Preparation and performance evaluation of glucomannan–chitosan–nisin ternary antimicrobial blend film

Carbohydrate Polymers - Tập 65 - Trang 488-494 - 2006
B. Li1, J.F. Kennedy2,3, J.L. Peng1, X. Yie1, B.J. Xie1
1College of Food Science and Technology, Huazhong Agricultural University, Wuhan 430070, People’s Republic of China
2Birmingham Carbohydrate and Protein Technology Group, School of Chemical Sciences, University of Birmingham, Birmingham B15 2TT, UK
3Chembiotech Laboratories, University of Birmingham Research Park, Vincent Drive, Birmingham B15 2SQ, UK

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Carbohydrate Polymers

Tập 65

488-494

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