[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"_public_publisher_byId_bd6f8d03-6cad-42fe-8411-ec81cc4c696e":3,"_public_publication_all{\"sortAscending\":false,\"sortField\":\"updateTime\",\"page\":0,\"size\":10,\"facet\":true,\"searchKey\":\"publisherId:bd6f8d03-6cad-42fe-8411-ec81cc4c696e,\"}":71},{"code":4,"data":5,"meta":20},"SUCCESS",{"id":6,"createTime":7,"updateTime":8,"relativeEntities":9,"slug":10,"properties":11,"entityType":18,"verifyStatus":19,"verifyTime":20,"verifyNote":20,"languages":20,"translateLanguages":20,"viewCount":21,"subjectFields":22,"manageAffiliations":23,"indexDatabases":24,"url":20,"thumbnailPath":20,"statistic":40,"gsStatistic":20,"type":70,"analyzePriority":20},"bd6f8d03-6cad-42fe-8411-ec81cc4c696e","2024-04-07T02:42:17.965+00:00","2025-01-14T07:34:59.133+00:00",[],"Environmental-Sustainability",{"issn":12,"title":14,"url":16},{"VOID":13},"25238922",{"EN":15},"Environmental Sustainability",{"VOID":17},"https:\u002F\u002Flink.springer.com\u002Fjournal\u002F42398","PUBLISHER","PENDING",null,0,[],[],[25],{"id":26,"indexDatabase":27,"url":39,"indexYears":20,"academicFieldIds":20,"indexDatabaseRanking":20},"2961b45a-4925-4e0b-9e7c-fa57f4c01a40",{"id":28,"createTime":20,"updateTime":20,"relativeEntities":29,"label":30,"description":32,"key":35,"publicationTags":36,"standard":20},"88bab0f7-443b-476c-a72a-7fa5222da393",[],{"EN":31,"VI":31},"ISI\u002FESCI  - Emerging Sources Citation Index",{"EN":33,"VI":34},"ESCI database","Cơ sở dữ liệu ESCI","esci",[37,38],"ESCI","ISI","https:\u002F\u002Fwww.scopus.com\u002Fsourceid\u002Fnull",{"impactFactor":21,"impactFactorByYear":41,"i10Index":47,"i10IndexLast5Year":48,"totalPublication":49,"totalPublicationByYear":50,"totalCitation":58,"totalCitationByYear":59,"totalCitationPerPublication":64,"totalCitationPerPublicationByYear":65,"hindexLast5Year":47,"hindex":47},{"2019":42,"2020":43,"2021":44,"2022":45,"2023":46},0.35,0.29,0.42,0.37,0.23,9,6,203,{"2018":51,"2019":52,"2020":53,"2021":54,"2022":55,"2023":56,"2024":57},20,38,34,42,24,30,5,241,{"2018":60,"2019":61,"2020":62,"2021":63},65,40,60,52,1.19,{"2018":66,"2019":67,"2020":68,"2021":69},3.25,1.05,1.76,1.24,"JOURNAL",{"meta":72,"data":74},{"total":73},"204",[75,230,333,641,998,1069,1272,1356,1496,2123],{"id":76,"createTime":77,"updateTime":78,"relativeEntities":79,"slug":80,"properties":81,"entityType":92,"verifyStatus":93,"verifyTime":94,"verifyNote":95,"languages":20,"translateLanguages":20,"viewCount":21,"primaryUrl":96,"fullTextUrl":20,"authors":97,"publicationType":191,"publisherRelationship":192,"citationCount":217,"citationInfo":218,"publishDate":225,"publishYear":219,"citationAnalyzeStatus":226,"lastCitationAnalyze":227,"indexDatabases":228,"openAccess":20,"references":20,"isForceReanalyzing":229},"f50cda76-d428-431e-810e-a22b0b735999","2023-12-12T06:18:31.600+00:00","2026-08-24T13:32:56.502+00:00",[],"Bioremediation-an-emerging-effective-approach-towards-environment-restoration",{"abstract":82,"title":84,"gsPaper":86,"references":88,"doi":90},{"EN":83},"Environmental pollution and its remediation are one of the major problems around the globe. Broad varieties of pollutants viz. pesticides, hydrocarbons, heavy metals, and dyes, etc. are the key players, which are mainly responsible for environmental pollution. Residual contaminants are also difficult to eliminate. Bioremediation is one of the most efficient technologies for the reduction of environmental pollutants that recovers the contaminated site back to its actual form. So far only a small number of microbes (culturable microbes) have been exploited and a huge microbial diversity is still unexplored. To enhance the metabolic potential of the microbes, ecological restoration and degradation of recalcitrant pollutants, various bioremediation approaches like chemotaxis, biostimulation, bioaugmentation, biofilm formation, application of genetically engineered microorganisms, advanced omics, have been widely used. In the last few years, the metabolic potential of microbes has tremendously improved the realization of degradation and remediation of environmental pollution. Microorganisms help in the restoration of contaminated habitats by cleaning up waste in a environmentally safe manner along with the production of safe end products. This review discusses the important processes involved in enhancing bioremediation and recent advances in microbes and plants associated bioremediation.",{"EN":85},"Bioremediation: an emerging effective approach towards environment restoration",{"VOID":87},"[\"9781467873578699162\"]",{"VOID":89},"Adamson DT, McDade JM, Hughes JB (2003) Inoculation of a DNAPL source zone to initiate reductive dechlorination of PCE. Environ Sci Technol 37:2525–2533\nAkilandeswari K, Sona V (2013) Efficiency of Staphylococcus aureusin the degradation an organo phosphorous pesticide Malathion. J Pharm Sci Innov 2:15\nAlexander M (1994) Biodegradation and bioremediation. 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frozen environments (glaciers, permafrost) are considered as natural reservoirs of huge amounts of microorganisms, mostly dormant, including human pathogens. Due to global warming, which increases the rate of ice-melting, approximately 4 × 1021 of these microorganisms are released annually from their frozen confinement and enter natural ecosystems, in close proximity to human settlements. Some years ago, the hypothesis was put forward that this massive release of potentially-pathogenic microbes—many of which disappeared from the face of the Earth thousands and even millions of years ago—could give rise to epidemics. The recent anthrax outbreaks that occurred in Siberia, and the presence of bacterial and viral pathogens in glaciers worldwide, seem to confirm this hypothesis. In that context, the present review summarizes the currently available scientific evidence that allows us to imagine a near future in which epidemic outbreaks, similar to the abovementioned, could occur as a consequence of the resurrection and release of microbes from glaciers and permafrost.",{"EN":240},"Climate change, melting cryosphere and frozen pathogens: Should we worry…?",{"VOID":242},"[\"7065107561271709116\"]",{"VOID":244},"Abyzov SS, Bobin NE, Koudryashov BB (1982) Quantitative assessment of microorganisms in microbiological studies of Antarctic glaciers. Biol Bull Acad Sci USSR 9:558–564\nAherfi S, Colson P, La Scola B, Raoult D (2016) Giant viruses of Amoebas: An Update. Front Microbiol 7:349. https:\u002F\u002Fdoi.org\u002F10.3389\u002Ffmicb.2016.00349\nAltshuler I, Goordial J, Whyte LG (2017) Microbial life in permafrost. In: Margesin R (ed) Psychrophiles: from biodiversity to biotechnology. 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J Fungi 4(2):57",{"doi":981},"10.3390\u002Fjof4020057",{"id":20,"text":983,"url":20,"identifiers":984},"Tan GYA, Chen CL, Li L, Ge L, Wang L, Razaad IMN, Li Y, Zhao L, Mo Y, Wang JY (2014) Start a research on biopolymer polyhydroxyalkanoate (PHA): a review. Polymers 6:706–754",{"doi":985},"10.3390\u002Fpolym6030706",{"id":20,"text":987,"url":20,"identifiers":988},"Vandenkoornhuyse P, Quaiser A, Duhamel M, Le Van A, Dufresne A (2015) The importance of the microbiome of the plant holobiont. New Phytol 206:1196–1206",{"doi":989},"10.1111\u002Fnph.13312",{"id":20,"text":991,"url":20,"identifiers":992},"Vishnivetskaya TA, Kathariou S, Tiedje JM (2009) The Exiguobacterium genus: biodiversity and biogeography. Extremophiles 13:541–555",{"doi":993},"10.1007\u002Fs00792-009-0243-5",{"id":20,"text":995,"url":20,"identifiers":996},"Zhang Q, Li Y, Xia L (2014) An oleaginous endophyte Bacillus subtilis HB1310 isolated from thin-shelled walnut and its utilization of cotton stalk hydrolysate for lipid production. Biotechnol Biofuels 7:152",{"doi":997},"10.1186\u002Fs13068-014-0152-4",{"id":999,"createTime":1000,"updateTime":1001,"relativeEntities":1002,"slug":1003,"properties":1004,"entityType":92,"verifyStatus":93,"verifyTime":1001,"verifyNote":95,"languages":20,"translateLanguages":20,"viewCount":21,"primaryUrl":1011,"fullTextUrl":20,"authors":1012,"publicationType":191,"publisherRelationship":1043,"citationCount":20,"citationInfo":20,"publishDate":1067,"publishYear":329,"citationAnalyzeStatus":19,"lastCitationAnalyze":20,"indexDatabases":1068,"openAccess":20,"references":20,"isForceReanalyzing":229},"9c3e8054-4f3b-44cb-b435-afd6fd4728c7","2024-01-09T04:49:52.921+00:00","2025-02-25T04:44:10.136+00:00",[],"COP26-more-challenges-than-achievements",{"title":1005,"references":1007,"doi":1009},{"EN":1006},"COP26: more challenges than achievements",{"VOID":1008},"Arora NK, Mishra I (2019) United Nations Sustainable Development Goals 2030 and environmental sustainability: race against time. Environ Sustain 2:339–342. https:\u002F\u002Fdoi.org\u002F10.1007\u002Fs42398-019-00092-y\nArora NK, Mishra I (2020) Ocean sustainability: essential for blue planet. Environ Sustain 3:1–3. https:\u002F\u002Fdoi.org\u002F10.1007\u002Fs42398-020-00100-6\nWelsby D, Price J, Pye S, Ekins P (2021) Unextractable fossil fuels in a 1.5 °C world. Nature 597:230–234. https:\u002F\u002Fdoi.org\u002F10.1038\u002Fs41586-021-03821-8",{"VOID":1010},"10.1007\u002Fs42398-021-00212-7","https:\u002F\u002Flink.springer.com\u002Farticle\u002F10.1007\u002Fs42398-021-00212-7",[1013,1028],{"id":1014,"sortIndex":21,"researcher":20,"roles":1015,"affiliations":1016,"properties":1025,"displayName":1027,"givenName":20,"familyName":20},"67472d56-1842-428a-a794-d02fa2c13e6e",[101],[1017],{"id":1018,"sortIndex":21,"affiliation":1019,"properties":20},"f6abef8f-36e5-4d6e-ae14-860c2e9b0de7",{"id":1018,"createTime":20,"updateTime":20,"relativeEntities":1020,"slug":20,"properties":1021,"entityType":20,"verifyStatus":20,"verifyTime":20,"verifyNote":20,"languages":20,"translateLanguages":20,"viewCount":20,"url":20,"parentIds":1024,"statistic":20},[],{"title":1022},{"VI":1023},"Department of Environmental Science, School of Earth and Environment Sciences, Babasaheb Bhimrao Ambedkar University, Lucknow, India",[],{"title":1026},{"VI":1027},"Naveen Kumar Arora",{"id":1029,"sortIndex":113,"researcher":20,"roles":1030,"affiliations":1031,"properties":1040,"displayName":1042,"givenName":20,"familyName":20},"740f341f-808b-455e-acea-cd80e410cb28",[101],[1032],{"id":1033,"sortIndex":21,"affiliation":1034,"properties":20},"504f609f-0143-4ae0-9e1a-0a71b34615cc",{"id":1033,"createTime":20,"updateTime":20,"relativeEntities":1035,"slug":20,"properties":1036,"entityType":20,"verifyStatus":20,"verifyTime":20,"verifyNote":20,"languages":20,"translateLanguages":20,"viewCount":20,"url":20,"parentIds":1039,"statistic":20},[],{"title":1037},{"VI":1038},"Department of Microbiology, Babasaheb Bhimrao Ambedkar University, Lucknow, India",[],{"title":1041},{"VI":1042},"Isha Mishra",{"url":1011,"publisher":1044,"properties":1063},{"id":6,"createTime":7,"updateTime":8,"relativeEntities":1045,"slug":10,"properties":1046,"entityType":18,"verifyStatus":19,"verifyTime":20,"verifyNote":20,"languages":20,"translateLanguages":20,"viewCount":21,"subjectFields":1049,"manageAffiliations":1050,"indexDatabases":1051,"url":20,"thumbnailPath":20,"statistic":1058,"gsStatistic":20,"type":70,"analyzePriority":20},[],{"issn":1047,"title":1048},{"VOID":13},{"EN":15},[],[],[1052],{"id":26,"indexDatabase":1053,"url":39,"indexYears":20,"academicFieldIds":20,"indexDatabaseRanking":20},{"id":28,"createTime":20,"updateTime":20,"relativeEntities":1054,"label":1055,"description":1056,"key":35,"publicationTags":1057,"standard":20},[],{"EN":31,"VI":31},{"EN":33,"VI":34},[37,38],{"impactFactor":21,"impactFactorByYear":1059,"i10Index":47,"i10IndexLast5Year":48,"totalPublication":49,"totalPublicationByYear":1060,"totalCitation":58,"totalCitationByYear":1061,"totalCitationPerPublication":64,"totalCitationPerPublicationByYear":1062,"hindexLast5Year":47,"hindex":47},{"2019":42,"2020":43,"2021":44,"2022":45,"2023":46},{"2018":51,"2019":52,"2020":53,"2021":54,"2022":55,"2023":56,"2024":57},{"2018":60,"2019":61,"2020":62,"2021":63},{"2018":66,"2019":67,"2020":68,"2021":69},{"pages":1064,"volume":1066},{"VOID":1065},"585-588",{"VOID":327},"2021-12-08",[37],{"id":1070,"createTime":1071,"updateTime":1072,"relativeEntities":1073,"slug":1074,"properties":1075,"entityType":92,"verifyStatus":93,"verifyTime":1072,"verifyNote":95,"languages":1084,"translateLanguages":20,"viewCount":21,"primaryUrl":1085,"fullTextUrl":20,"authors":1086,"publicationType":191,"publisherRelationship":1132,"citationCount":20,"citationInfo":20,"publishDate":1152,"publishYear":1153,"citationAnalyzeStatus":19,"lastCitationAnalyze":20,"indexDatabases":1154,"openAccess":20,"references":1155,"isForceReanalyzing":229},"512cfcb9-6830-47a5-b428-a517609ac2cf","2024-04-11T06:25:54.481+00:00","2025-02-25T01:10:06.776+00:00",[],"Butanol-production-by-Clostridium-acetobutylicum-DSMZ-792-from-cassava-starch",{"abstract":1076,"title":1078,"keywords":1080,"doi":1082},{"EN":1077},"Cassava cultivation is cheap, with potential development under different climatic conditions. It is cultivated mainly in South America, Asia, and Africa. Cassava starch is an attractive feedstock, and has been employed as carbon source for production of butanol given its low cost and wide availability. In this sense, this study aimed to evaluate the production of butanol by Clostridium acetobutylicum DSMZ 792 using cassava starch as a substrate, applying Design of Experiments (DoE). Key parameters reported in the literature, such as pH and substrate concentration, were used in the evaluation trials by DoE using Rotatable Central Composite Design (RCCD) on butanol production during fermentation of cassava starch. This evaluation employed RCCD, which is a factorial scheme of treatment (22) considering four factorial design points (T1-T4), four axial points (T5-T8), and three replications on the central points (T9-T11), totaling 11 experiments. Fermentation was conducted in batch mode in 500 mL flasks, containing effective reaction volume of 300 mL. Concentrations of butanol, acetic and butyric acids were separated and analyzed by High-Performance Liquid Chromatography (HPLC) using a column (300 mm × 7.8 mm). Data were collected and analyzed using Class-VP software. The RCCD indicated that the highest butanol production is achieved in tests performed with higher concentration of the glucose, i.e., 50.0 g L−1 and with initial pH 5.7, resulting in a butanol concentration of 4.37 g L−1. The results showed that butanol production was dependent on butyric acid re-assimilation. DoE is a powerful tool for obtaining the optimum butanol concentration for determined operation condition.",{"EN":1079},"Butanol production by Clostridium acetobutylicum DSMZ 792 from cassava starch",{"EN":1081},"",{"VOID":1083},"10.1007\u002Fs42398-022-00218-9",[352],"https:\u002F\u002Flink.springer.com\u002Farticle\u002F10.1007\u002Fs42398-022-00218-9",[1087,1104,1119],{"id":1088,"sortIndex":21,"researcher":20,"roles":1089,"affiliations":1090,"properties":1099,"displayName":1103,"givenName":20,"familyName":20},"dd1dbb29-af27-4d43-97e5-2c1e37a39e90",[],[1091],{"id":1092,"sortIndex":21,"affiliation":1093,"properties":20},"4b5c0827-2e42-447c-a9ef-fc41f91c4d92",{"id":1092,"createTime":20,"updateTime":20,"relativeEntities":1094,"slug":20,"properties":1095,"entityType":20,"verifyStatus":20,"verifyTime":20,"verifyNote":20,"languages":20,"translateLanguages":20,"viewCount":20,"url":20,"parentIds":1098,"statistic":20},[],{"title":1096},{"VI":1097},"School of Agricultural Engineering (FEAGRI), University of Campinas (UNICAMP), Campinas, Brazil",[],{"email":1100,"title":1102},{"VOID":1101},"douglas.ifsm@gmail.com",{"EN":1103},"Douglas Batista da Silva",{"id":1105,"sortIndex":113,"researcher":20,"roles":1106,"affiliations":1107,"properties":1116,"displayName":1118,"givenName":20,"familyName":20},"b3aadde2-3094-4c59-8526-61ff985fc3e4",[],[1108],{"id":1109,"sortIndex":21,"affiliation":1110,"properties":20},"9e6a515f-ddf3-4aed-8108-2162bd7f1947",{"id":1109,"createTime":20,"updateTime":20,"relativeEntities":1111,"slug":20,"properties":1112,"entityType":20,"verifyStatus":20,"verifyTime":20,"verifyNote":20,"languages":20,"translateLanguages":20,"viewCount":20,"url":20,"parentIds":1115,"statistic":20},[],{"title":1113},{"VI":1114},"Department of Civil and Environmental Engineering, Federal University of Pernambuco (UFPE), Recife, Brazil",[],{"title":1117},{"EN":1118},"Bruna Soares Fernandes",{"id":1120,"sortIndex":148,"researcher":20,"roles":1121,"affiliations":1122,"properties":1129,"displayName":1131,"givenName":20,"familyName":20},"433d8a44-ee3e-47b8-a419-2a2b85cbffb0",[],[1123],{"id":1092,"sortIndex":21,"affiliation":1124,"properties":20},{"id":1092,"createTime":20,"updateTime":20,"relativeEntities":1125,"slug":20,"properties":1126,"entityType":20,"verifyStatus":20,"verifyTime":20,"verifyNote":20,"languages":20,"translateLanguages":20,"viewCount":20,"url":20,"parentIds":1128,"statistic":20},[],{"title":1127},{"VI":1097},[],{"title":1130},{"EN":1131},"Ariovaldo José da Silva",{"url":20,"publisher":1133,"properties":20},{"id":6,"createTime":7,"updateTime":8,"relativeEntities":1134,"slug":10,"properties":1135,"entityType":18,"verifyStatus":19,"verifyTime":20,"verifyNote":20,"languages":20,"translateLanguages":20,"viewCount":21,"subjectFields":1138,"manageAffiliations":1139,"indexDatabases":1140,"url":20,"thumbnailPath":20,"statistic":1147,"gsStatistic":20,"type":70,"analyzePriority":20},[],{"issn":1136,"title":1137},{"VOID":13},{"EN":15},[],[],[1141],{"id":26,"indexDatabase":1142,"url":39,"indexYears":20,"academicFieldIds":20,"indexDatabaseRanking":20},{"id":28,"createTime":20,"updateTime":20,"relativeEntities":1143,"label":1144,"description":1145,"key":35,"publicationTags":1146,"standard":20},[],{"EN":31,"VI":31},{"EN":33,"VI":34},[37,38],{"impactFactor":21,"impactFactorByYear":1148,"i10Index":47,"i10IndexLast5Year":48,"totalPublication":49,"totalPublicationByYear":1149,"totalCitation":58,"totalCitationByYear":1150,"totalCitationPerPublication":64,"totalCitationPerPublicationByYear":1151,"hindexLast5Year":47,"hindex":47},{"2019":42,"2020":43,"2021":44,"2022":45,"2023":46},{"2018":51,"2019":52,"2020":53,"2021":54,"2022":55,"2023":56,"2024":57},{"2018":60,"2019":61,"2020":62,"2021":63},{"2018":66,"2019":67,"2020":68,"2021":69},"2022-03-06",2022,[37],[1156,1158,1160,1162,1164,1166,1168,1170,1172,1174,1176,1178,1180,1182,1184,1186,1188,1190,1192,1194,1196,1198,1200,1202,1204,1206,1208,1210,1212,1214,1216,1218,1220,1222,1224,1226,1228,1230,1232,1234,1236,1238,1240,1242,1244,1246,1248,1250,1252,1254,1256,1258,1260,1262,1264,1266,1268,1270],{"id":20,"text":1157,"url":20,"identifiers":20},"Al-Shorgani NKN, Kalil MS, Yusoff WMW (2011) The effect of different carbon sources on biobutanol production using Clostridium saccharoperbutylacetonicum N1–4. 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Org Process Res Dev 19:1605–1633. https:\u002F\u002Fdoi.org\u002F10.1021\u002Fop500169m",{"id":20,"text":1267,"url":20,"identifiers":20},"Whitford WF, Lundgren M, Fairbank A (2018) Cell culture media in bioprocessing. Development, design, and implementation of manufacturing processes. Biopharmaceut Process. https:\u002F\u002Fdoi.org\u002F10.1016\u002FB978-0-08-100623-8.00008-6",{"id":20,"text":1269,"url":20,"identifiers":20},"Yao P, Xiao Z, Chen C, LIW, Deng Q, (2016) Cell growth behaviors of Clostridium acetobutylicum in a pervaporation membrane bioreactor for butanol fermentation. Biotechnol Appl Biochem 63(1):101–105. https:\u002F\u002Fdoi.org\u002F10.1002\u002Fbab.1318",{"id":20,"text":1271,"url":20,"identifiers":20},"Yin J, Yu X, Wang K, Shen D (2016) Acidogenic fermentation of the main substrates of food waste to produce volatile fatty acids. Int J Hydrogen Energy 41(46):21713–21720. https:\u002F\u002Fdoi.org\u002F10.1016\u002Fj.ijhydene.2016.07.094",{"id":1273,"createTime":1274,"updateTime":1275,"relativeEntities":1276,"slug":1277,"properties":1278,"entityType":92,"verifyStatus":93,"verifyTime":1275,"verifyNote":95,"languages":20,"translateLanguages":20,"viewCount":21,"primaryUrl":1287,"fullTextUrl":20,"authors":1288,"publicationType":191,"publisherRelationship":1330,"citationCount":20,"citationInfo":20,"publishDate":1354,"publishYear":219,"citationAnalyzeStatus":19,"lastCitationAnalyze":20,"indexDatabases":1355,"openAccess":20,"references":20,"isForceReanalyzing":229},"9327a312-fafc-48f9-b3b1-a3cae4578182","2024-02-13T18:42:15.308+00:00","2025-02-24T09:11:58.351+00:00",[],"Assessment-of-cassava-peels-as-renewable-substrate-for-production-of-poly-%CE%B3-glutamic-acid-by-Bacillus-subtilis",{"abstract":1279,"title":1281,"references":1283,"doi":1285},{"EN":1280},"Poly-γ-glutamic acid (γ-PGA) is a polymeric substance with diverse applications as thickening, anti-freezing, sticking and bitterness relieving agent. This study was aimed at utilizing cassava peels as the major substrate for production of γ-PGA by Bacillus subtilis. Pretreatment of the cassava peels was carried out using alkali, acid and organosolv methods. Effects of different carbon, nitrogen and process parameters were subjected to one-factor-at-a-time method. The raw cassava peel gave significantly (p \u003C 0.05) higher yield of γ-PGA of 3.20 ± 0.08 mg\u002Fg when compared with all the other pretreated samples. The highest yield of γ-PGA (6.23 ± 0.13 mg\u002Fg) was obtained in a medium containing 1% (w\u002Fw) citric acid and 0.5% (w\u002Fw) (NH4)2SO4, initial moisture content 65%, inoculum concentration at 2% and incubation time of 4 days at 35 °C. Following the FTIR analysis, γ-PGA samples showed characteristic amide absorption at ~ 3753.4 cm−1, carbonyl absorption at 1600–1636.4 cm−1, and hydroxyl absorption at 3200–3276.3 cm−1. The relative viscosity (9.92 ± 0.06 mPas), and melting point (193 ± 0.04 °C) were found to be comparable with the values obtained for commercially available γ-PGA. This study demonstrates that cassava peels can be utilized as renewable raw material for production of γ-PGA by B. subtilis.",{"EN":1282},"Assessment of cassava peels as renewable substrate for production of poly-γ-glutamic acid by Bacillus subtilis",{"VOID":1284},"Andrew JM (2001) Determination of minimum inhibitory concentrations. J Antimicrob Chemother 48(Suppl S1):5–16\nAnyanwu CN, Ibeto CN, Ezeoha SL, Ogbuagu NJ (2015) Sustainability of cassava (Manihot esculenta Crantz) as industrial feedstock, energy and food crop in Nigeria. Renew Energy 81:745–752\nAshiuchi M (2013) Microbial production and chemical transformation of poly-γ-glutamate. Microb Biotechnol 6(6):664–674\nAshiuchi M, Misono H (2002) Biochemistry and molecular genetics of poly-γ-glutamate synthesis. Appl Microbiol Biotechnol 59(1):9–14\nBajaj IB, Singhal RS (2011) Flocculation properties of poly (γ-glutamic acid) produced from Bacillus subtilis isolate. Food Bioprocess Technol 4(5):745–752\nBajaj IB, Lele SS, Singhal RS (2009) A statistical approach to optimization of fermentative production of poly (γ-glutamic acid) from Bacillus licheniformis NCIM 2324. Biores Technol 100(2):826–832\nBuescher JM, Margaritis A (2007) Microbial biosynthesis of polyglutamic acid biopolymer and applications in the Biopharmaceutical, biomedical and food industries. Crit Rev Biotechnol 27(1):1–19\nCaccamisi DS (2010) Cassava: global production and market trends. Chronica Horticulturae 50(2):15–18\nCandela T, Moya M, Haustant M, Fouet A (2009) Fusobacterium nucleatum, the first Gram-negative bacterium demonstrated to produce polyglutamate. Can J Microbiol 55(5):627–632\nChen X, Chen S, Sun M, Yu Z (2005) High yield of poly-γ- glutamic acid from Bacillus subtilis by solid state fermentation using swine manure as the basis of a solid substrate. Biores Technol 96(17):1872–1879\nCromwick AM, Gross RA (9945A) Effect of manganese (II) on Bacillus licheniformis ATCC 9945A physiology and gamma-polyglutamic acid formation. Int J Biol Macromol 16:265–275\nCromwick AM, Birrer GA, Gross RA (1996) Effect of pH and aeration on gamma PGA fermentation by Bacillus licheniformis in controlled batch fermentor cultures. J Biotechnol Bioeng 50:222–227\nDa Silva SB, Cantarelli VV, Ayu MAZ (2014) Production and optimization of poly-γ-glutamic acid by Bacillus subtilis BL53 isolated from the Amazonian environment. Bioprocess Biosyst Eng 37:469–479\nDu G, Yang G, Qu Y, Chen J, Lun S (2005) Effects of glycerol on the production of poly (γ-glutamic acid) by Bacillus licheniformis. 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Eng Life Sci 11(3):291–297\nHuili Z, Jianzhong Z, Xiangcheng Z, Jin C, Anyi Z, Hong Y, Jin H, Lei H, Zhinan X (2012) Improvement of thermostability and activity of pectate lyase in the presence of hydroxyapatite nanoparticles. Biores Technol 116:241–246\nJu WT, Song YS, Jung WJ, Park RD (2014) Enhanced production of poly-γ-glutamic acid by a newly-isolated Bacillus subtilis. Biotech Lett 36(11):2319–2324\nKanno A, Takamatsu H (1995) Determination of Polyglutamic acid in ‘‘Natto’’ using cetyltrimethylammonium bromide (Studies on ‘‘Natto’’ part V). Nippon Shokuhin Kagaku Kogaku Kaishi 42:878–886\nKongklom N, Luo H, Shi Z, Pechyen C, Chisti Y, Sirisansaneeyakul S (2015) Production of poly-γ-glutamic acid by glutamic acid-independent Bacillus licheniformis TISTR 1010 using different feeding strategies. Biochem Eng J 100:67–75\nKumar R, Pal P (2015) Fermentative production of poly (γ-glutamic acid) from renewable carbon source and downstream purification through a continuous membrane-integrated hybrid process. Biores Technol 177:141–148\nLopes M, Gomes N, Gonçalves C, Coelho MAZ, Mota M, Belo I (2008) Yarrowia lipolytica lipase production enhanced by increased air pressure. Lett Appl Microbiol 46(2):255–260\nMansor A, Ramli MS, AbdulRashid NY, Samat N, Lani MN, Sharifudin SA, Raseetha S (2019) Evaluation of selected agri-industrial residues as potential substrates for enhanced tannase production via solid-state fermentation. Biocatal Agric Biotechnol. https:\u002F\u002Fdoi.org\u002F10.1016\u002Fj.bcab.2019.101216\nMohanraj R, Gnanamangai BM, Ramesh K, Priya P, Srisunmathi R, Poornima S, Ponmurugan P, Robinson JP (2019) Optimized production of gamma poly glutamic acid (γ-PGA) using sago. Biocatal Agric Biotechnol. https:\u002F\u002Fdoi.org\u002F10.1016\u002Fj.bcab.2019.101413\nObadina AO, Oyewole OB, Sanni LO, Abiola SS (2006) Fungal enrichment of cassava peels proteins. Afr J Biotech 5(3):302–304\nOlanbiwoninu AA, Odunfa SA (2012) Enhancing the production of reducing sugars from cassava peels by pretreatment methods. Int J Sci Technol 2(9):650–657\nPandey A (2003) Solid-state fermentation. J Biochem Eng 13:81–84\nPeng Y, Jiang B, Zhang T, Mu W, Miao M, Hua Y (2015) High-level production of poly (γ-glutamic acid) by a newly isolated glutamate-independent strain Bacillus methylotrophicus. Process Biochem 50(3):329–335\nRodriguez-Carmona E, Villaverde A (2010) Nanostructured bacterial materials for innovative medicines. Trends Microbiol 18(9):423–430\nRuqayyah TID, Jamal P, Alam MZ, Mirghani MES, Jaswir I, Ramli N (2014) Application of response surface methodology for protein enrichment of cassava peel as animal feed by the white-rot fungus Panus tigrinus M609RQY. Food Hydrocoll 42:298–303\nSalihu A, Alam MZ, AbdulKarim MI, Salleh HM (2011) Optimization of lipase production by Candida cylindracea in palm oil mill effluent based medium using statistical experimental design. J Mol Catal B Enzym 69:66–73\nShih IL, Van YT, Chang YN (2002) Application of statistical experimental methods to optimize production of poly (γ-glutamic acid) by Bacillus licheniformis CCRC 12826. Enzym Microb Technol 31(3):213–220\nShih L, Van YT (2001) The production of poly-γ-glutamic acid) from microorganisms and its various applications. Biores Technol 79(3):207–225\nSun S, Sun S, Cao X, Sun R (2016) The role of pretreatment in improving the enzymatic hydrolysis of lignocellulosic materials. Biores Technol 199:49–58\nTaherzadeh MJ, Karimi K (2008) Pretreatment of lignocellulosic wastes to improve ethanol and biogas production: a review. 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Sci Rep 7(1):12787\nWei N, Oh EJ, Million G, Cate JH, Jin YS (2015) Simultaneous utilization of cellobiose, xylose, and acetic acid from lignocellulosic biomass for biofuel production by an engineered yeast platform. ACS Synth Biol 4(6):707–713\nZeng W, Chen G, Wang Q, Zheng S, Shu L, Liang Z (2014) Metabolic studies of temperature control strategy on poly(γ-glutamic acid) production in a thermophilic strain Bacillus subtilis GXA-28. Biores Technol 155:104–110\nZhang C, Wu D, Ren H (2019) Economical production of agricultural γ-polyglutamic acid using industrial wastes by Bacillus subtilis. Biochem Eng J 146:117–123\nZhang D, Feng XH, Zhou Z, Zhang Y, Xu H (2012) Economical production of poly(γ-glutamic acid) using untreated cane molasses and monosodium glutamate waste liquor by Bacillus subtilis NX-2. Biores Technol 114:583–588\nZhang K, Pei Z, Wang D (2016) Organic solvent pretreatment of lignocellulosic biomass for biofuels and biochemicals: a review. 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GCB Bioenergy 7:72–83",{"VOID":1286},"10.1007\u002Fs42398-020-00102-4","https:\u002F\u002Flink.springer.com\u002Farticle\u002F10.1007\u002Fs42398-020-00102-4",[1289,1304,1317],{"id":1290,"sortIndex":21,"researcher":20,"roles":1291,"affiliations":1292,"properties":1301,"displayName":1303,"givenName":20,"familyName":20},"c7f0ced7-bd72-44aa-8071-7033a839877b",[101],[1293],{"id":1294,"sortIndex":21,"affiliation":1295,"properties":20},"c808fbf1-d95f-4ecd-823d-5e673b6d64f2",{"id":1294,"createTime":20,"updateTime":20,"relativeEntities":1296,"slug":20,"properties":1297,"entityType":20,"verifyStatus":20,"verifyTime":20,"verifyNote":20,"languages":20,"translateLanguages":20,"viewCount":20,"url":20,"parentIds":1300,"statistic":20},[],{"title":1298},{"VI":1299},"Department of Biochemistry, Faculty of Life Sciences, Ahmadu Bello University, Zaria, Nigeria",[],{"title":1302},{"VI":1303},"Thomas John",{"id":1305,"sortIndex":113,"researcher":20,"roles":1306,"affiliations":1307,"properties":1314,"displayName":1316,"givenName":20,"familyName":20},"49958b23-9453-422c-8c1d-ae166f69bdb0",[101],[1308],{"id":1294,"sortIndex":21,"affiliation":1309,"properties":20},{"id":1294,"createTime":20,"updateTime":20,"relativeEntities":1310,"slug":20,"properties":1311,"entityType":20,"verifyStatus":20,"verifyTime":20,"verifyNote":20,"languages":20,"translateLanguages":20,"viewCount":20,"url":20,"parentIds":1313,"statistic":20},[],{"title":1312},{"VI":1299},[],{"title":1315},{"VI":1316},"Aliyu Salihu",{"id":1318,"sortIndex":148,"researcher":20,"roles":1319,"affiliations":1320,"properties":1327,"displayName":1329,"givenName":20,"familyName":20},"d9ba265d-e0f9-4282-9177-71a11c84abfa",[101],[1321],{"id":1294,"sortIndex":21,"affiliation":1322,"properties":20},{"id":1294,"createTime":20,"updateTime":20,"relativeEntities":1323,"slug":20,"properties":1324,"entityType":20,"verifyStatus":20,"verifyTime":20,"verifyNote":20,"languages":20,"translateLanguages":20,"viewCount":20,"url":20,"parentIds":1326,"statistic":20},[],{"title":1325},{"VI":1299},[],{"title":1328},{"VI":1329},"Elewechi Onyike",{"url":1287,"publisher":1331,"properties":1350},{"id":6,"createTime":7,"updateTime":8,"relativeEntities":1332,"slug":10,"properties":1333,"entityType":18,"verifyStatus":19,"verifyTime":20,"verifyNote":20,"languages":20,"translateLanguages":20,"viewCount":21,"subjectFields":1336,"manageAffiliations":1337,"indexDatabases":1338,"url":20,"thumbnailPath":20,"statistic":1345,"gsStatistic":20,"type":70,"analyzePriority":20},[],{"issn":1334,"title":1335},{"VOID":13},{"EN":15},[],[],[1339],{"id":26,"indexDatabase":1340,"url":39,"indexYears":20,"academicFieldIds":20,"indexDatabaseRanking":20},{"id":28,"createTime":20,"updateTime":20,"relativeEntities":1341,"label":1342,"description":1343,"key":35,"publicationTags":1344,"standard":20},[],{"EN":31,"VI":31},{"EN":33,"VI":34},[37,38],{"impactFactor":21,"impactFactorByYear":1346,"i10Index":47,"i10IndexLast5Year":48,"totalPublication":49,"totalPublicationByYear":1347,"totalCitation":58,"totalCitationByYear":1348,"totalCitationPerPublication":64,"totalCitationPerPublicationByYear":1349,"hindexLast5Year":47,"hindex":47},{"2019":42,"2020":43,"2021":44,"2022":45,"2023":46},{"2018":51,"2019":52,"2020":53,"2021":54,"2022":55,"2023":56,"2024":57},{"2018":60,"2019":61,"2020":62,"2021":63},{"2018":66,"2019":67,"2020":68,"2021":69},{"pages":1351,"volume":1353},{"VOID":1352},"179-186",{"VOID":216},"2020-04-24",[37],{"id":1357,"createTime":1358,"updateTime":1359,"relativeEntities":1360,"slug":1361,"properties":1362,"entityType":92,"verifyStatus":93,"verifyTime":1359,"verifyNote":95,"languages":20,"translateLanguages":20,"viewCount":21,"primaryUrl":1371,"fullTextUrl":20,"authors":1372,"publicationType":191,"publisherRelationship":1470,"citationCount":20,"citationInfo":20,"publishDate":1494,"publishYear":1153,"citationAnalyzeStatus":19,"lastCitationAnalyze":20,"indexDatabases":1495,"openAccess":20,"references":20,"isForceReanalyzing":229},"9926a373-b325-4fd3-b38a-b0f96dc013a3","2024-01-12T16:54:21.318+00:00","2025-02-24T01:29:25.821+00:00",[],"Adsorptive-performance-of-Tagetes-flower-waste-based-adsorbent-for-crystal-violet-dye-removal-from-an-aqueous-solution",{"abstract":1363,"title":1365,"references":1367,"doi":1369},{"EN":1364},"Waste biomass of Tagetes (Marigold), was used for the synthesis of bioadsorbent at two different temperatures (250 °C and 500 °C) represented as FWAC-250 and FWAC-500. Both the materials were applied for the adsorption of crystal violet (CV) dye from an aqueous solution. The characterization of bioadsorbents was done using different analytical techniques such as scanning electron microscope (SEM), energy dispersive X-ray spectroscopy (EDX), X-ray diffraction (XRD), Fourier transform infrared spectroscopy (FTIR), and point of zero charge (pHZPC). The synthesized bioadsorbents were found to be potent for the adsorption of crystal violet dye from an aqueous solution. Different parameters such as effect of dose, solution pH, initial CV concentration, and the operating temperature were studied for the optimization of adsorption process. The obtained experimental data were also analyzed by isotherm, kinetics, and thermodynamic studies. The results revealed that experimental data of batch adsorption study was best fitted to the Langmuir model of isotherm and the pseudo-second-order kinetics. The adsorption capacity (qmax) was found 1.95 mg\u002Fg and 2.69 mg\u002Fg for FWAC-250 and FWAC-500, correspondingly. The thermodynamic study shows that the process of CV adsorption was endothermic in nature with both biosorbents FWAC-250 and FWAC-500. The biomass waste Tagetes flowers were found to be potential candidates for the treatment of CV from an aqueous solution in a cost-effective and eco-friendly way. Thus, the bioadsorbents can be significantly used to treat wastewater contaminated with CV dye on a large scale. \n                  \n                    \n                      \n                    \n                  \n                ",{"EN":1366},"Adsorptive performance of Tagetes flower waste based adsorbent for crystal violet dye removal from an aqueous solution",{"VOID":1368},"Ali I, Asim M, Khan TA (2012) Low cost adsorbents for the removal of organic pollutants from wastewater. 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Nanotechnol Environ Eng 2(1):16\nBani-Fwaz MZ, El-Zahhar AA, Abd-Rabboh HS, Hamdy MS, Shkir M (2019) Synthesis of NiO nanoparticles by thermal routes for adsorptive removal of crystal violet dye from aqueous solutions. Int J Environ Anal Chem 101:1126–1144\nBarka N, Ouzaouit K, Abdennouri M, Makhfouk ME (2013) Dried prickly pear cactus (Opuntia ficus indica) cladodes as a low-cost and eco-friendly biosorbent for dyes removal from aqueous solutions. J Taiwan Inst Chem Eng 44:52–60\nda Silva JS, da Rosa MP, Beck PH, Peres EC, Dotto GL, Kessler F, Grasel FS (2018) Preparation of an alternative adsorbent from Acacia Mearnsii wastes through acetosolv method and its application for dye removal. J Clean Prod 180:386–394\nDada AO, Olalekan AP, Olatunya AM, Dada O (2012) Langmuir, freundlich, Temkin and Dubinin-Radushkevich isotherm studies of equilibrium sorption of Zn2+ unto phosphoric acid modified rice husk. J Appl Chem 3:38–45\nDastkhoon M, Ghaedi M, Asfaram A, Azqhandi MHA, Purkait MK (2017) Simultaneous removal of dyes onto nanowires adsorbent use of ultrasound assisted sorption to clean waste water: Chemometrics for modeling and optimization, multicomponent sorption and kinetic study. Chem Eng Res Des 124:222–237\nForoutan R, Peighambardoust SJ, Peighambardoust SH, Pateiro M, Lorenzo JM (2021) Adsorption of crystal violet dye using activated carbon of lemon wood and activated carbon\u002FFe3O4 magnetic nanocomposite from aqueous solutions: a kinetic, equilibrium and thermodynamic study. Molecules 26(8):1–19\nGanea IV, Nan A, Baciu C, Turcu R (2021) Effective removal of crystal violet dye using neoteric magnetic nanostructures based on functionalized poly (benzofuran-co-arylacetic acid): investigation of the adsorption behaviour and reusability. Nanomater 11(3):1–15\nGautam A, Rawat S, Verma L, Singh J, Sikarwar S, Yadav BC, Kalamdhad AS (2018) Green synthesis of iron nanoparticle from extract of waste tea: an application for phenol red removal from aqueous solution. Environ Nanotechnol Monit 10:377–387\nHamidzadeh S, Torabbeigi M, Shahtaheri SJ (2015) Removal of crystal violet from water by magnetically modified activated carbon and nanomagnetic iron oxide. J Environ Health Sci Eng 13(1):1–7\nHomagai PL, Poudel R, Poudel S, Bhattarai A (2022) Adsorption and removal of crystal violet dye from aqueous solution by modified rice husk. Heliyon 8(4):e09261\nIbrahim M, Siddiqe A, Verma L, Singh J, Koduru JR (2019) Adsorptive removal of fluoride from aqueous solution by biogenic iron permeated activated carbon derived from sweet lime waste. Acta Chim Slov 66:123–136\nJadhav NL, Gondhalekar KA, Doltade SB, Pinjari DV (2018) Concentrated solar radiation aided green approach towards the synthesis of Fe3O4 nanoparticles by photochemical oxidation of FeCl2. Sol Energy 171:769–773\nJumaeri E, Kusumasturi S, Santosa J, Sutarno S (2017) Adsorption of crystal violet dye using zeolite A synthesized from coal fly ash. IOP Conf Ser Mater Sci and Eng 172:1–8\nKamath AA, Nayak NG, Sagar R (2021) Coconut flower sheath derived activated charcoal as efficient and cost effective adsorbent for crystal violet dye removal. Inorg Chem Commun 134:109077\nKonicki W, Sibera D, Mijowska E, Lendzion-Bieluń Z, Narkiewicz U (2013) Equilibrium and kinetic studies on acid dye Acid Red 88 adsorption by magnetic ZnFe2O4 spinel ferrite nanoparticles. J Colloid Interface Sci 398:152–160\nKuang Y, Zhang X, Zhou S (2020) Adsorption of methylene blue in water onto activated carbon by surfactant modification. Water 12(2):587\nKumari HJ, Krishnamoorthy P, Arumugam TK, Radhakrishnan S, Vasudevan D (2017) An efficient removal of CV from waste water by adsorption onto TLAC\u002FChitosan composite: a novel low cost adsorbent. Int J Biol Macromol 96:324–333\nKyi PP, Quansah JO, Lee CG, Moon JK, Park SJ (2020) The removal of crystal violet from textile wastewater using palm kernel shell-derived biochar. Appl Sci 10(7):1–13\nLagergren S (1898) Zur theorie der sogenannten adsorption gelˆster stoffe. Kungliga Svenska Vetenskapsakademiens Handlingar 24(4):1–39\nLi Z, Hanafy H, Zhang L, Sellaoui L, Netto MS, Oliveira ML, Seliem MK, Dotto GL, Bonilla-Petriciolet A, Li Q (2020) Adsorption of congo red and methylene blue dyes on an ashitaba waste and a walnut shell-based activated carbon from aqueous solutions: experiments, characterization and physical interpretations. Chem Eng J 388:24263\nLoqman A, El Bali B, Lützenkirchen J, Weidler PG, Kherbeche A (2017) Adsorptive removal of crystal violet dye by a local clay and process optimization by response surface methodology. Appl Water Sci 7(7):3649–3660\nLoulidi I, Boukhlifi F, Ouchabi M, Amar A, Jabri M, Kali A, Aziz F (2020) Adsorption of crystal violet onto an agricultural waste residue: kinetics, isotherm, thermodynamics, and mechanism of adsorption. Sci World J 2020:1–9\nLunge S, Singh S, Sinha A (2014) Magnetic iron oxide (Fe3O4) nanoparticles from tea waste for arsenic removal. J Magn Magn Mater 356:21–31\nMittal A, Mittal J, Malviya A, Kaur D, Gupta VK (2010) Adsorption of hazardous dye crystal violet from wastewater by waste materials. J Colloid Interface Sci 343:463–473\nMuthukumaran C, Sivakumar VM, Thirumarimurugan M (2016) Adsorption isotherms and kinetic studies of crystal violet dye removal from aqueous solution using surfactant modified magnetic nanoadsorbent. 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Green Chem 19(9):2145–2154. https:\u002F\u002Fdoi.org\u002F10.1039\u002Fc6gc03379b",{"doi":2118},"10.1039\u002Fc6gc03379b",{"id":20,"text":2120,"url":20,"identifiers":2121},"Zhang H et al (2018) Purification and characterization of a novel manganese peroxidase from white-rot fungus Cerrena unicolor BBP6 and its application in dye decolorization and denim bleaching. Process Biochem 66(September):222–229. https:\u002F\u002Fdoi.org\u002F10.1016\u002Fj.procbio.2017.12.011",{"doi":2122},"10.1016\u002Fj.procbio.2017.12.011",{"id":2124,"createTime":2125,"updateTime":2126,"relativeEntities":2127,"slug":2128,"properties":2129,"entityType":92,"verifyStatus":93,"verifyTime":2126,"verifyNote":95,"languages":20,"translateLanguages":20,"viewCount":21,"primaryUrl":2138,"fullTextUrl":20,"authors":2139,"publicationType":191,"publisherRelationship":2196,"citationCount":20,"citationInfo":20,"publishDate":2220,"publishYear":506,"citationAnalyzeStatus":19,"lastCitationAnalyze":20,"indexDatabases":2221,"openAccess":20,"references":20,"isForceReanalyzing":229},"5a9bcb50-3b23-4df9-b2dd-9b1ebc98f2a0","2023-12-13T03:25:08.027+00:00","2025-02-23T01:10:19.187+00:00",[],"Carbon-sequestration-potential-of-plantation-forestry-and-improvements-in-soil-nutrient-status-in-a-subtropical-area-of-northern-India",{"abstract":2130,"title":2132,"references":2134,"doi":2136},{"EN":2131},"Variability in carbon sequestration efficiency of different tree species in Kahinaur plantation forest of district Mau, Uttar Pradesh, India was evaluated. Moreover, improvement in nutrient status and other physicochemical characteristics of soil due to plantation forest was also taken into consideration. Soils in the plantation forest possessed higher soil organic carbon (SOC), nitrogen, phosphorus and potassium (NPK) than the adjacent waste land soil. However, nutrient status of both plantation and wasteland soil decreased with increasing soil depth and bulk density. The soil microbial biomass carbon (SMBC), soil enzyme activities like soil dehydrogenase activity, acidic and alkaline phosphates and soil respiration were higher in the plantation forest soil as compared to the waste land soil. The highest SMBC (114.47 μg g−1 soil 24 h−1) was reported in plantation forest soil, but only 56.65 μg g−1 soil 24 h−1 in waste land soil. In addition, the activity of soil dehydrogenase (2.74 μg g−1 soil h−1) was also highest in the plantation forest soil. Among the studied tree species, carbon accumulation was found maximum in Prosopis juliflora, Putranjiva roxburghii, Pithecellobium dulce and Artocarpus heterophyllus depicting that these can be recommended as atmospheric carbon reducers for their better potential to sequester and store carbon. The study indicated that afforestation or forest plantation improved SOC, nutrient stock and improved other important soil fertility parameters in the plantation forest soil as compared to the non-forest soil i.e., waste land.",{"EN":2133},"Carbon sequestration potential of plantation forestry and improvements in soil nutrient status in a subtropical area of northern India",{"VOID":2135},"Arora P, Chaudhury S (2014) Carbon sequestration in tree plantations at Kurukshetra in Northern India. Am Int J Res Form, Appl Nat Sci 5(1):65–70\nArutyunyan EA, Simonyan BN (1975) Forms of phosphorus and phosphates activity in eroded chernozems. 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Climate change and environmental sustainability 2(3):137–143",{"VOID":2137},"10.1007\u002Fs42398-018-00034-0","http:\u002F\u002Flink.springer.com\u002F10.1007\u002Fs42398-018-00034-0",[2140,2155,2168,2183],{"id":2141,"sortIndex":21,"researcher":20,"roles":2142,"affiliations":2143,"properties":2152,"displayName":2154,"givenName":20,"familyName":20},"57040922-7459-47a4-b0aa-3464de3403e9",[101],[2144],{"id":2145,"sortIndex":21,"affiliation":2146,"properties":20},"15384279-f137-415d-8ce8-d8add1490bb5",{"id":2145,"createTime":20,"updateTime":20,"relativeEntities":2147,"slug":20,"properties":2148,"entityType":20,"verifyStatus":20,"verifyTime":20,"verifyNote":20,"languages":20,"translateLanguages":20,"viewCount":20,"url":20,"parentIds":2151,"statistic":20},[],{"title":2149},{"VI":2150},"Department of Environmental Science, Babasaheb Bhimrao Ambedkar (Central) University, Lucknow, India",[],{"title":2153},{"VI":2154},"Mohd Baqir",{"id":2156,"sortIndex":113,"researcher":20,"roles":2157,"affiliations":2158,"properties":2165,"displayName":2167,"givenName":20,"familyName":20},"2434c445-fd47-4027-a010-eed1ba910a5d",[101],[2159],{"id":2145,"sortIndex":21,"affiliation":2160,"properties":20},{"id":2145,"createTime":20,"updateTime":20,"relativeEntities":2161,"slug":20,"properties":2162,"entityType":20,"verifyStatus":20,"verifyTime":20,"verifyNote":20,"languages":20,"translateLanguages":20,"viewCount":20,"url":20,"parentIds":2164,"statistic":20},[],{"title":2163},{"VI":2150},[],{"title":2166},{"VI":2167},"Abdul Barey Shah",{"id":2169,"sortIndex":148,"researcher":20,"roles":2170,"affiliations":2171,"properties":2180,"displayName":2182,"givenName":20,"familyName":20},"407c674b-46cf-4a73-be1f-b34f4056904d",[101],[2172],{"id":2173,"sortIndex":21,"affiliation":2174,"properties":20},"07329ae7-d8af-440f-83d0-77c02b97dca0",{"id":2173,"createTime":20,"updateTime":20,"relativeEntities":2175,"slug":20,"properties":2176,"entityType":20,"verifyStatus":20,"verifyTime":20,"verifyNote":20,"languages":20,"translateLanguages":20,"viewCount":20,"url":20,"parentIds":2179,"statistic":20},[],{"title":2177},{"VI":2178},"Department of Environmental Science, Central University of Jammu, Samba, India",[],{"title":2181},{"VI":2182},"Richa Kothari",{"id":2184,"sortIndex":164,"researcher":20,"roles":2185,"affiliations":2186,"properties":2193,"displayName":2195,"givenName":20,"familyName":20},"828f4481-e176-4f67-98ca-93e3de457f34",[101],[2187],{"id":2145,"sortIndex":21,"affiliation":2188,"properties":20},{"id":2145,"createTime":20,"updateTime":20,"relativeEntities":2189,"slug":20,"properties":2190,"entityType":20,"verifyStatus":20,"verifyTime":20,"verifyNote":20,"languages":20,"translateLanguages":20,"viewCount":20,"url":20,"parentIds":2192,"statistic":20},[],{"title":2191},{"VI":2150},[],{"title":2194},{"VI":2195},"Rana Pratap Singh",{"url":2138,"publisher":2197,"properties":2216},{"id":6,"createTime":7,"updateTime":8,"relativeEntities":2198,"slug":10,"properties":2199,"entityType":18,"verifyStatus":19,"verifyTime":20,"verifyNote":20,"languages":20,"translateLanguages":20,"viewCount":21,"subjectFields":2202,"manageAffiliations":2203,"indexDatabases":2204,"url":20,"thumbnailPath":20,"statistic":2211,"gsStatistic":20,"type":70,"analyzePriority":20},[],{"issn":2200,"title":2201},{"VOID":13},{"EN":15},[],[],[2205],{"id":26,"indexDatabase":2206,"url":39,"indexYears":20,"academicFieldIds":20,"indexDatabaseRanking":20},{"id":28,"createTime":20,"updateTime":20,"relativeEntities":2207,"label":2208,"description":2209,"key":35,"publicationTags":2210,"standard":20},[],{"EN":31,"VI":31},{"EN":33,"VI":34},[37,38],{"impactFactor":21,"impactFactorByYear":2212,"i10Index":47,"i10IndexLast5Year":48,"totalPublication":49,"totalPublicationByYear":2213,"totalCitation":58,"totalCitationByYear":2214,"totalCitationPerPublication":64,"totalCitationPerPublicationByYear":2215,"hindexLast5Year":47,"hindex":47},{"2019":42,"2020":43,"2021":44,"2022":45,"2023":46},{"2018":51,"2019":52,"2020":53,"2021":54,"2022":55,"2023":56,"2024":57},{"2018":60,"2019":61,"2020":62,"2021":63},{"2018":66,"2019":67,"2020":68,"2021":69},{"pages":2217,"volume":2219},{"VOID":2218},"383-392",{"VOID":500},"2018-11-23",[37]]