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C20 contains a novel bioconversion pathway for limonene",{"VOID":1112},"[\"1736759304022193078\"]",{"VOID":1114},"Abraham, 1985, Microbial transformations of some monoterpenoids and sesquiterpenoids, 146\nAnandaraman, 1986, Stability of encapsulate orange peel oil, Food Technol., 40, 88\n1999\nBowen, 1975, 304\nBradford, 1976, A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding, Anal. Biochem., 72, 248, 10.1016\u002F0003-2697(76)90527-3\nBurdock, 1995, 107\nCarman, 1986, The diasteromeric 8,9-epoxides of limonene (the 8,9-epoxy-p-menth-1-enes), Aust. J. Chem., 39, 441, 10.1071\u002FCH9860441\nDhavalikar, 1966, Microbiological transformations of terpenes: part VIII — fermentation of limonene by a soil pseudomonad, Indian J. Biochem., 3, 144\nDhavalikar, 1966, Microbiological transformations of terpenes: part IX — pathways of degradation of limonene in a soil pseudomonad, Indian J. Biochem., 3, 158\nFichan, 1999, Water solubility, vapor pressure, and activity coefficients of terpenes and terpenoids, J. Chem. Eng. Data, 44, 56, 10.1021\u002Fje980070+\nGabrielyan, 1992, Biocatalytic transformation of limonene, Appl. Biochem. Microbiol., 28, 241\nHartmans, 1989, Metabolism of styrene oxide and 2-phenylethanol in the styrene-degrading Xanthobacter strain 124X, Appl. Environ. Microbiol., 55, 2850, 10.1128\u002FAEM.55.11.2850-2855.1989\nHumpf, 1991, Bound aroma compounds from the fruit and the leaves of blackberry (Rubus laciniata L.), J. Agric. Food Chem., 39, 1830, 10.1021\u002Fjf00010a028\nKieslich, 1986, Transformations of terpenoids, 367\nLaane, 1987, Rules for optimization of biocatalysis in organic solvents, Biotechnol. Bioeng., 30, 81, 10.1002\u002Fbit.260300112\nNoma, 1987, Bottrospicatols, novel monoterpenes produced on conversion of (−)- and (+)-cis-carveol by Streptomyces, Agric. Biol. 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(Amsterdam). https:\u002F\u002Fdoi.org\u002F10.1016\u002Fj.scienta.2017.05.022.\nDe Block, 2005, Poly(ADP-ribose) polymerase in plants affects energy homeotasis, cell death and stress tolerance, Plant J.\nGiampieri, 2015, Strawberry as a health promoter: an evidence based review, Food Funct., 10.1039\u002FC5FO00147A\nGu, 2019, New perspectives on the plant PARP family: Arabidopsis PARP3 is inactive, and PARP1 exhibits predominant poly (ADP-ribose) polymerase activity in response to DNA damage, BMC Plant Biol., 10.1186\u002Fs12870-019-1958-9\nHasanuzzaman, 2019, Regulation of ascorbate-glutathione pathway in mitigating oxidative damage in plants under abiotic stress, Antioxidants, 10.3390\u002Fantiox8090384\nHerrmann, 2021, Poly(ADP-ribose) polymerase 1 regulates mitochondrial DNA repair in an NAD-dependent manner, J. Biol. Chem., 10.1016\u002Fj.jbc.2021.100309\nKern, 2014, Extraction and measurement of NAD(P)+ and NAD(P)H, Methods Mol. 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