Determination of fermenting acids in silage by capillary electrophoresis

Journal of Chromatography A - Tập 766 - Trang 197-203 - 1997
Wolfgang Buchberger1, Christian W Klampfl1, Friedrich Eibensteiner1, Karl Buchgraber2
1Department of Analytical Chemistry, Johannes-Kepler-University, Altenbergerstrasse 69, A-4040 Linz, Austria
2Research Institute for Agriculture in Alpine Regions, Gumpenstein, A-8952 Irdning, Austria

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