 2015, Systematic qualitative and quantitative assessment of fatty acids in the seeds of 60 tree peony (Paeonia section Moutan DC.) cultivars by GC–MS, Food Chem., 173, 133, 10.1016\u002Fj.foodchem.2014.10.017\nMa, 2009, Research advances in effects of microwave on fatty acid composition, Cereals Oils, 1, 17\nMarinês, 2010, Extraction of sesame seed (Sesamun indicum L.) oil using compressed propane and supercritical carbon dioxide, J. Supercrit. Fluids, 52, 56, 10.1016\u002Fj.supflu.2009.11.012\nMeziane, 2008, Kinetics and thermodynamics of oil extraction from olive cake, J. Am. Oil Chem. Soc., 85, 391, 10.1007\u002Fs11746-008-1205-2\nNoda, 2013, Extraction method for increasing antioxidant activity of raw garlic using steam explosion, Biochem. Eng. J., 73, 1, 10.1016\u002Fj.bej.2013.01.013\nOrruño, 2007, Purification and characterisation of the 7S globulin storage protein from sesame (Sesamum indicum L.), Food Chem., 100, 926, 10.1016\u002Fj.foodchem.2005.10.051\nOverend, 1987, Fractionation of lignocellulosics by steam-aqueous pretreatments [and discussion], Philos. Trans. Roy. Soc. A – Math. Phys. Eng. Sci., 321, 523, 10.1098\u002Frsta.1987.0029\nSajid, 2011, Aquesou enzymatic sesame oil and protein extraction, Food Chem., 125, 679, 10.1016\u002Fj.foodchem.2010.09.064\nSarkis, 2015, Application of pulsed electric fields and high voltage electrical discharges for oil extraction from sesame seeds, J. Food Eng., 153, 20, 10.1016\u002Fj.jfoodeng.2014.12.003\nSo, 1986, Kinetics of oil extraction from canola (rapeseed), Can. J. Chem. Eng., 64, 80, 10.1002\u002Fcjce.5450640112\nSong, 2014, Innovative assistant extraction of flavonoids from pine (Larix olgensis henry) needles by high-density steam flash-explosion, J. Agric. Food Chem., 62, 3806, 10.1021\u002Fjf405412r\nSuja, 2004, Antioxidant efficacy of sesame cake extract in vegetable oil protection, Food Chem., 84, 393, 10.1016\u002FS0308-8146(03)00248-6\nWang, 2008, Advance in the application of aqueous enzymatic extraction of edible oil, China Oils Fats, 33, 24\nWei, 2010, Cold pressed processing of sesame oil, Food Sci., 31, 260\nYi, 2009, Optimization on ultrasonic-assisted extraction technology of oil from Paeonia suffruticosa Andr. seeds with response surface analysis, Nongye Jixie Xuebao\u002FTrans. Chinese Soc. Agric. Mach., 40, 103\nYu, 2012, A real explosion: the requirement of steam explosion pretreatment, Bioresour. Technol., 121, 335, 10.1016\u002Fj.biortech.2012.06.055\nZhang, 2012, Extraction of essential oil from discarded tobacco leaves by solvent extraction and steam distillation, and identification of its chemical composition, Ind. Crops Prod., 39, 162, 10.1016\u002Fj.indcrop.2012.02.029\nZhang, 2013, 12\nZhang, 2014, Improving digestibility of feather meal by steam flash explosion, J. Agric. Food Chem., 62, 2745, 10.1021\u002Fjf405498k\nZhang, 2012, Research on the nature comparison between the linseed oil extracted by different methods, J. Chinese Cereals Oils Assoc., 27, 71\nZhao, 2012, Sustainable and practical utilization of feather keratin by an innovative physicochemical pretreatment: high density steam flash-explosion, Green Chem., 14, 3352, 10.1039\u002Fc2gc36243k",{"EN":935},"Steam explosion technology based for oil extraction from sesame (Sesamum indicum L.) seed",{"VOID":937},"10.1016\u002Fj.jssas.2016.10.003","2025-01-12T23:10:02.479+00:00","https:\u002F\u002Fwww.sciencedirect.com\u002Fscience\u002Farticle\u002Fpii\u002FS1658077X16300959",[941,956,971,983,995,1007],{"id":942,"sortIndex":143,"researcher":18,"roles":943,"affiliations":944,"properties":953},"55ca76f4-aba7-4dc7-b07d-1188d6498539",[105],[945],{"id":18,"sortIndex":19,"affiliation":946,"properties":18},{"id":947,"createTime":948,"updateTime":948,"relativeEntities":949,"slug":18,"properties":950,"entityType":39,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19},"d34e223a-a1e3-4f9d-9154-794068c9114f","2024-01-16T16:11:36.737+00:00",[],{"title":951},{"VI":952},"College of Food & Bioengineering, Henan University of Science and Technology, 263 Kaiyuan Road, Luoyang 471023, PR China",{"title":954},{"VI":955},"Bing Li",{"id":957,"sortIndex":249,"researcher":18,"roles":958,"affiliations":959,"properties":968},"47e301a0-d6d2-453e-ac70-06f2a0ca87e3",[105],[960],{"id":18,"sortIndex":19,"affiliation":961,"properties":18},{"id":962,"createTime":963,"updateTime":963,"relativeEntities":964,"slug":18,"properties":965,"entityType":39,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19},"1d9861de-788d-4152-baaf-86931149675f","2024-01-16T16:11:36.725+00:00",[],{"title":966},{"VI":967},"College of Chemical Engineering & Pharmacy, Henan University of Science and Technology, 263 Kaiyuan Road, Luoyang 471023, PR China",{"title":969},{"VI":970},"Xin Li",{"id":972,"sortIndex":189,"researcher":18,"roles":973,"affiliations":974,"properties":980},"c3e04810-0506-4934-ad28-923e2d56fc3b",[105],[975],{"id":18,"sortIndex":19,"affiliation":976,"properties":18},{"id":947,"createTime":948,"updateTime":948,"relativeEntities":977,"slug":18,"properties":978,"entityType":39,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19},[],{"title":979},{"VI":952},{"title":981},{"VI":982},"Wenxue Zhu",{"id":984,"sortIndex":19,"researcher":18,"roles":985,"affiliations":986,"properties":992},"ab150d29-7d42-41af-8e49-26d439b5a28f",[105],[987],{"id":18,"sortIndex":19,"affiliation":988,"properties":18},{"id":947,"createTime":948,"updateTime":948,"relativeEntities":989,"slug":18,"properties":990,"entityType":39,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19},[],{"title":991},{"VI":952},{"title":993},{"VI":994},"Junpeng Yi",{"id":996,"sortIndex":169,"researcher":18,"roles":997,"affiliations":998,"properties":1004},"e67cd06b-aec6-4acf-af0e-f3922d6b2a52",[105],[999],{"id":18,"sortIndex":19,"affiliation":1000,"properties":18},{"id":962,"createTime":963,"updateTime":963,"relativeEntities":1001,"slug":18,"properties":1002,"entityType":39,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19},[],{"title":1003},{"VI":967},{"title":1005},{"VI":1006},"Xinsheng Wang",{"id":1008,"sortIndex":124,"researcher":18,"roles":1009,"affiliations":1010,"properties":1016},"998eb2f1-9a1d-4c0b-ab3e-aca4061839b0",[105],[1011],{"id":18,"sortIndex":19,"affiliation":1012,"properties":18},{"id":947,"createTime":948,"updateTime":948,"relativeEntities":1013,"slug":18,"properties":1014,"entityType":39,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19},[],{"title":1015},{"VI":952},{"title":1017},{"VI":1018},"Qi Zhang",{"url":939,"publisher":1020,"properties":1040},{"id":6,"createTime":7,"updateTime":8,"relativeEntities":1021,"slug":10,"properties":1022,"entityType":16,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19,"subjectFields":1025,"manageAffiliations":1026,"indexDatabases":1027,"url":18,"thumbnailPath":18,"statistic":1035,"gsStatistic":18,"type":18,"analyzePriority":18},[],{"issn":1023,"title":1024},{"VOID":13},{"EN":15},[],[],[1028],{"id":43,"indexDatabase":1029,"url":56,"indexYears":57,"academicFieldIds":1034,"indexDatabaseRanking":60},{"id":45,"createTime":46,"updateTime":47,"relativeEntities":1030,"label":1031,"description":1032,"key":53,"publicationTags":1033,"standard":18},[],{"EN":50,"VI":50},{"EN":50,"VI":52},[55],[59],{"impactFactor":19,"impactFactorByYear":1036,"i10Index":19,"i10IndexLast5Year":19,"totalPublication":63,"totalPublicationByYear":1037,"totalCitation":19,"totalCitationByYear":1038,"totalCitationPerPublication":19,"totalCitationPerPublicationByYear":1039,"hindexLast5Year":19,"hindex":19},{},{"2011":65,"2012":66,"2013":67,"2014":68,"2015":69,"2016":65,"2017":70,"2018":71,"2019":72,"2020":73,"2021":74,"2022":75,"2023":76},{},{},{"volume":1041,"pages":1042},{"VOID":920},{"VOID":1043},"1-6","2019-01-01",{"id":1046,"createTime":1047,"updateTime":1048,"relativeEntities":1049,"slug":1050,"properties":1051,"entityType":96,"verifyStatus":97,"verifyTime":1058,"verifyNote":98,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19,"primaryUrl":1059,"fullTextUrl":18,"authors":1060,"publicationType":260,"publisherRelationship":1177,"citationCount":18,"citationInfo":18,"publishDate":1198,"publishYear":589,"citationAnalyzeStatus":17,"lastCitationAnalyze":18,"indexDatabases":18,"openAccess":18,"references":18,"isForceReanalyzing":289},"5ff45a1c-d5b2-4251-9fc5-f7f527ef3a6c","2024-01-08T21:49:57.776+00:00","2025-01-21T23:08:17.175+00:00",[],"Genetic-diversity-and-productive-potential-of-starchy-corn-varieties-evaluated-in-Peruvian-highland-environments",{"references":1052,"title":1054,"doi":1056},{"VOID":1053},"Al-Naggar, 2020, Genetic diversity based on morphological traits of 19 maize genotypes using principal component analysis and GT biplot, Annu. Res. Rev. Biol., 35, 68, 10.9734\u002Farrb\u002F2020\u002Fv35i230191\nAman, J., Bantte, K., Alamerew, S., Sbhatu, D.B., 2020. Correlation and Path Coefficient Analysis of Yield and Yield Components of Quality Protein Maize (Zea mays L.) Hybrids at Jimma, Western Ethiopia. International Journal of Agronomy 2020. https:\u002F\u002Fdoi.org\u002F10.1155\u002F2020\u002F9651537.\nAnderson, 1942, Races of zea mays: I. Their recognition and classification, Ann. Mo. Bot. Gard., 29, 69, 10.2307\u002F2394331\nChura Chuquija, 2014, Comportamiento de híbridos de maíz amarillo duro en la localidad de La Molina, Perú, Idesia (Arica), 32, 113, 10.4067\u002FS0718-34292014000100014\nCIMMYT, 2004. Enfermedades del maíz: una guía para su identificación en el campo. Mexico.\nCIMMYT (International Maize and Wheat Improvement Center), 2005. Manejo de los ensayos e informe de los datos para el Programa de Ensayos Internacionales de Maíz del CIMMYT. Mexico.\nContreras-Molina, 2016, Morphological characterization of native maize of North Eastern Mountain range of Puebla, Mexico, Rev. Mex De Cienc Agric., 17, 3633\nDar, 2018, Comparative germplasm characterization of maize (Zea mays L.) in Rajouri Region of Pir Panjal Himalaya J & K (India), based on Morphological and ISSR Markers, J. Crop Sci. Biotechnol., 21, 43, 10.1007\u002Fs12892-017-0128-0\nDuncan, 1967, Tassels and the productivity of maize, Crop Sci., 7, 37, 10.2135\u002Fcropsci1967.0011183X000700010013x\nFood and Agriculture Organization (FAO), 2022. Agricultural production database [WWW Document]. URL https:\u002F\u002Fwww.fao.org\u002Ffaostat\u002Fes\u002F#data\u002FQCL. (accessed 1.5.23).\nFranco, 2003, Análisis estadístico de datos de caracterización morfológica de recursos fitogenéticos, Ed. Int. Plant Genet. Resour. Inst. Boletin tecnico IPGRI, 8, 90\nGage, 2018, Selection signatures underlying dramatic male inflorescence transformation during modern hybrid maize breeding, Genetics, 210, 1125, 10.1534\u002Fgenetics.118.301487\nGarcia-Mendoza, 2021, Comportamiento agronómico de variedades de maíz amiláceo tradicionales y mejoradas evaluadas en diferentes ambientes de Tayacaja, Llamkasun, 2, 121, 10.47797\u002Fllamkasun.v2i1.36\nGovindaraj, M., Vetriventhan, M., Srinivasan, M., 2015. Importance of Genetic Diversity Assessment in Crop Plants and Its Recent Advances: An Overview of Its Analytical Perspectives. https:\u002F\u002Fdoi.org\u002F10.1155\u002F2015\u002F431487.\nHallauer, A.R., Carena, M.J., Miranda Filho, J.B., 2010. Quantitative genetics in maize breeding, in: Prohens, J., Nuez, F., Carena, M.J. (Eds.), Handbook of Plant Breeding. Springer, New York, pp. 1–663.\nHeakel, 2017, Genetic variabilities and correlations as well as path coefficient analysis for yield and yield components of some maize genotypes, Middle East J. Appl. Sci., 7, 1110\nHernández Villarreal, 2013, Caracterización morfológica de recursos fitogenéticos, Revista BioCiencias, 2, 113\nHunter, 1969, Effect of tassel removal on grain yield of corn (Zea mays L.), Crop Sci., 9, 405, 10.2135\u002Fcropsci1969.0011183X000900040003x\nJohnson, R.A., Wichern, D.W., 2007. Applied Multivariate Statistical Analysis, 6th ed. Pearson Education, Inc., New York.\nKumar, B., Choudhary, M., Kumar, Pardeep, Kumar, K., Kumar, S., Singh, B.K., Lahkar, C., Meenakshi, Kumar, Pushpendra, Dar, Z.A., Devlash, R., Hooda, K.S., Guleria, S.K., Rakshit, S., 2022. Population Structure Analysis and Association Mapping for Turcicum Leaf Blight Resistance in Tropical Maize Using SSR Markers. Genes (Basel) 13, 618. https:\u002F\u002Fdoi.org\u002F10.3390\u002FGENES13040618\u002FS1.\nMacuri Núñez, 2016\nMengistu, 2015, Phenotypic diversity in Ethiopian durum wheat (Triticum turgidum var. durum) landraces, Crop J., 3, 190, 10.1016\u002Fj.cj.2015.04.003\nMIDAGRI (Ministerio de Agricultura y Riego), 2020. Marco Orientador de Cultivos - Campaña Agrícola 2020 - 2021, Ministerio de Agricultura y Riego. Ministerio de Agricultura y Riego. Lima.\nMINAGRI, 2020. La Autoridad Nacional del Agua-ANA y el Servicio Nacional de Meteorología e Hidrología del Perú-Senamhi. Lima.\nMINAM (Ministerio del Ambiente), 2011. Mapa de razas de maíz del Perú. https:\u002F\u002Fsinia.minam.gob.pe\u002Fmapas\u002Fmapa-razas-maiz-peru.\nPerales, 2014, Mapping the diversity of maize races in Mexico, PLoS One, 9, e114657, 10.1371\u002Fjournal.pone.0114657\nPrasanna, 2005, The landraces of maize (Zea mays L.) diversity and utility, Indian J. Plant Genet. Resour., 18, 155\nQuispe-Jacobo, 2011, Características morfológicas y químicas de 3 cultivares de maíz morado (Zea mays L.) en Arequipa - Perú, Rev. De La Sociedad Química Del Perú, 77, 205\nRincon, 1996, Cluster analysis. An approach to sampling variability in maize accessions, Maydica, 41, 307\nSalhuana, W., 2004. Diversidad y descripción de las razas de maíz del Perú. Programa Cooperativo de Investigaciones en Maíz (PCIM): logros y perspectivas. 50° aniversario 204–251.\nSalvador-Reyes, 2020, Peruvian Andean maize: General characteristics, nutritional properties, bioactive compounds, and culinary uses, Food Res. Int., 130, 10.1016\u002Fj.foodres.2019.108934\nSaracoglu, 2021, The effect of nitrogen application in different doses by fertigation method on grain yield, yield components and quality of corn (Zea mays l.), Appl. Ecol. Environ. Res., 19, 5017, 10.15666\u002Faeer\u002F1906_50175031\nSotomayor Alvarez, 2017, Fuentes y dosis de nitrógeno en la productividad del maíz amarillo duro bajo dos sistemas de siembra, Anales Científicos, 78, 232, 10.21704\u002Fac.v78i2.1061\nTapia Núñez, M.E., Fries, A.M., Mazar, Irela., Rosell, Cadmo., 2007. Guía de campo de los cultivos andinos. Asociación Nacional de Productores Ecológicos del Perú. Lima.\nWasala, S.K., Guleria, S.K., Sekhar, J.C., Mahajan, V., Srinivasan, K.A.L.Y.A.N.I., Parsad, R., Prasanna, B.M., 2013. Analysis of yield performance and genotype× environment effects on selected maize (Zea mays) landrace accessions of India. Indian Journal of Agricultural Sciences 83, 287–293.\nWellhausen, E.J., Roberts, L.M., Hernandez, E., Mangelsdorf, P., 1952. Races of maize in Mexico: their origin, characteristics and distribution.\nZuliani, P., Bramardi, S.J., Lavalle, A., Defacio, R., 2005. Maize landraces characterization using Generalized Procrustes Analysis and Multiple Factor Analysis. Revista de la Facultad de Ciencias Agrarias. Universidad Nacional de Cuyo 44, 49–64.",{"EN":1055},"Genetic diversity and productive potential of starchy corn varieties evaluated in Peruvian highland environments",{"VOID":1057},"10.1016\u002Fj.jssas.2023.10.007","2025-01-21T23:08:17.174+00:00","https:\u002F\u002Fwww.sciencedirect.com\u002Fscience\u002Farticle\u002Fpii\u002FS1658077X23001078",[1061,1078,1093,1105,1117,1132,1147,1162],{"id":1062,"sortIndex":249,"researcher":18,"roles":1063,"affiliations":1064,"properties":1075},"f47f2b27-ec8b-4575-b965-9e8129acce25",[105],[1065],{"id":18,"sortIndex":19,"affiliation":1066,"properties":18},{"id":1067,"createTime":1068,"updateTime":1069,"relativeEntities":1070,"slug":1071,"properties":1072,"entityType":39,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19},"081110a4-5442-4db2-a765-f3d5744f5eab","2024-01-08T21:49:57.802+00:00","2025-06-11T21:04:47.696+00:00",[],"Faculty-of-Engineering-National-Autonomous-University-of-Tayacaja-Daniel-Hern%C3%A1ndez-Morillo-UNAT-Pampas-Tayacaja-Peru",{"title":1073},{"VI":1074},"Faculty of Engineering, National Autonomous University of Tayacaja “Daniel Hernández Morillo” (UNAT), Pampas, Tayacaja, Peru",{"title":1076},{"VI":1077},"Gino Paul Prieto-Rosales",{"id":1079,"sortIndex":169,"researcher":18,"roles":1080,"affiliations":1081,"properties":1090},"c2f7d3ca-b196-4735-a9d2-eb6b680c8603",[105],[1082],{"id":18,"sortIndex":19,"affiliation":1083,"properties":18},{"id":1084,"createTime":1085,"updateTime":1085,"relativeEntities":1086,"slug":18,"properties":1087,"entityType":39,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19},"9bb0b7ac-34ce-4716-bc9e-60f85346a534","2024-01-08T21:49:57.810+00:00",[],{"title":1088},{"VI":1089},"Faculty of Biological Science, National University of Trujillo, Trujillo, Peru",{"title":1091},{"VI":1092},"Darío Emiliano Medina- Castro",{"id":1094,"sortIndex":103,"researcher":18,"roles":1095,"affiliations":1096,"properties":1102},"858e1ccf-1119-4d4b-a20a-a40cade98f97",[105],[1097],{"id":18,"sortIndex":19,"affiliation":1098,"properties":18},{"id":1067,"createTime":1068,"updateTime":1069,"relativeEntities":1099,"slug":1071,"properties":1100,"entityType":39,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19},[],{"title":1101},{"VI":1074},{"title":1103},{"VI":1104},"Ronald Ortecho-Llanos",{"id":1106,"sortIndex":19,"researcher":18,"roles":1107,"affiliations":1108,"properties":1114},"42422c4b-397f-4de1-b527-8cc9d0de80df",[105],[1109],{"id":18,"sortIndex":19,"affiliation":1110,"properties":18},{"id":1067,"createTime":1068,"updateTime":1069,"relativeEntities":1111,"slug":1071,"properties":1112,"entityType":39,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19},[],{"title":1113},{"VI":1074},{"title":1115},{"VI":1116},"Pedro J. García-Mendoza",{"id":1118,"sortIndex":189,"researcher":18,"roles":1119,"affiliations":1120,"properties":1129},"2b0bf12f-b79e-46f2-a418-b8fd6e2a5813",[105],[1121],{"id":18,"sortIndex":19,"affiliation":1122,"properties":18},{"id":1123,"createTime":1124,"updateTime":1124,"relativeEntities":1125,"slug":18,"properties":1126,"entityType":39,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19},"6abf971b-937a-4b0b-bc95-6b141772baee","2024-01-08T21:49:57.827+00:00",[],{"title":1127},{"VI":1128},"Biometrics and Statistics Unit, National Institute of Agricultural Research (INIA), Maracay, Venezuela",{"title":1130},{"VI":1131},"Carlos A. Marín-Rodríguez",{"id":1133,"sortIndex":124,"researcher":18,"roles":1134,"affiliations":1135,"properties":1144},"5e4fb4d0-04c2-41ef-8ab0-968aa82cc821",[105],[1136],{"id":18,"sortIndex":19,"affiliation":1137,"properties":18},{"id":1138,"createTime":1139,"updateTime":1139,"relativeEntities":1140,"slug":18,"properties":1141,"entityType":39,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19},"593b807b-0cb1-4f8c-a729-347ae94bc9c4","2024-01-08T21:49:57.793+00:00",[],{"title":1142},{"VI":1143},"Center for Sustainable Development Studies, Ecotec University, Samborondón, Ecuador",{"title":1145},{"VI":1146},"Iris B. Pérez-Almeida",{"id":1148,"sortIndex":143,"researcher":18,"roles":1149,"affiliations":1150,"properties":1159},"ad87177c-af58-43be-a633-9d2106a14ce9",[105],[1151],{"id":18,"sortIndex":19,"affiliation":1152,"properties":18},{"id":1153,"createTime":1154,"updateTime":1154,"relativeEntities":1155,"slug":18,"properties":1156,"entityType":39,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19},"cfaf7349-9497-4ca5-861e-05dcf0870a8c","2024-01-08T21:49:57.820+00:00",[],{"title":1157},{"VI":1158},"Faculty of Engineering, National University of Santa, Ancash, Peru",{"title":1160},{"VI":1161},"Damián Manayay-Sánchez",{"id":1163,"sortIndex":66,"researcher":18,"roles":1164,"affiliations":1165,"properties":1174},"e512c614-8d84-4e94-9555-15b3e055a57d",[105],[1166],{"id":18,"sortIndex":19,"affiliation":1167,"properties":18},{"id":1168,"createTime":1169,"updateTime":1169,"relativeEntities":1170,"slug":18,"properties":1171,"entityType":39,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19},"f3ef3074-d60b-40c3-be74-7c4812446dda","2024-01-08T21:49:57.843+00:00",[],{"title":1172},{"VI":1173},"Food Science School, Le Cordon Bleu University, Lima, Peru",{"title":1175},{"VI":1176},"Luis A. Taramona-Ruíz",{"url":1059,"publisher":1178,"properties":18},{"id":6,"createTime":7,"updateTime":8,"relativeEntities":1179,"slug":10,"properties":1180,"entityType":16,"verifyStatus":17,"verifyTime":18,"verifyNote":18,"syncStatus":17,"languages":18,"translateLanguages":18,"viewCount":19,"subjectFields":1183,"manageAffiliations":1184,"indexDatabases":1185,"url":18,"thumbnailPath":18,"statistic":1193,"gsStatistic":18,"type":18,"analyzePriority":18},[],{"issn":1181,"title":1182},{"VOID":13},{"EN":15},[],[],[1186],{"id":43,"indexDatabase":1187,"url":56,"indexYears":57,"academicFieldIds":1192,"indexDatabaseRanking":60},{"id":45,"createTime":46,"updateTime":47,"relativeEntities":1188,"label":1189,"description":1190,"key":53,"publicationTags":1191,"standard":18},[],{"EN":50,"VI":50},{"EN":50,"VI":52},[55],[59],{"impactFactor":19,"impactFactorByYear":1194,"i10Index":19,"i10IndexLast5Year":19,"totalPublication":63,"totalPublicationByYear":1195,"totalCitation":19,"totalCitationByYear":1196,"totalCitationPerPublication":19,"totalCitationPerPublicationByYear":1197,"hindexLast5Year":19,"hindex":19},{},{"2011":65,"2012":66,"2013":67,"2014":68,"2015":69,"2016":65,"2017":70,"2018":71,"2019":72,"2020":73,"2021":74,"2022":75,"2023":76},{},{},"2023-10-01"]